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Guittard Joie Beyond Sugar 61% Dark Chocolate Baking Wafers

Guittard Joie Beyond Sugar 61% Dark Chocolate Baking Wafers

$46.59 USD
$46.59 USD
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Smooth 61% cacao baking wafers made in the USA with stevia and erythritol instead of sugar.

Savor the innovative Guittard Joie Beyond Sugar 61% Dark Chocolate Baking Wafers – a remarkable reimagining of chocolate indulgence. These dark chocolate baking wafers, sweetened with erythritol and stevia, embody Guittard's Beyond Sugar collection, introducing inventive, decadent creations that celebrate the enduring love of chocolate. Guided by the principle of flavor excellence, they've crafted these 61% cacao wafers to deliver a harmonious balance and rich taste, all without refined sugars.

Available in a factory 25 lb box or a resealable 1 kg or 500g bag thoughtfully repackaged by Chocosphere.

61% Cocoa, 36% Fat.

Product Details

Cacao Percentage:
61%
Maker Origin:
USA
Cacao Origin:
blend / unspecified
Sustainability:
Fairtrade
Alternatively sweetened Gluten free Kosher dairy Non GMO
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Family-owned since 1868, Guittard crafts premium chocolate in the San Francisco Bay Area. Trusted by chefs and home bakers, their legacy blends tradition, sustainability, and exceptional flavor.

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