Deep cocoa flavor in allergen-free 55% dark chocolate chips.
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Guittard Akoma Extra Semisweet 55% Dark Chocolate Chips bring the rich heritage of American chocolate craftsmanship to your kitchen. Made from fair trade and USDA-certified organic cocoa beans sourced from West Africa, these chips boast deep cocoa flavors with balanced sweetness and real vanilla. Named "Akoma," meaning heart in traditional Adinkra symbols, this all-natural chocolate is free of major allergens, including dairy, nuts, and gluten, ensuring an inclusive delight for all. Expertly crafted in San Francisco, Guittard continues its 150-year tradition of premium quality in these versatile, flavorful chocolate chips.
Family-owned since 1868, Guittard crafts premium chocolate in the San Francisco Bay Area. Trusted by chefs and home bakers, their legacy blends tradition, sustainability, and exceptional flavor.
