Chocosphere®
Fine Chocolates from Around the World since 1998
Phone calls welcome: 503‑692‑3323
Open hours: 8:30A-4:30P M-F Pacific Time excluding holidays.

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  1. Crow & Moss Earl Grey Tea 67% Chocolate Bar

    Crow & Moss Earl Grey Tea 67% Chocolate Bar - 70g

    Dark Single-Origin Chocolate made with Honduran cacao. 70% cacao.

    Fudgy, decadent Honduran Wampusirpi chocolate infused with the citrusy, floral notes of fresh Bergamot and crisp, malty flavor of Earl Grey tea. 67% cacao content. Net wt. 70g / 2.47oz..

    67% cacao. Net wt. 70g / 2.5oz.

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  2. Crow & Moss Honduras Wampusirpi Chocolate Bar - 70g

    Crow & Moss Honduras Wampusirpi Chocolate Bar - 70g

    Dark Single-Origin Chocolate made with Honduran cacao. 70% cacao.

    The chocolate is earthy and deep with a malty, almost mocha-like finish. It has notes of honey, banana, and toasted walnut

    The beans for this bar come from a remote part of north-eastern Honduras, accessible only by two day's journey via canoe. While not certified organic, the beans are grown according to traditional farming practices, without the use of any chemicals. Directly traded through Biosphere, the farmers receive premiums well above market minimums (nearly double) and only the very best beans are accepted.

    70% cacao. Net wt. 70g / 2.5oz.

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  3. Ritual Chocolate Honeycomb Toffee Chocolate Bar 60g

    Ritual Chocolate Honeycomb Toffee Chocolate Bar 60g

    Honeycomb Toffee in Dark Chocolate

    Made with Belize 75% chocolate and topped with house-made honeycomb toffee. Utah is also known as The Beehive State, so Ritual Chocolate couldn’t resist making a chocolate bar that represents their state. For their toffee they use Utah-local Hollow Tree Honey, which is carefully sourced raw, wildflower honey from hives across the Wasatch Mountain range. This honey is full of floral, nectar flavors that are unique to the array of wildflowers growing in high altitude Utah. 60g / 2.12oz per bar.

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  4. Ritual Chocolate Belize Chocolate Bar 60g

    Ritual Chocolate Belize Chocolate Bar 60g

    This chocolate has an incredible balance of fruity, earthy, and nutty flavors as a result of the complex genetic makeup of the growing region.
    75% cacao
    2018 Academy of Chocolate Silver Winner

    Made with organic cacao that is grown by a network of Mayan farmers in Belize. This chocolate has an incredible balance of fruity, earthy, and nutty flavors as a result of the complex genetic makeup of the growing region. 60g / 2.12 oz per bar.

    Tasting Notes: Dried Fig, Cherry, & Tobacco.

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  5. Ritual Chocolate Mexico Soconusco Chocolate Bar

    Ritual Chocolate Mexico Soconusco Chocolate Bar 60g

    There’s a bit of citrus in the flavor, but it definitely takes a backseat to the upfront nutty, woody and chocolate flavors.
    75% cacao
    2018 Academy of Chocolate Silver Winner

    The Soconusco cacao growing region has a chocolate history that is as rich as its flavor is today. This area was one of the main cacao producing regions for the Aztec empire and it’s quality was considered to be the most valuable by the colonial Spanish empire. This chocolate is made with cacao from the Rayen Cooperative, which is a new organization of cacao growers that are focused on quality and continuing the reputation of the Soconusco region as a strong cacao source. This is a region that we have been interested in ever since we began making chocolate because of its unique history and fabled quality. One's first impression of flavor of this origin is extreme nuttiness (imagine the nuttiness of Madagascar chocolate but without all the fruit). There’s a bit of citrus in the flavor, but it definitely takes a backseat to the upfront nutty, woody and chocolate flavors. This coop is extremely small, which means that supply of this origin will be limited. 60g / 2.12 oz per bar.

    Tasting Notes: Nutty & Woody with a hint of Citrus.

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  6. Ritual Chocolate Belize Drinking Chocolate - 8oz

    Ritual Chocolate Belize Drinking Chocolate - 8oz

    Single Origin Belizean Drinking Chocolate. Just pure ground chocolate!
    Ritual Chocolate's drinking chocolates are pure artisinally made ground chocolate as in their chocolate bars, but un-tempered for easier melting when making your beverage. Belize drinking chocolate is made with organic cacao grown by a network of Mayan farmers in the Toledo district of Belize. This chocolate has an incredible balance of fruity, earthy, & nutty flavors due to the complex genetics of the growing region. Tastes of dried fig, cherry, & tobacco. Net wt. 8oz / 226g, 75% cacao. Learn More

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