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Valrhona Les Perles Croquantes Caramélia 36% Milk Chocolate Caramel Crisps

Valrhona Les Perles Croquantes Caramélia 36% Milk Chocolate Caramel Crisps

Regular price $65.95 USD
Regular price $82.79 USD Sale price $65.95 USD
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Size
Gourmet Chocolate Pearls: Elevate desserts with Caramélia's exquisite crunch.
Quantity

Valrhona Les Perles Croquantes Caramélia 36% Milk Chocolate Caramel Crisps feature a delightful blend of crunchy cereal filling coated with Valrhona's signature Caramélia milk chocolate. Unlike ordinary caramel-flavored chocolates, Caramélia uses real dairy-based caramel, resulting in a silky smooth texture with distinct cocoa notes and lively hints of salted butter. These delectable pearls, perfect for cake and cupcake decorations or enhancing mousses, creams, ices, and bars, offer a deliciously crunchy texture and rich chocolate flavor. Discover a world of culinary possibilities with these indulgent treats, adding a touch of Valrhona excellence to your creations.

Available in a factory 3 kg bag or in 1 kg and 500g bags repackaged by Chocosphere.

Chocosphere repackages products using shared equipment and facilities. While procedures are followed to prevent cross-contact, repackaged items may contain traces of peanuts, tree nuts, egg, milk, gluten, and soy.

Product Details

Cacao Percent:
36%
Maker Origin:
France
Cacao Origin:
blend / unspecified
Kosher Certifier:
Triangle-K

Ingredients & Allergens

Sugar, cacao, cocoa butter, caramel (skimmed milk. whey(milk), butter(milk), flavoring), biscuit cereals 11.3% (wheat flour, sugar, wheat malt, wheat starch, raising agent: sodium bicarbonate, salt, cocoa butter, natural flavoring) whole milk powder, cacao beans, maltodextrin, emulsifier: sunflower lecithin, glazing agent: shellac. May contain: nuts, soy.

While we try our best to keep ingredients accurate, they may change or there may be mistakes. Please refer to the product packaging for the most up-to-date information, or contact us with questions. Repackaged items may contain traces of peanuts, tree nuts, egg, milk, gluten, and soy.

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