70% - 79% Cacao Products
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Embark on a journey of cocoa intensity with our selection, where 70-79% of the chocolate weight is meticulously crafted from pure cocoa beans, comprising the divine cocoa liquor and cocoa butter, known as the exquisite cocoa mass. In this range, we present the bold allure of dark chocolates, the sophisticated charm of bittersweet, and the deep indulgence of extra bittersweet chocolates. Each bite encapsulates the essence of deep, robust cocoa flavors that are sure to captivate the most ardent chocolate connoisseur. Discover the harmonious balance between dark and extra dark indulgence, elevating your chocolate experience to unparalleled heights.
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Republica del Cacao Ecuador-Dominican Republic 70% Dark Chocolate Buttons Bag - 2.5kg
$83.09Symphony of Flavors – 70% Dark Delight for your creations.
Savor the Republica del Cacao Ecuador-Dominican Republic 70% Dark Chocolate Buttons, a captivating blend of fine flavor Arriba Nacional cacao from Ecuador and cocoa from small Dominican Republic plantations. Infused with the essence of the region, these 2.3 gram chocolate buttons offer a symphony of fruity and roasted notes, striking a perfect balance between acidity and bitterness. Concluding with subtle hints of dry nuts and yellow fruits, it delivers a powerful chocolate taste, making it an ideal choice for various pastry applications. Crafted for versatility, its high fluidity ensures excellence in molding, enrobing, and enhancing sauces and beverages. Elevate your culinary creations with this non-GMO delight, available in a factory 2.5 kg bag or a convenient recloseable 1 kg bag repackaged by Chocosphere.Now made with sunflower lecithin. May contain traces of soy.
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Michel Cluizel Vila Gracinda 73% Single Origin Dark Chocolate Bar - 70g
$12.59 As low as: $11.33French dark chocolate with 73% cocoa and bold notes from São Tomé’s volcanic terroir.
Savor the rich flavors of Michel Cluizel Vila Gracinda 73% Single Origin Dark Chocolate Bar, a 70g delight from the equatorial Island of São Tomé, off the coast of central Africa. This gourmet dark chocolate, with 73% cocoa, is a Great Taste One-Star Award Winner in 2021. The volcanic soil and equatorial climate of São Tomé, known as "the island of chocolate," create an ideal environment for cocoa trees. The proximity to the Atlantic Ocean imparts a hint of iodine to the beans from Vila Gracinda Plantation, enhancing their unique flavors. With accents of roasted, spicy notes transitioning to licorice and tropical fruit, this chocolate embodies the essence of São Tomé's extraordinary cocoa. Experience the exceptional quality and taste of Michel Cluizel's single-origin chocolates. Learn More -
Cafe-Tasse Noir 77% Extra Dark Chocolate Napolitains Bag - 1 kg
$76.29Indulge in Café-Tasse Noir 77% Extra Dark Chocolate - single squares with intense 77% cocoa.
Experience the bold flavors of Café-Tasse Noir 77% Extra Dark Chocolate Napolitans - single, exquisite squares with an intense 77% cocoa content, meticulously crafted from a unique blend of African and South American cocoa beans. These individually wrapped Belgian delights are available in various options to suit your preference: Choose a 4 kg box of about 740 napolitans, a 1 kg bag of about 185 squares, a bag of 37 pieces, or opt for individual squares for a quick chocolate fix. Embrace the pure cocoa artistry at Chocosphere with Café-Tasse. Learn More -
Cacao Barry Tanzanie Pistoles 75% Single-Origin Dark Chocolate Couverture Discs - 2.5 kg
$160.49Bold Tanzanian 75% dark chocolate with fruity, peppery notes for elegant creations.
Cacao Barry Tanzanie Pistoles 75% Single-Origin Dark Chocolate Couverture from France delivers an intense experience with its rich Tanzanian Criollo and Trinitario beans, grown around Lake Malawi. This dark chocolate couverture has a balanced profile of fruity acidity, cocoa bitterness, and peppery spice, made with 100% pure cocoa butter and without lecithin. Perfectly versatile, it adapts elegantly to molding, enrobing, and pastry-making, with five-drop fluidity that ensures ease in any culinary creation. Available in 2.5 kg factory-sealed bags or 1 kg resealable bags repacked by Chocosphere. Learn More -
Sibo Mint Hot Drinking Chocolate Box - 200g
$14.95 As low as: $13.46Velvety Mint Bliss: Sibo's 78% Cacao Mint Hot Chocolate—an exquisite experience.
Immerse yourself in the enchanting warmth of Sibo Chocolate's Mint Hot Drinking Chocolate—a delightful creation from Costa Rica. Crafted by visionaries Julio Fernandez Amón and George Soriano, the founders of Sibo Chocolate, this mint-infused hot chocolate mix embodies their dream of producing high-quality, organic Costa Rican chocolate. With a remarkable 78% cacao content, this irresistible blend of fine, organically produced cacao beans delivers a rich and velvety cocoa experience.Elevate your chocolate indulgence with the refreshing twist of mint, as Sibo Chocolate continues to captivate chocolate lovers worldwide with its innovative flavors and engaging offerings.How to Prepare Sibo Hot Chocolate
Ingredients for One Cup:
- 20g (1 heaping tablespoon) Sibo Hot Chocolate Mix
- 236ml (1 cup) milk or plant-based milk
Instructions:
- Place the hot chocolate mix into a cup.
