Cafe-Tasse Lait & Cafe Rouges d'Ethiopie 38% Milk Chocolate & Coffee Bar - 85g

Name: Cafe-Tasse Lait & Cafe Rouges d'Ethiopie 38% Milk Chocolate & Coffee Bar - 85g
Brand: Cafe-Tasse
SKU: CFTS-5173D
Price: 8.19 USD
Availability: InStock

Cafe-Tasse Lait & Cafe Rouges d'Ethiopie 38% Milk Chocolate & Coffee Bar - 85g

$8.19 USD

$96.35/kg

Sale Sold out

Enjoy the smooth combination of Belgian milk chocolate and Ethiopian coffee in every bite.

Creamy Belgian milk chocolate meets the vibrant character of Ethiopian coffee in the Café-Tasse Lait & Café Rouges d'Ethiopie 38% Milk Chocolate & Coffee Tablet. Made with 38% cocoa, this 85-gram bar combines smooth, milky sweetness with the rich aroma of Ethiopian Sidamo coffee, celebrated for its distinctive fruity and floral notes. The chocolate's mellow creaminess complements the coffee's aromatic depth, creating a balanced flavor experience that brings two beloved indulgences together in every bite. This distinctive pairing offers an appealing treat for both coffee enthusiasts and chocolate lovers alike.

Crafted by Café-Tasse, a Belgian chocolatier known for its chocolate-making heritage, this 85g tablet celebrates the artistry of combining fine chocolate with carefully selected coffee. Enjoy a square alongside your morning coffee, savor it during an afternoon break, or share it with someone who appreciates gourmet flavors. Discover the delicious meeting of Belgian milk chocolate and Ethiopian coffee with Café-Tasse at Chocosphere.

Product Details

Cacao Percent:: 38%
Maker Origin:: Belgium
Cacao Origin:: blend / unspecified

Ingredients & Allergens

Sugar, cocoa mass*, whole MILK powder, cocoa butter*, Ethiopian coffee, emulsifier (SOY lecithin), natural flavouring (vanilla).

May contain traces of: gluten, eggs, nuts.

While we try our best to keep ingredients accurate, they may change or there may be mistakes. Please refer to the product packaging for the most up-to-date information, or contact us with questions.

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Café-Tasse has been crafting elegant Belgian chocolate for over 30 years, blending fine cocoa from Africa and South America with aromatic ingredients like tropical vanilla and exotic spices. Each piece reflects their dedication to tradition, sensory delight, and artisanal quality.