Melting-friendly Guittard chocolate ribbons for rich, versatile desserts.
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Guittard Darkote 51% Semisweet Chocolate Ribbons, crafted in the USA, offer a balanced blend of deep cocoa, subtle sweetness, and rich vanilla notes. Made with premium cocoa butter and milk fat, these chocolate ribbons melt effortlessly, making them ideal for a wide range of culinary uses. With 51% cocoa and 34% fat, they provide smoothness and versatility for baking or confectionery creations. Produced by the renowned Guittard Chocolate Company, a legacy of chocolate craftsmanship since 1868, this American-made chocolate reflects a rich heritage and dedication to high-quality ingredients.
Family-owned since 1868, Guittard crafts premium chocolate in the San Francisco Bay Area. Trusted by chefs and home bakers, their legacy blends tradition, sustainability, and exceptional flavor.
