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Immerse yourself in the diverse and exceptional flavors of South American cacao, where some of the world’s finest beans are cultivated. From the intense, rich profiles of Ecuadorian cacao to the fruity, aromatic notes of Peruvian and Colombian varieties, South American cacao offers a wide spectrum of complex flavors. Known for their smooth textures and deep, balanced tastes, these beans are often characterized by hints of red fruit, floral undertones, and a touch of spice. Grown in the region’s lush, tropical landscapes, South American cacao is celebrated for its exceptional quality and the craftsmanship behind every chocolate creation.
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Hogarth Buttered Toast & Sea Salt 48% Milk Chocolate Bar - 70g
$14.89 As low as: $13.40Combining Ecuador cocoa, butter and Vogels a buttered toast flavoured 48% milk chocolate bar is born.
Experience the inventive spirit of New Zealand's Hogarth Craft Chocolate with the Buttered Toast & Sea Salt 48% Milk Chocolate Bar. This unique creation captures the comforting flavors of a classic Kiwi breakfast, blending rich Ecuadorian cocoa with pure New Zealand butter and Vogels Original rye bread. The result is a savory-sweet indulgence where the smooth, buttery notes of toast meet a hint of sea salt, all enveloped in velvety milk chocolate. Crafted in small batches with artisanal precision, this chocolate bar offers a delightful and unexpected taste journey that chocolate lovers won't want to miss. Learn More -
Hogarth Kumara 46% Single Origin Milk Chocolate Bar - 70g
$13.29 As low as: $11.96Smooth milk chocolate with caramelized Kumara crisps and Peruvian Criollo cacao.
The Hogarth Kumara 46% Single Origin Milk Chocolate Bar is a unique fusion of Ecuadorian cacao and the indigenous Kumara, a sweet potato native to South America. Crafted in New Zealand, this bar blends the caramelized notes of Kumara crisps, sourced from local producers, with smooth, velvety milk chocolate. The carefully selected Ecuadorian cacao accentuates the sweet, earthy flavors of the Kumara, creating a harmonious balance of caramel and fruit undertones. This innovative chocolate reflects a rich cultural heritage, celebrating the journey of both Kumara and cacao across the Pacific to Aotearoa, resulting in a truly distinctive and delightful treat. Learn More -
Bonnat Dos Cielos 65% Single Origin Milk Chocolate Bar - 100g
$17.69 As low as: $15.92Enjoy Bonnat Dos Cielos 65%—Delightful Colombian milk chocolate treasure.
The Bonnat Dos Cielos 65% Single Origin Milk Chocolate Bar is a grand cru milk chocolate crafted with 65% pure origin cocoa from Colombia by the renowned French chocolatier Bonnat. Known for its clear case beans that retain their bright and golden color after roasting, this bar offers a unique and exceptional taste experience. The preservation of all the aromas present in the beans results in flavors of caramel, crunchy gold, and sunny jungle, making it a true treasure for lovers of sweetness. Enjoy the exquisite craftsmanship of Bonnat, with over 130 years of tradition in Voiron, France, in every creamy bite of this 100-gram bar. Learn More -
Hogarth Anzac Biscuit 53% Milk Chocolate Bar - 70g
$13.29 As low as: $11.96A comforting fusion of milk chocolate and ANZAC biscuit flavors, perfect for any chocolate lover.
Experience the essence of New Zealand's craftsmanship with Hogarth Anzac Biscuit 53% Milk Chocolate Bar. This exceptional chocolate bar captures the nostalgic flavors of the classic Kiwi ANZAC biscuit, blending ground rolled oats, dark brown sugar, and salty butter into premium Ecuadorian cacao. The subtle addition of coconut pieces provides a delightful texture, perfectly balancing the sweet, buttery notes with a hint of saltiness. Each bite evokes the comforting taste of home, masterfully crafted by Hogarth Craft Chocolate in Nelson, New Zealand, where every bar is a tribute to artisanal quality and tradition. Learn More -
Hogarth Hazelnut Coffee Caramel 33% Single Origin Milk Chocolate Bar - 70g
$15.19 As low as: $13.67Velvety milk chocolate meets coffee, caramel, and New Zealand hazelnuts.
