Chocosphere®
Fine Chocolates from Around the World since 1998
Phone calls welcome: 503‑692‑3323
Open hours: 8:30A-4:30P M-F Pacific Time excluding holidays.

Republica del Cacao

Republica del Cacao was born from a vision to rescue and develop the famous "Cacao Arriba" from Ecuador, also known as "Nacional Fino de Aroma". Today Republica del Cacao purchases this high quality variety locally in Ecuador. They have long sought for new Latin American origins to add to the variety of tastes they offer, exploring from the Andes region and the Upper Amazon (the terroir of the oldest cocoa known to man) to the Caribbean islands. The goal is creation of the best chocolates with the finest origin cacao from different Latin American countries: Ecuador, Peru, Colombia and the Dominican Republic.

This delicious high quality chocolate is made from natural, non-GMO ingredients, with a commitment to helping the local economy and Ecuadoran farmers. For example, all the milk and sugar used in the chocolate comes from Ecuadoran family farmers, which is unique in the chocolate making craft.

All factory sealed packages are O-U certified Kosher.

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  1. Republica del Cacao Dominican Republic 62% Cacao Buttons

    Republica del Cacao Dominican Republic 62% Cacao Buttons 2.5Kg Bag

    $65.50

    Dark chocolate 2.3g buttons.
    Fine cacao from the Dominican Republic is used to make this 62% cacao dark chocolate. Flavor notes are of black fruits, ripe fruits such as pear, raw cocoa and a slight acidity. It is ideal for applications like ganache or coating. Net wt. 2.5Kg/5.5lbs. Learn More
  2. Republica del Cacao Dominican Republic 62% Cacao Buttons

    Republica del Cacao Dominican Republic 62% Cacao Buttons 1Kg Bag

    $28.25

    Dark chocolate 2.3g buttons. Repackaged.
    Fine cacao from the Dominican Republic is used to make this 62% cacao dark chocolate. Flavor notes are of black fruits, ripe fruits such as pear, raw cocoa and a slight acidity. It is ideal for applications like ganache or coating. Net wt. 1Kg/2.2lbs. Repackaged by Chocosphere. Learn More
  3. Republica del Cacao Dominican Republic 100% Cacao-Liquor Buttons

    Republica del Cacao Dominican Republic 100% Cacao-Liquor Buttons 2.5Kg Bag

    $67.25

    Unsweetened dark chocolate 2.3g buttons.
    Fine cocoa beans from the Dominican Republic are roasted and ground to make this high quality unsweetened chocolate, revealing notes of strong bitterness and acidity. It is in drop form, making it easy for measuring into your favorite recipe. There’s no added sugar, just pure cacao for the most intense flavor. Net wt. 2.5Kg/5.5lbs. Learn More
  4. Republica del Cacao Dominican Republic 100% Cacao-Liquor Buttons

    Republica del Cacao Dominican Republic 100% Cacao-Liquor Buttons 1 Kg

    $28.95

    Unsweetened dark chocolate 2.3g buttons. Repackaged.
    Fine cocoa beans from the Dominican Republic are roasted and ground to make this high quality unsweetened chocolate, revealing notes of strong bitterness and acidity. It is in drop form, making it easy for measuring into your favorite recipe. There’s no added sugar, just pure cacao for the most intense flavor. Net wt. 1Kg/2.2lbs. Repackaged by Chocosphere. Learn More
  5. Republica del Cacao Republica del Cacao Ecuador-Dominican Republic 70% Cacao Buttons

    Republica del Cacao Ecuador-Dominican Republic 70% Cacao Buttons 1Kg Bag

    $24.30

    Dark chocolate 2.3g buttons.
    Repackaged.
    This 70% cacao dark chocolate is made by blending fine flavor cacao from Ecuador and the Dominican Republic. The Dominican beans' fruity characteristic combined with the roasted notes of Ecuadorian cacao creates a chocolate of balanced acidity and bitterness, ending in light notes of dry nuts and yellow fruits with a powerful chocolate taste. It is a versatile chocolate for pastry applications and perfect fluidity for enrobing. Net wt 1Kg/2.2lbs. Repackaged by Chocosphere. Learn More
  6. Republica del Cacao Republica del Cacao Ecuador-Dominican Republic 70% Cacao Buttons

    Republica del Cacao Ecuador-Dominican Republic 70% Cacao Buttons 2.5Kg Bag

    $54.50

    Dark chocolate 2.3g buttons.
    This 70% cacao dark chocolate is made by blending fine flavor cacao from Ecuador and the Dominican Republic. The Dominican beans' fruity characteristic combined with the roasted notes of Ecuadorian cacao creates a chocolate of balanced acidity and bitterness, ending in light notes of dry nuts and yellow fruits with a powerful chocolate taste. It is a versatile chocolate for pastry applications and perfect fluidity for enrobing. Net wt 2.5Kg/5.5lbs. Learn More
  7. Republica del Cacao Vinces Ecuador Cacao Nibs 1Kg

    Republica del Cacao Vinces Cacao Nibs 1Kg

    $28.95

    Roasted cocoa bean pieces, Ecuador

    Republica del Cacao's cocoa nibs are roasted bits of Ecuadoran-origin cocoa beans. The flavor of these cacao nibs is intense with a touch of bitterness, plus toasted notes and a very slight acidity. Cacao Nibs are versatile and can be used for bean to bar chocolate making projects, for decoration, and for culinary and pastry applications. Try them when you want a crunchy, cocoa flavor as part of your creation!

    The beans for these fine quality nibs come from no more than 100 Km away from Vinces in the province of Los Rios, where Republica del Caco has their collection center, enabling prompt processing for peak quality and freshness. Non-Meltable, can by shipped by ground all year. 1 Kg / 2.2 lb, original factory package.

    Learn More

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