Milk with a touch of salt, 42% cacao, Ecuador, EU Organic BIO cert.

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Original Beans Esmeraldas Milk Bar with Fleur de Sel. Cocoa origin: Ecuador. 42% Cocoa. EU Bio Organic. From world-renowned Arriba cacao of the Pacific Rainforest Esmeraldas Ecuador. Sweet Swiss milk is then added, and the chocolate is conched for 50-hours. Velvety notes of caramel with Fleur de Sel. Topped with a subtle nip of sea salt (fleur de sel), and a robust flavor. Cocoa origin: Ecuador. Net wt: 2.46oz/70g. Learn More

Milk chocolate with a touch of salt, 42% cacao, Individually wrapped. Ecuador

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This delicious milk chocolate starts with world-renowned Arriba cacao of the Pacific Rainforest Esmeraldas in Ecuador. Sweet Swiss milk is then added, and the chocolate is conched for 50-hours. Topped with a subtle nip of sea salt (fleur de sel), this milk chocolate has velvety notes of caramel while maintaining a robust flavor. Cocoa origin: Ecuador. 42% Cacao. EU Bio Organic. Individually wrapped 12g/0.4oz mini-bars. Net wt: 180g/6.35oz. Learn More

Milk 55% cacao, Congo, EU Organic BIO cert.

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Supporting women cacao farmers to preserve Africa's oldest nature park. Creamy notes of cappuccino and roasted nuts. Cocoa origin: Congo. Net wt: 2.46oz/70g Learn More

Assorted Dark, Milk and White individually wrapped minis.

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An assortment of Original Beans mini chocolate bars including five popular types: Piura Porcelana Dark, Cru Virunga Dark, Cru Udzungwa Dark, Esmereldas Milk and Edel Weiss White. You get three of each type in the assortment box. Individually wrapped 12g/0.4oz mini-bars. Net wt: 180g/6.35oz. Learn More

White chocolate 40% cacao, Dominican Republic.

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Original Beans Edel Weiss White Chocolate is made from cacao grown in the Yuna River valley of the Dominican Republic. With rich notes of banana milk and cacao butter, Edel Weiss uses no vanilla so you can appreciate the subtle cacao flavors. Net wt: 12g/0.4oz Learn More

Milk chocolate with a touch of salt, 42% cacao, Individually wrapped. Ecuador

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This delicious milk chocolate starts with world-renowned Arriba cacao of the Pacific Rainforest Esmeraldas in Ecuador. Sweet Swiss milk is then added, and the chocolate is conched for 50-hours. Topped with a subtle nip of sea salt (fleur de sel), this milk chocolate has velvety notes of caramel while maintaining a robust flavor. Cocoa origin: Ecuador. 42% Cacao. EU Bio Organic. Net wt: 12g/0.4oz Learn More

Assorted Dark and Milk individually wrapped minis.

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An assortment of Original Beans mini chocolate bars in an attractive box including one each four popular types: Piura Porcelana Dark, Cru Virunga Dark, Cru Udzungwa Dark and Esmereldas Milk. Individually wrapped 12g/0.4oz mini-bars. Net wt: 48g/1.7oz. Learn More