Single-Plantation Peruian Dark Chocolate Pistoles. 3 drop fluidity.
E.U. Organic, no USDA seal

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In the heart of a Peruvian nature park, the Alto El Sol plantation is protected by a lush environment, giving the cocoa trees all their richness. The dominant sourness and red fruits give to this dark couverture chocolate a very long lasting taste. E.U. Certified organic. 3 drop fluidity. Suitable for moulding, enrobing, and making chocolate tablets and bars. 65% min. cacao, Criollo Amazonia (Trinitario) Packaged in a strong zip-reclosable bag. Certified Kosher-Dairy . 1Kg/2.2 lb net wt. Learn More

Dark Venezuela Origine Pistoles
Special Order Only

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This Cacao Barry Venezuela Origin dark couverture chocolate offers the perfect balance of a powerful cocoa taste and intense woody notes. Good fluidity with 41% cacao butter. Suitable for moulding and enrobing. Packaged an a strong zip-reclosable bag. 2.5Kg/5.5 lb net wt. Learn More

Single-Plantation Madagascan Dark Chocolate Pistoles. 4 drop fluidity.
E.U. Organic, no USDA seal

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In the north of Madagascar, the Madirofolo plantation is surrounded by tamarind trees which give the beans their unique fruity flavour. Very sour with a high cocoa content, this dark couverture chocolate reveals a certain bitterness and fruity, citrus notes. 4 drop fluidity suitable for molding, enrobing and tablet making. Certified Kosher-Dairy . 1Kg/2.2 lb net wt. Learn More