Plein Arôme, the perfect choice for coloring, flavoring, and baking excellence.
Quantity
Callebaut Zestina Plein Arôme Dutched Cocoa Powder, 22–24% fat, delivers bold roasted cocoa character with a subtle fruity brightness and balanced bitterness. Crafted from carefully selected cocoa beans, this extra-fine powder has a warm, light brown color and a smooth texture that brings depth and richness to a wide range of creations. Its balanced alkalinity of pH 6.8–7.2 makes it well suited for baking, flavoring, coloring, decorating, and adding texture to cakes, cookies, glazes, spreads, and more. The flavor opens with a pronounced roasted cocoa note, develops a gentle bitterness for added complexity, and finishes with lingering roasted tones. Part of Callebaut’s distinguished Zestina collection, it combines refined flavor with practical versatility. Each purchase also supports sustainable cocoa farming through the Cocoa Horizons Foundation. Choose from a 1 kg or 5 kg factory bag.
