Dark, 65% Cacao, Colombia, Repackaged.

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Make an incomparably rich cup of hot chocolate by melting these single-origin chocolate shavings in warm milk. Absolutely decadent! They are also great sprinkled on ice cream or other desserts. 65% Santander Colombian cocoa. 250g / 8.81oz net wt. Repackaged by Chocosphere, packaging varies from the photo. Learn More

Hot Chocolate Drink

Ground Shipping Only

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Valrhona Celaya, A unique, thick, creamy consistency and an intense chocolate flavor, lingering long on the palate without tasting too sweet. 1L/33 fl oz. This product can only be shipped by FedEx Ground or UPS Ground service. Air shiping and Postal Service shipping are not available. Not available on Canadian orders. Package style and or color may vary from photo. Learn More

Organic Dark 70% cacao, Dominican Republic

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Taza Chocolate 70% Cacao Chipotle Chili Chocolate Mexicano Discs. Chipotle chiles are jalapeños that have been wood-smoked, a process that dates back to the Aztec civilization. While the Aztec used this drying method to preserve ripe chiles, today we prize chipotles for their rich, deeply smoky flavor – a flavor that makes a perfect counterpoint to the fruity, bittersweet intensity of Taza's 70% Chocolate Mexicano. With the medium-hot tingle from the chiles and the rustic texture of stone-milled dark chocolate, the Chipotle Chocolate Mexicano is a feast for all the senses. Cocoa origin: Dominican Republic. Cocoa content: 70%. USDA certified organic. Net wt: 2.7oz/77g per package (2 discs per package). Learn More

Organic Dark, Dominican Republic

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Taza Chocolate Coffee Chocolate Mexicano Discs. The deep chocolaty and nutty nuances of Counter Culture Coffee's Direct Trade certified “21st de Septiembre” beans marry with Taza's organic Dominican cacao. To create the ideal balance, Counter Culture custom-roasts the coffee beans just a tad darker than usual (this is now dubbed “the Taza Roast“). The sweeter, caramel-like notes of the coffee provide a thumping bass line to the fruity top notes of the chocolate. Cocoa origin: Dominican Republic. USDA certified organic. Net wt: 2.7oz/77g per package (2 discs per package). Learn More

Organic Dark 70% cacao, Dominican Republic

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Taza Chocolate 70% Cacao Puro Chocolate Mexicano is the purest expression of Taza's chocolate, made from only two ingredients: single origin Dominican cacao and sustainably grown, raw cane sugar. To make Cacao Puro, they use Oaxacan stone mills instead of steel refiners, grinding the cacao twice – once by itself, and then a second time, together with the cane sugar. This minimal process lends Cacao Puro its distinctive stone ground texture and robust, wine-like flavor. Cocoa origin: Dominican Republic. Cocoa content: 70%. USDA certified organic. Net wt: 2.7oz/77g per package (2 discs per package). Learn More

Organic Dark, Dominican Republic

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Taza Chocolate Guajillo Chili Chocolate Mexicano is made by hand in small batches from single source, sustainably grown cacao. To season this chocolate, Taza uses a small amount of locally grown guajillo chili, a spice traditionally paired with cocoa in Mexico. Guajillo Chili Chocolate Mexicano has a rustic texture and powerful notes of citrus and smoke, with a slow-to-develop heat that's assertive but not overwhelming. Cocoa origin: Dominican Republic. USDA certified organic. Net wt: 2.7oz/77g per package (2 discs per package). Learn More

Organic Dark, Dominican Republic

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Taza Chocolate Vanilla Bean Chocolate Mexicano is made with single origin, sustainably grown cacao and whole bourbon vanilla beans. They source their vanilla from the Villa Vanilla Spice Plantation in Costa Rica, where they cultivate it organically and bio-dynamically. To craft this chocolate, they use the entire vanilla pod, not just the seeds, grinding it together with their roasted cacao nibs. Enjoy this profoundly perfumed disc as a snack or in hot cocoa. Cocoa origin: Dominican Republic. USDA certified organic. Net wt: 2.7oz/77g per package (2 discs per pack) Learn More