- Add 60ml (1/4 cup) of milk and whisk until smooth.
- Heat the remaining milk in a non-stick pan over medium heat.
- Once the milk begins to boil, remove from heat and pour into the cup.
- Whisk again until creamy and enjoy the perfect cup of Sibo Hot Chocolate!
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Ritual Chocolate Gin Juniper Lavender 70% Dark Chocolate Bar - 60g
$12.69 As low as: $11.42Dark chocolate meets Alpine gin, juniper berries, and lavender for a rich, layered flavor.
Ritual Chocolate's Gin Juniper Lavender 70% Dark Chocolate Bar is a refined collaboration with Park City's Alpine Distillery. This limited-edition bar blends Ritual's Mid Mountain Blend cacao with juniper berries, lavender from Blue Canyon in Heber City, Utah, and Alpine's award-winning gin. Aged for six months in a gin barrel, the chocolate absorbs botanical notes of juniper, cardamom, and orange peel, creating a rich and complex profile. The fusion of dark chocolate and gin brings a sophisticated, layered taste that will delight gin lovers and chocolate enthusiasts alike. Learn More -
Ritual Chocolate Peru Maranon 75% Single Origin Dark Chocolate Bar - 60g
$10.49 As low as: $9.44Award-winning excellence in Ritual's Peru Marañón 75%—Pure cacao perfection
Embark on a sensory journey with Ritual Chocolate's Peru Marañón 75% Single Origin Dark Chocolate Bar. Crafted with pure Nacional cacao from The Marañón Province in central Peru, known for its genetic uniqueness, this chocolate is a testament to the artistry of bean-to-bar craftsmanship. The complexity and delicacy of the Peru bar are complemented by its exceptional smoothness. Each bite unveils nuanced flavors of toasted peanuts, marshmallow, and apricot. Winner of the 2018 Bronze at the Academy of Chocolate Awards, this exquisite creation from Ritual Chocolate is an exploration of the finest cacao, encapsulating the brand's commitment to quality and sustainability. Learn More -
Venchi Fruttato Elegante Granblend 70% Dark Chocolate Napolitain Single - 6.8g
$1.79Perfectly balanced dark chocolate with bold cocoa and refined sweet fruity undertones.
Venchi’s Fruttato Elegante Granblend 70% Dark Chocolate Napolitains feature a carefully selected blend of cocoa masses, offering a harmonious balance of sweet fruity and spiced notes. Crafted with 70% cocoa, these napolitains deliver a bold yet approachable flavor profile, perfect for lovers of refined dark chocolate. This expertly crafted recipe pairs beautifully with coffee, red wines, fruit teas, or juices, making it a versatile treat for any occasion. Available in a 1 kg bag with approximately 130 pieces, a 26-piece bag, or as individual indulgences, Venchi invites you to savor the elegance of premium Italian chocolate craftsmanship. Learn More -
Pralus Infernale Nut Praline & Almonds 75% Dark Chocolate Bar - 160g
$24.79 As low as: $22.31Dark Inferno Delight: Pralus' 75% Dark Chocolate Bar—crunchy praline and roasted Valencia almonds.
Indulge in Pralus' Infernale Nut Praline & Almonds 75% Dark Chocolate Bar, a masterpiece by François Pralus. This dark chocolate sensation features a 75% cacao enrobing, revealing a praliné of hazelnuts and almonds, complemented by whole roasted Valencia almonds. The Inferno Bars, a hallmark of Pralus' artistry, offer an XXL delight weighing 160 grams, combining the pleasures of chocolate with a crunchy and melting texture. Experience the unique and delicious creation born from François Pralus' mastery in chocolate making. Learn More -
Domori Fondente 70% Dark Chocolate Large Bar - 75g
$7.99 As low as: $7.19Exquisite 70% Dark Chocolate Bar: Date & Cereal Notes.
Savor the extraordinary flavor of Domori Fondente 70% Dark Chocolate Large Bar, crafted from the finest lightly roasted cacaos, resulting in a tantalizing blend that unveils delightful notes of dates, cereals, and cream. This exceptional 75g chocolate bar showcases Domori's commitment to quality and sustainability in a recyclable flowpack, ensuring a unique and irresistible tasting experience. Explore the world of exclusive cacao bean blends with Domori. Learn More -
Sibo Spicy Hot Drinking Chocolate Box - 200g
$14.95 As low as: $13.46Exotic Elixir: Sibo's Spicy Hot Chocolate—a symphony of cardamom, cinnamon, and chili.
