Layered Gianduja cubes with white chocolate and coffee center. Individually wrapped. Repackaged.

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Cappuccino Cremino is the new born of Guido Gobino's Cremini family. Made with the typical 3 layer-structure where Gianduja Chocolate is the top and bottom layer, this Cremino hides an elegant pairing created with White chocolate and coffee grains.

The precious coffee used is part of the Leonardo Lelli Selezione, harvested in India and then roasted at low temperature with a unique method that enhances the Hazelnuts notes naturally typical of this variety of coffee. This is a precious and artisanal coffee that, thanks to its strong hazelnuts notes, it matches perfectly with our Gianduja chocolate. This cremino has been awarded as “Best Cremino in Italy” in 2017, as per the “Tavoletta d’Oro” Prize given by the Compagnia del Cioccolato, after tasting all best chocolates in the country. Moreover, in 2017, the Cremino Cappuccino won the prestigious “Bronze Chocolate Award” given by the Academy of Chocolate in London. 1Kg/2.2lbs., approximately 142 pieces. Learn More

Layered Gianduja cubes with white chocolate and coffee center. Individually wrapped. Repackaged.

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Cappuccino Cremino is the new born of Guido Gobino's Cremini family. Made with the typical 3 layer-structure where Gianduja Chocolate is the top and bottom layer, this Cremino hides an elegant pairing created with White chocolate and coffee grains.

The precious coffee used is part of the Leonardo Lelli Selezione, harvested in India and then roasted at low temperature with a unique method that enhances the Hazelnuts notes naturally typical of this variety of coffee. This is a precious and artisanal coffee that, thanks to its strong hazelnuts notes, it matches perfectly with our Gianduja chocolate. This cremino has been awarded as “Best Cremino in Italy” in 2017, as per the “Tavoletta d’Oro” Prize given by the Compagnia del Cioccolato, after tasting all best chocolates in the country. Moreover, in 2017, the Cremino Cappuccino won the prestigious “Bronze Chocolate Award” given by the Academy of Chocolate in London. 200g/7oz., approximately 28 pieces.

Learn More

Layered Gianduja cube with white chocolate and coffee center. Individually wrapped.

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Cappuccino Cremino is the new born of Guido Gobino's Cremini family. Made with the typical 3 layer-structure where Gianduja Chocolate is the top and bottom layer, this Cremino hides an elegant pairing created with White chocolate and coffee grains.

The precious coffee used is part of the Leonardo Lelli Selezione, harvested in India and then roasted at low temperature with a unique method that enhances the Hazelnuts notes naturally typical of this variety of coffee. This is a precious and artisanal coffee that, thanks to its strong hazelnuts notes, it matches perfectly with our Gianduja chocolate. This cremino has been awarded as “Best Cremino in Italy” in 2017, as per the “Tavoletta d’Oro” Prize given by the Compagnia del Cioccolato, after tasting all best chocolates in the country. Moreover, in 2017, the Cremino Cappuccino won the prestigious “Bronze Chocolate Award” given by the Academy of Chocolate in London. 200g/7oz. Net wt. 7g

Learn More

Assorted jellies with orange, lemon and mandarin juice

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An Italian interpretation of a classic confection. Individually wrapped assorted firm jellies made with orange, lemon, & mandarin juice. These jellies are lightly coated with sugar granules and flavored only with natural fruit juice for an intense flavor experience. Net wt. 1Kg / 2.2lbs. Learn More

Assorted jellies with orange, lemon and mandarin juice. Repackaged.

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An Italian interpretation of a classic confection. Individually wrapped assorted firm jellies made with orange, lemon, & mandarin juice. These jellies are lightly coated with sugar granules and flavored only with natural fruit juice for an intense flavor experience. Repackaged by Chocosphere. Net wt. 200g / 7.05oz. Learn More

Assorted jellies with raspberry, blueberry, & blackberry juice. Repackaged.

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An Italian interpretation of a classic confection. Individually wrapped assorted firm jellies made with raspberry, blueberry, and blackberry juice. These jellies are lightly coated with sugar granules and flavored only with natural fruit juice for an intense flavor experience. Net wt. 200g / 7.05oz. Learn More

Dark chocolate shell, filled with wafer & spiced vanilla creme.

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A double layer with crunchy flakes of gluten-free wafer and a delicate cream with the spicy vanilla aromas of ginger and candied rhubarb. Covered with extra-dark chocolate and decorated with a sprinkle of Venezuelan milk chocolate. Individually wrapped. Net wt. 1Kg/2.2lbs, approximately 50 pieces. Learn More

Dark chocolate shell, filled with wafer & spiced vanilla creme. Repackaged.

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A double layer with crunchy flakes of gluten-free wafer and a delicate cream with the spicy vanilla aromas of ginger and candied rhubarb. Covered with extra-dark chocolate and decorated with a sprinkle of Venezuelan milk chocolate. Individually wrapped. 10 pieces, approx. net wt. 200g/7.05oz. Learn More

Dark chocolate shell, filled with wafer & spiced vanilla creme.

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A double layer with crunchy flakes of gluten-free wafer and a delicate cream with the spicy vanilla aromas of ginger and candied rhubarb. Covered with extra-dark chocolate and decorated with a sprinkle of Venezuelan milk chocolate. Individually wrapped. Approx. net wt. 20g/0.7oz. Learn More

Bag of individually wrapped Gin flavored milk chocolate pieces. Repackaged.

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Each individually wrapped milk chocolate shell contains a creamy filling spiked with Occitan di Bordiga 1888 Gin. 18g per piece, net wt. 1Kg/2.2 lbs. per bag, approximately 52 pieces. Repackaged by Chocosphere in a heavy-duty, heat-sealed, colored-foil bag to preserve freshness. Learn More

Bag of individually wrapped Gin flavored milk chocolate pieces. Repackaged.

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Each individually wrapped milk chocolate shell contains a creamy filling spiked with Occitan di Bordiga 1888 Gin. 18g per piece, 13 pieces, net wt. 234g/8.25oz. per bag. Repackaged by Chocosphere in a heavy-duty, heat-sealed, colored-foil bag to preserve freshness. Learn More

Gin flavored milk chocolate bon-bon.

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A wrapped milk chocolate shell containing a creamy filling spiked with Occitan di Bordiga 1888 Gin. Net wt. 18g/0.64oz. Learn More

Bag of individually wrapped pistachio/hazelnut confections.

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Dubledone - double the delight! Each individually wrapped sphere is half pistachio paste and half Piedmonte hazelnut paste, surrounding a whole pistachio in the center. 11g per piece, net wt. 1Kg/2.2 lbs. per bag, approximately 88 pieces. Learn More

Bag of individually wrapped pistachio/hazelnut confections. Repackaged.

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Dubledone - double the delight! Each individually wrapped sphere is half pistachio paste and half Piedmonte hazelnut paste, surrounding a whole pistachio in the center. Approximately 19 pieces, net wt. 240g /8.4oz per bag. Learn More