Hogarth's Hazelnut Coffee Caramel 33% Single Origin Milk Chocolate Bar combines silky Ecuadorian milk chocolate with rich, house-made caramel infused with New Zealand-grown hazelnuts and a touch of coffee. Crafted in Nelson by Hogarth, a standout maker in New Zealand’s artisan chocolate scene, this bar delivers an indulgent balance of sweetness, nuttiness, and subtle coffee warmth. The velvety texture melts smoothly on the tongue, while the hazelnuts add depth. Each bite showcases Hogarth’s signature attention to quality and flavor, blending fine ingredients with the soul of small-batch chocolate making. Learn More -
Michel Cluizel Riachuelo Lait 51% Single Origin Milk Chocolate Bar - 70g
$13.29 As low as: $11.96Riachuelo Journey: 51% Brazilian dark bar—fragrant, spiced caramel finish. A flavorful delight in every bite.
Indulge in Michel Cluizel's Riachuelo Lait 51% Single Origin Milk Chocolate Bar, a 70g delight sourced from the lush Riachuelo Plantation in Ilhéus, Brazil, nestled in the heart of the Atlantic Forest. This gourmet milk chocolate offers a creamy, tender texture, with delightful notes of butterscotch, red fruits, spicy cocoa, and subtle hints of licorice, all culminating in a delicately spicy and chocolate caramel finish, all packed in its 51% cocoa content. An International Chocolate Awards European 2018 Bronze Winner, this chocolate encapsulates the unique flavors of Brazilian cocoa trees, grown in harmony with the surrounding fauna and flora of the Atlantic Forest, resulting in a timeless gourmet experience, embodying Michel Cluizel's dedication to exceptional quality and exquisite flavors since 1948. Learn More -
Fjak Madagascar 50% Milk Chocolate Bar - 60g
$13.29 As low as: $11.96Delight in creamy milk chocolate with citrus and cherry notes and a caramel finish.
The Madagascar 50% Single Origin Milk Chocolate Bar from Fjåk, Norway's pioneering bean-to-bar chocolate maker, offers a sophisticated taste experience. This creamy milk chocolate features vibrant notes of citrus and cherry, followed by a lingering caramel finish. Sourced from the renowned Åkesson’s plantation in Madagascar's Sambirano Valley, the bar highlights the unique character of organic cacao from the Ambolikapiky Plantation. Fjåk's commitment to high-quality, ethically traded ingredients is reflected in this award-winning chocolate, which has received multiple accolades, including Gold for Organic at the International Chocolate Awards European 2021-22 and Great Taste Awards 2022. Each bite delivers a harmonious blend of fruity and caramel flavors, showcasing the essence of Madagascan cacao. Learn More -
Fjak 34% White Chocolate & Lingonberry Bar - 60g
$14.99 As low as: $13.49Indulge in white chocolate with a vibrant kick of Nordic lingonberries for a refreshing treat.
The 34% White Chocolate & Lingonberry Bar from Fjåk, Norway’s trailblazing bean-to-bar chocolatier, offers a delightful blend of creamy white chocolate and tart Nordic lingonberries. Fjåk, renowned for its organic, ethically traded chocolates, combines the rich, smooth texture of white chocolate with the vibrant, tangy flavor of lingonberries sourced from the Nordic mountains. This bar reflects Fjåk’s commitment to quality and authenticity, earning accolades such as Silver at the Academy of Chocolate Awards 2021 and Silver at the International Chocolate Awards European 2018. Enjoy a taste journey that captures the essence of Norwegian nature in every bite. Learn More -
Fjak Cinnamon Roll 47% Milk Chocolate Bar - 60g
$15.99 As low as: $14.39Indulge in a unique mix of Bergen’s cinnamon rolls and creamy milk chocolate.
The Cinnamon Roll 47% Milk Chocolate Bar by Fjåk, Norway's first bean-to-bar chocolate maker, captures the essence of Bergen’s famous Skillingsboller. Part of Fjåk's ‘Nordic Specials’ series, this bar blends organic cinnamon rolls with rich milk chocolate sourced from the Dominican Republic, creating a comforting treat ideal for Bergen's rainy days. Crafted with organic, ethically traded ingredients, this 60-gram bar reflects Fjåk's dedication to superior quality and authentic Nordic flavors. Experience a delightful fusion of spiced cinnamon and creamy milk chocolate in each bite Learn More -
Fjak Oak Smoked Salt and Cocoa Nibs 45% Milk Chocolate Bar - 60g
$14.99 As low as: $13.49Indulge in the rich, creamy flavors of milk chocolate paired with oak smoked salt and cocoa nibs.
