Chocosphere®
Fine Chocolates from Around the World since 1998
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Sibo

It took three years for historian Julio Fernandez Amón and journalist George Soriano to take the plunge and leave their day jobs in Costa Rica to follow a dream of making chocolate. The decision would come just in time for the great recession of 2008.
Despite the odds, and ignoring the advice of friends and family, the two forged ahead with optimism and perhaps just the right amount of naiveté. And so Sibu Chocolate (known as Sibo Chocolate in the U.S.) was born.

Looking back to Costa Rica’s historical roots, Sibo Chocolate has begun a chocolate renaissance where fine flavor reigns supreme. And like their country’s original chocolate makers, Sibu chocolatiers craft their chocolates by hand with Costa Rican cacao and only the freshest all-natural ingredients.

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  1. Sibo Coffee Toffee Chocolate Bar – 50g

    Sibo Coffee Toffee Chocolate Bar – 50g

    Costa Rican Milk Chocolate with Coffee Crunch
    Sibo Coffee Toffee Milk Chocolate Bar, 45% cacao. This is a crowd pleaser, sweet and buttery coffee crunch. Net wt: 50g / 1.76oz Learn More
  2. Sibo Mint Milk Chocolate Bar – 50g

    Sibo Mint Milk Chocolate Bar – 50g

    Costa Rican Milk Chocolate with Mint Bar
    Refreshing mint elevates your enjoyment of this sweet milk chocolate. Net wt: 50g / 1.76oz Learn More
  3. Sibo Cardoman Coffee Bar – 50g

    Sibo Cardamom & Coffee Chocolate Bar – 50g

    Costa Rican Milk Chocolate with Cardamom Spice and Coffee
    Sibo Cardamom & Coffee Milk Chocolate Bar, 45% cacao. First cardamom and then coffee come through in this homage to Arabic-style coffee. Net wt: 50g / 1.76oz. Learn More
  4. Sibo Chai Chocolate Bar – 50g

    Sibo Chai Chocolate Bar – 50g

    Costa Rican Milk Chocolate with Chai Spices Bar
    Sibo Chai Spice Milk Chocolate Bar, 45% cacao. Amazing flavor, eight spices (Ceylon cinnamon, black pepper, allspice, ginger, cardamom, cloves, nutmeg) work in harmony with sweet milk chocolate. Net wt: 50g / 1.76oz Learn More
  5. Sibo Milk Bar – 50g

    Sibo Milk Bar – 50g

    An amazingly creamy and sweet milk chocolate that is full of flavor.
    45% Single Origin cacao
    Sibo Milk Chocolate Bar, 45% cacao. Creamy and sweet, but not too sweet. This bar has a lot more cacao than most milk chocolate. Net wt: 50g / 1.76oz Learn More
  6. Sibo Dark Milk Chocolate Bar – 50g

    Sibo Dark Milk Chocolate Bar – 50g

    Costa Rican Milk Chocolate with a High Cacao Content of 63%
    An unusually dark incarnation of milk chocolate - 63% cacao content. Smooth and very chocolatey. Net wt: 50g / 1.76oz. Learn More
  7. Sibo Picante Chocolate Bar – 50g

    Sibo Picante Chocolate Bar – 50g

    Costa Rican Spicy Dark Chocolate Bar
    Sibo Picante Chocolate Bar, 70% cacao. Enjoy this rich dark chocolate infused with just the right amount of Ceylon cinnamon, cardamom and red chili flakes. Net wt: 50g / 1.76oz. Learn More
  8. Sibo Crystallized Ginger Chocolate Bar – 50g

    Sibo Crystallized Ginger Chocolate Bar – 50g

    Dark Costa Rican chocolate with Ginger
    Sibo Crystallized Ginger Dark Chocolate Bar, 70% cacao. An exceptional ginger bar. Spicy, then sweet with a long cocoa finish. Net wt: 50g / 1.76oz. Learn More
  9. Sibo Brunca Bar – 50g

    Sibo Brunca 70% Cacao Bar – 50g

    A nutty finish preceded by flavor notes that hint of spice & red fruit.
    Single origin Costa Rican cacao

    Sibo Brunca 70% Dark Chocolate Bar, Single origin dark chocolate that has a very complex flavor profile. Nutty notes are paired beautifully with a hint of spice and fruit. Net wt: 50g / 1.76oz.

    About Brunca: Near Piedras Blanca National Park on Costa Rica's southern Pacific region, Sibo's chocolate makers found something really special: a remote farm producing a very limited supply of cacao with clear criollo genetics. Sibo is looking forward to further experimentation with this rare cacao. For now, each batch yields pleasant surprises of complex flavors and a long finish.

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  10. Sibo 82% Cacao Chocolate Bar – 50g

    Sibo 82% Cacao Chocolate Bar – 50g

    Intense Dark Costa Rican Bar
    Sibo Extra Dark Chocolate Bar, 82% cacao. Perfect for the purist, this bar has notes of coffee and caramel and very little sugar. Net wt: 50g / 1.76oz Learn More
  11. Sibo Talamanca Bar – 50g

    Sibo Talamanca 70% Cacao Bar – 50g

    Hints of local herbs and dried fruits with a caramel undertone.
    Single origin Costa Rican cacao

    Sibo Talamanca 70% Dark Chocolate Bar, Single origin dark chocolate that has a very complex flavor profile. Hints of local herbs and dried fruits with a caramel undertone that is sure to please even the pickiest palate. Net wt: 50g / 1.76oz.

    About Talamanca: Set between the Talamanca Mountains and the Bananito River, two small farms provide Sibo's chocolate makers with gorgeous beans, fermented and dried by the Gaitan family, who have been working in cacao, "as long as they can remember". These trees have been planted and replanted for generations, and are genetically different than the types of cacao now commercially available throughout the region. The result is chocolate with hints of flavors that are rare and exciting.

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  12. Sibo Turrialba 70% Cacao Bar – 50g

    Sibo Turrialba 70% Cacao Bar – 50g

    Nutty with a caramel & coffee undertone.
    Single origin Costa Rican cacao

    Sibo Turrialba 70% Dark Chocolate Bar. Well balanced, nutty with caramel & coffee notes… delicious! Net wt: 50g / 1.76oz.

    About Turrialba: Set in a river valley near Guayabo National Park this model farm is shaded with tropical cedar trees and isolated from other cacao farms in rich agricultural valley of Turrialba. Here, the Zeuner family has been producing award-winning cacao that is expertly fermented and dried onsite with strict quality standards that yields unmistakable hazelnut flavor.

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  13. Sibo ‘Pure Cacao’ 100% Cacao Bar – 50g

    Sibo ‘Pure Cacao’ 100% Cacao Bar – 50g

    Intense. Nutty with a caramel & coffee undertones. Single origin Costa Rican cacao

    Sibo Turrialba 100% Dark Chocolate Bar. Intense, pure unsweetened chocolate with nutty with caramel & coffee notes. Net wt: 50g / 1.76oz.

    About Turrialba: Set in a river valley near Guayabo National Park this model farm is shaded with tropical cedar trees and isolated from other cacao farms in rich agricultural valley of Turrialba. Here, the Zeuner family has been producing award-winning cacao that is expertly fermented and dried onsite with strict quality standards that yields unmistakable hazelnut flavor.

    Learn More

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