Embark on a sensory journey with Sibo Chocolate's Spicy Hot Drinking Chocolate. Crafted in the heart of Costa Rica by visionary chocolatiers Julio Fernandez Amón and George Soriano, this unique blend of organic cacao beans is a testament to Sibo's commitment to quality. Immerse yourself in the rich tapestry of flavors as cardamom, cinnamon, and red chili intertwine in perfect harmony. The 76% cacao content adds depth to every sip, creating a warming and indulgent experience. Enclosed in a convenient reclosable box, this spicy hot chocolate is an invitation to savor the extraordinary. Join Sibo Chocolate in redefining the art of hot chocolate with this exquisite blend of tradition and innovation.How to Prepare Sibo Hot Chocolate
Ingredients for One Cup:
- 20g (1 heaping tablespoon) Sibo Hot Chocolate Mix
- 236ml (1 cup) milk or plant-based milk
Instructions:
- Place the hot chocolate mix into a cup.
- Add 60ml (1/4 cup) of milk and whisk until smooth.
- Heat the remaining milk in a non-stick pan over medium heat.
- Once the milk begins to boil, remove from heat and pour into the cup.
- Whisk again until creamy and enjoy the perfect cup of Sibo Hot Chocolate!
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Venchi Chocomousse Cuor di Cacao 75% Dark Chocolate Pearls Bag - 1kg
$90.89Venchi's Chocomousse Spheres—intense cocoa, rich ganache, 75% Cuor di Cacao. Pure chocolate perfection.Dish not included.
Elevate your chocolate experience with Venchi's Chocomousse Cuor di Cacao 75% Dark Chocolate Pearls —a luxurious creation from the award-winning Italian chocolate brand, with a heritage dating back to 1878. Individually wrapped, these 13-gram spheres boast Venchi's extra dark 75% cocoa "Cuor di Cacao" chocolate, encapsulating a decadent chocolate ganache with the perfect balance of sweetness, harmonizing with the intense cocoa flavor of the shell. Each bite is a celebration of Venchi's chocolate artistry, offering a delightful and attractive treat that embodies over 145 years of expertise. Immerse yourself in the rich, creamy Chocomousse, where the heart of cocoa meets a velvety chocolate indulgence. Available in a 1 kg bag of about 75 pieces, a bag of 15 pieces, or as individual treasures.
Dish not included.
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Michel Cluizel Plantation Los Ancones BIO 73% Dark Chocolate Mini-Grammes Bag - 3kg
$235.39Authentic French 73% dark chocolate crafted from Caribbean cocoa beans.
Michel Cluizel Los Ancones 73% Dark Chocolate delivers the true essence of French chocolate artistry, crafted with organic cocoa beans from the Los Ancones Plantation in the Dominican Republic. Grown sustainably by the Rizek family since 1903, these beans flourish in the tropical Caribbean climate, yielding remarkable aromas and flavors. Expertly transformed in Cluizel’s Normandy factory, this couverture chocolate reveals rich notes of wood, licorice, berries, green olives, currants, and apricots. Free from lecithin, this vegan, gluten-free chocolate embodies purity and sophistication. Available in a 3 kg factory bag or a convenient 1 kg resealable bag repacked by Chocosphere, it's ideal for baking or indulgence. Learn More -
Domori Trinitario Venezuela 70% Single Origin Dark Chocolate Napolitains Bag - 37-pc
$27.79Taste Venezuela's Finest Sur del Lago Trinitario Cacao- Domori's Dark Chocolate Elegance.
Savor the essence of Domori Trinitario Venezuela Sur Del Lago 70% Single Origin Dark Chocolate Napolitains. Discover the delicate and fresh aroma with notes of almonds and coffee, low acidity, pronounced elegance, and enduring persistence in every individually wrapped square. Crafted in Venezuela, the world's high-quality cacao capital, this exceptional chocolate captures the spirit of this land's rich cacao heritage. With origins in the states of Merida, Trujillo, Tachira, and Zulia, south of Lake Maracaibo, this Trinitario cocoa offers a refined flavor for moments of pure indulgence. Elevate your chocolate experience with a choice of single squares, a 37 piece bag, or a 1kg box of about 185 squares at Chocosphere. Learn More -
Sibo Cranberries Covered in 70% Single Origin Dark Chocolate Pouch - 100g
$6.55 As low as: $5.89A perfect balance of tart cranberries and rich dark chocolate, ideal for an indulgent snack.
Sibo Chocolate's Cranberries in 70% Dark Chocolate Pouch offers a delightful Costa Rican treat. Each 100g pouch is filled with tangy dried cranberries, perfectly coated in rich 70% dark chocolate for an indulgent, balanced flavor. Made by Sibo Chocolate, a Costa Rican brand known for its organic, high-quality cacao, this product combines the tartness of cranberries with the deep, smooth notes of dark chocolate. Sibo’s dedication to sustainability shines through in their eco-friendly packaging, making this a delicious and environmentally conscious choice for chocolate lovers. Learn More