Discover the exquisite taste of Fjåk's Oak Smoked Salt and Cocoa Nibs 45% Milk Chocolate Bar, a harmonious blend of creamy milk chocolate enriched with the crunch of cocoa nibs and the unique flavor of oak smoked salt from Bodø, Norway. As Norway's premier bean-to-bar chocolate maker, Fjåk's dedication to organic and ethically traded ingredients shines through, using high-quality cacao beans sourced from PISA in Haiti. This chocolate bar offers a delightful journey through Nordic flavors, reflecting Fjåk's commitment to superior taste and sustainability. Recognized with numerous awards, including the Great Taste Awards and the Academy of Chocolate Awards, each bite promises a sophisticated and memorable chocolate experience. Learn More -
Fjak Wild Blueberry 50% Milk Chocolate Bar - 60g
$14.99 As low as: $13.49Experience the perfect mix of Nordic blueberries and milk chocolate with subtle vanilla notes.
The Wild Blueberry 50% Milk Chocolate Bar by Fjåk, Norway’s pioneering bean-to-bar chocolatier, offers a delightful fusion of creamy milk chocolate with Nordic blueberries and subtle hints of vanilla. Crafted from organic cocoa beans sourced from Åkesson’s Ambolikapiky Plantation in Madagascar’s Sambirano Valley, this bar combines exceptional quality with exquisite flavor. Awarded Silver at the International Chocolate Awards European 2018 and the Academy of Chocolate Awards 2021, and a Golden Star at the Great Taste Awards 2019, Fjåk’s Wild Blueberry Milk Chocolate reflects their dedication to organic, ethically traded ingredients and a uniquely Nordic taste experience. Learn More -
Fjak Licorice Root and Sea Salt 50% Milk Chocolate Bar - 60g
$12.99 As low as: $11.69Savor the creamy blend of milk chocolate, Nordic licorice root, and sea salt.
The Licorice Root and Sea Salt 50% Milk Chocolate Bar by Fjåk, Norway's pioneering bean-to-bar chocolatier, offers a unique blend of creamy milk chocolate and Nordic licorice root. This bar features rich milk chocolate made from organic cacao sourced from the Lachuá region in Guatemala, known for its lush, jungle-rich landscape and complex, flavorful beans. Enhanced with a touch of sea salt, it combines the distinctive taste of licorice root with the smoothness of high-quality milk chocolate. Fjåk’s commitment to organic and ethically traded ingredients is evident in this award-winning bar, showcasing a superior and distinctively Nordic flavor experience. Learn More -
Domori Sicilian Almonds & Honey Criollo 35% Milk Chocolate Bar - 75g
$6.19 As low as: $5.57Smooth Criollo-infused milk chocolate with the richness of Sicilian almonds and honey.
The Sicilian Almonds & Honey Criollo 35% Milk Chocolate Bar combines Italian craftsmanship with exceptional ingredients for a truly harmonious flavor. Crafted by Domori, an Italian chocolate pioneer, this 75-gram bar blends the mild richness of 35% milk chocolate, sweetened with honey, with almond paste and whole Sicilian almonds. Featuring 5.5% rare Criollo cacao, celebrated for its unparalleled creaminess and absence of bitterness, this bar highlights Domori’s commitment to preserving this ancient cacao variety. The crunch of Sicilian almonds adds texture to this creamy, delicately sweet treat, offering an extraordinary taste experience. Learn More -
Domori Hazelnuts in Criollo 35% Milk Chocolate Bar - 75g
$6.19 As low as: $5.57A creamy gianduja bar with roasted hazelnuts and aromatic Criollo-infused chocolate.
Domori's Hazelnuts in Criollo 35% Milk Chocolate Bar blends creamy Italian milk chocolate with roasted IGP Piedmont hazelnuts and a delicate gianduja paste. This indulgent creation features 35% cocoa, with 4.7% of the exceptionally rare Criollo cacao, renowned for its smooth, sweet, and aromatic profile. Domori's dedication to preserving this endangered cacao shines in every bite, balancing velvety chocolate with the satisfying crunch of premium hazelnuts. Crafted in Italy with a passion for quality and innovation, this bar offers a luxurious snack or treat for chocolate connoisseurs. Learn More -
Domori Mild Criollo 38% Milk Chocolate Bar - 75g
$4.99 As low as: $4.49Domori’s milk chocolate bar combines creamy texture with a hint of rare Criollo cocoa.
The Domori Mild Criollo 38% Milk Chocolate Bar features an expertly crafted blend of creamy milk chocolate and 38% high-quality cocoa. This Italian chocolate bar uniquely incorporates Criollo cacao, a rare and highly prized variety that accounts for just 0.01% of global cacao production. A harmonious fusion of sweetness and creaminess, the mild flavor profile enhances the cocoa’s delicate, aromatic notes. 3.5% of this bar is Criollo cacao, sourced from Domori’s renowned efforts in preserving this endangered variety at Hacienda San José in Venezuela. With Domori’s commitment to sustainability and superior quality, this is a chocolate experience like no other. Learn More