Organic Dark, Dominican Republic

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Taza Chocolate Salted Almond Chocolate Mexicano, Taza starts with their single-origin, Hispaniola cacao and whole, raw almonds from Big Tree Organic Farms in California. They roast the almonds in thier cocoa roaster just in time to make each batch, ensuring the freshest, most intense almond flavor possible. A touch of kosher salt added before tempering makes Salted Almond Chocolate Mexicano a compelling sweet-salty treat. Cocoa origin: Dominican Republic. USDA certified organic. Net wt: 2.7oz/77g per package (2 discs per package). Learn More

Best Before: October 28, 2019
Organic Dark, Dominican Republic

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Taza Chocolate Cinnamon Chocolate Mexicano Discs is a small batch, artisan chocolate flavored with bio-dynamic cinnamon. The natural sweetness and gentle spice of cinnamon perfectly complements the bright berry notes of the cacao. To make it, Taza grinds whole cinnamon sticks together with their cocoa nibs using traditional Oaxacan stone mills. This process gives Taza Cinnamon Chocolate Mexicano its intense flavor and rustic texture. Makes a great Mexican hot chocolate. Cocoa origin: Dominican Republic. USDA certified organic. Net wt: 2.7oz/77g per package (2 discs per package). Learn More

Cocoa powder and chocolate

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Guittard Sweetened Ground Chocolate, 25 lb box. Whether you are making a delightful Café Mocha or a frothy cup of Hot Chocolate, Guittard's Sweetened Ground Chocolate may be just the ingredient you need for superior taste! Made with cocoa powder and chocolate, sweetened with sugar and acccented with natural vanilla to achieve a true Guittard chocolate taste. Non-Meltable, can by shipped by ground all year. 25 lb box Learn More

Organic Dark, Dominican Republic

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Taza's 85% Super Dark Chocolate Mexicano disc is the purest expression of Taza's chocolate, This new 85% dark chocolate disc has just two ingredients: organic cacao beans and (just a little) organic cane sugar. Our unique stone ground chocolate making process lets the bold, fruity flavors of our organic cacao shout loud and proud, resulting in a Super Dark chocolate experience that's intensely satisfying, not bitter. Cocoa origin: Dominican Republic. USDA certified organic. Net wt: 2.7oz/77g per package (2 discs per package). Learn More

Cocoa powder and chocolate

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Guittard Sweetened Ground Chocolate, 10 lb box. Whether you are making a delightful Café Mocha or a frothy cup of Hot Chocolate, Guittard's Sweetened Ground Chocolate may be just the ingredient you need for superior taste! Made with cocoa powder and chocolate, sweetened with sugar and acccented with natural vanilla to achieve a true Guittard chocolate taste. Non-Meltable, can by shipped by ground all year. 10 lb box Learn More

Organic with a hint of chiles & cinnamon.

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Dagoba 'Xocolatl' Hot Chocolate Mix. Pronounced "Choco-la'tl", this hot chocolate is inspired by the cacao drink the Aztecs regarded as liquid gold. Xocolatl is based on Dagoba’s award-winning Authentic Hot Chocolate, with a hint of ground chiles and cinnamon. Flavorful and just a bit "warm"! Combine with hot milk and enjoy. Ingredient list includes milk as the last ingredient. Fair Trade Certified, Kosher‑Dairy, KSA. 340g/12oz net wt. per reclosable canister. Non-Meltable, can by shipped by ground all year. Learn More

Organic in a reclosable container

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Dagoba 'Authentic' Hot Chocolate Mix. This fair-trade certified decadent hot chocolate mix is Dagoba’s original, traditional interpretation of how hot chocolate should taste. Made with organic cocoa powder along with their signature organic dark chocolate and other wholesome organic ingredients. Combine with warm milk to create a hot chocolate taste that is well balanced between bitter and sweet. Kosher-Dairy, KSA. 340g/12oz net wt. per reclosable canister. Non-Meltable, can by shipped by ground all year. Learn More