Dark 75% cacao, Colombia

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Powerful nose, good aromatic balance, coffee, buttered caramel, slightly astringent after taste. Cocoa origin: Colombia. 75% Cocoa, 100g/3.5oz. Learn More

Dark 82% cacao, Colombia. EU Organic BIO cert only.

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Heights of sweet spice, liquorice and sesame rise gently in this ultra rare chocolate made according to ancient Arhuaco tribal traditions that are designed to maintain the world’s natural harmony. Net wt: 2.46oz/70g. Learn More

Dark 69% cacao, Colombia. Notes of honey, red berries, and caramel, with a fresh minty finish.

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Michel Cluizel El Jardin Dark Bar. Another exceptional single-origin bar from Michel Cluizel! The "El Jardin" Colombian plantation chocolate reveals its character through notes of honey, red berries and caramel combined, it then moves on to roasted and peppery notes that end with a fresh and menthol lingering taste. This bar is sure to please even the pickiest of chocolate lovers. Net wet 70g / 2.46oz
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Brazilian Dark Chocolate Bar. 85% Colombia-origin cacao.

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Produced with cocoa from the Tumaco area in southwestern Colombia. A high-personality chocolate with a well defined aroma. Bitter, vigorous and with a subtle sweetness, combined with floral and fruity notes to provide maximum cacao expression in an intense chocolate. 85% cacao, 100g/3.5oz. Learn More

Brazilian Dark Chocolate Bar. 65% Colombia-origin cacao.

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Fine chocolate produced with cocoa from the Huila department of Colombia. Deliciously balanced sweet and sour flavor with citrus & floral notes, where the acidity combines with the aroma of cocoa for a simply delicious result. Ideal for those seeking a balance of flavor and aroma in their chocolate. 65% cacao, 100g/3.5oz. Learn More

Milk Chocolate Bar. 45% cacao.

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This milk chocolate combines the qualities of a chocolate with a strong personality with the creaminess of dairy. The interesting blend of flavors accentuates the cocoa tones with a creamy and smooth texture. The special flavor of caramel adds an unmistakably sweet flavor that lends to this chocolate its sophistication. 45% cacao, 100g/3.5oz. Learn More

Rare sweetness and fineness, with notes of cashews and an aftertaste of honey, formerly Teyuna.

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Formerly known as Teyuna

Domori Trinitario 70% Colombia. A Trinitarian cacao whose name carries the charm and mystery of ancient Teyuna, the "lost city" of the Indians brought to light by archaeologists in 1976 in the Sierra Nevada de Santa Marta, Colombia.

Rare sweetness and finesse, with notes of cashew nuts and a honey after-taste. 1.76oz/50g net wt.

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Rare sweetness and fineness, with notes of cashews and an aftertaste of honey, formerly Teyuna.

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Formerly known as Teyuna

Domori Trinitario 70% Colombia. A Trinitarian cacao whose name carries the charm and mystery of ancient Teyuna, the "lost city" of the Indians brought to light by archaeologists in 1976 in the Sierra Nevada de Santa Marta, Colombia.

Rare sweetness and finesse, with notes of cashew nuts and a honey after-taste. 0.9oz/25g net wt.

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Dark chocolate with Calabrian Chili Pepper

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The Peperoncino bar is a classic combination enhanced by Domori, combining fine Teyuna cacao with Calabrian hot chili pepper. Nutty notes, followed by a pleasant spiciness. 1.76oz/50g net wt. Learn More