Chocosphere®
Fine Chocolates from Around the World since 1998
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70% - 79% Cacao Products

Embark on a journey of cocoa intensity with our selection, where 70-79% of the chocolate weight is meticulously crafted from pure cocoa beans, comprising the divine cocoa liquor and cocoa butter, known as the exquisite cocoa mass. In this range, we present the bold allure of dark chocolates, the sophisticated charm of bittersweet, and the deep indulgence of extra bittersweet chocolates. Each bite encapsulates the essence of deep, robust cocoa flavors that are sure to captivate the most ardent chocolate connoisseur. Discover the harmonious balance between dark and extra dark indulgence, elevating your chocolate experience to unparalleled heights.

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  1. Michel Cluizel Michel Cluizel Mokaya Noir BIO 75% Single Origin Dark Chocolate Bar - 70g 12146

    Michel Cluizel Mokaya Noir BIO 75% Single Origin Dark Chocolate Bar - 70g

    Taste Mexico's exquisite dark chocolate delight.
    Discover the exceptional Michel Cluizel Mokaya Dark BIO 75% Single Origin Dark Chocolate Bar, a 70 gram masterpiece crafted from cocoa grown on the Mokaya plantation in the Chiapas region of Mexico, known as the cradle of cocoa. This gourmet dark chocolate, certified organic, gluten-free, and vegan, boasts 75% exceptional cocoa, offering notes of freshness, mild exotic fruits, honey, roasted almonds, hazelnuts, roasted and peppery fine cocoa, and vanilla. It pays homage to the age-old tradition of the Mokayas, the world's first chocolate aficionados, who enjoyed "kakawa", a drink made from cocoa pulp nearly 2000 years ago. Indulge in the subtlety and complexity of its aromas, a testament to Michel Cluizel's commitment to exceptional ingredients and sustainable partnerships since 1948.
    Certified organic by Agriculture Biologique. Learn More
  2. Ritual Chocolate Ritual Chocolate Belize Toledo 75% Single Origin Dark Chocolate Bar - 60 g

    Ritual Chocolate Belize Toledo 75% Single Origin Dark Chocolate Bar - 60g

    Explore bold flavors in Ritual's Belize Toledo 75% with notes of fig, cherry, and tobacco.
    The Ritual Chocolate Belize Toledo 75% Single Origin Dark Chocolate Bar showcases organic cacao sourced from Mayan farmers in Belize’s Toledo district. Crafted with care, this bar delivers an extraordinary balance of fruity, earthy, and nutty flavors that reveal the unique genetic complexity of the region’s cacao. With tasting notes of dried fig, cherry, and tobacco, each bite offers a nuanced experience of rich, natural flavors. Recognized with a 2018 Silver Award from the Academy of Chocolate, this 60-gram bar exemplifies Ritual’s commitment to quality and ethical sourcing. Learn More
  3. Sibo Sibo Cranberries in 70% Dark Chocolate Pouch - 100 grams

    Sibo Cranberries Covered in 70% Single Origin Dark Chocolate Pouch - 100g

    A perfect balance of tart cranberries and rich dark chocolate, ideal for an indulgent snack.
    Sibo Chocolate's Cranberries in 70% Dark Chocolate Pouch offers a delightful Costa Rican treat. Each 100g pouch is filled with tangy dried cranberries, perfectly coated in rich 70% dark chocolate for an indulgent, balanced flavor. Made by Sibo Chocolate, a Costa Rican brand known for its organic, high-quality cacao, this product combines the tartness of cranberries with the deep, smooth notes of dark chocolate. Sibo’s dedication to sustainability shines through in their eco-friendly packaging, making this a delicious and environmentally conscious choice for chocolate lovers. Learn More
  4. Michel Cluizel Michel Cluizel La Laguna Noir 70% Single Origin Dark Chocolate Bar - 70g 12111

    Michel Cluizel La Laguna Noir 70% Single Origin Dark Chocolate Bar - 70g

    Michel Cluizel's 70% dark bar—Guatemala's notes of plums, roasted cocoa, buttery apples, and licorice.
    Savor Michel Cluizel's La Laguna 70% Single Origin Dark Chocolate Bar, an exquisite creation from Guatemala. Delight in notes of plums, roasted cocoa, apples cooked in butter, and licorice, all intertwined with hints of tanginess, spiciness, and refreshing mint. This gourmet dark chocolate is a tribute to the lush environment of the La Laguna Plantation in Alta Verapaz, where cocoa trees grow on mountain slopes, irrigated by the Rio Cahabón River and surrounded by natural waterfalls. Michel Cluizel's slow roasting method preserves the subtleties of the cocoa, delivering a unique and luxurious chocolate experience from Central America. Learn More
  5. Sibo Sibo Crystallized Ginger 70% Single Origin Dark Chocolate Bar - 50 grams

    Sibo Crystallized Ginger 70% Single Origin Dark Chocolate Bar - 50g

    Savor the extraordinary: Sibo's 70% Dark Chocolate with Crystallized Ginger.
    Indulge in Sibo Chocolate's Crystallized Ginger 70% Single Origin Dark Chocolate Bar, born in Costa Rica. Crafted by Julio Fernandez Amón and George Soriano's dream, this exceptional ginger-infused dark chocolate boasts a bold 70% cacao content, offering a unique blend of spice and sweetness with a lingering cocoa finish. Sibo Chocolate's commitment to fine, organically produced cacao beans is evident, creating a harmonious balance of flavors. Pioneers of unusual combinations, Sibo invites you to experience the distinct warmth of crystallized ginger interwoven with the richness of Costa Rican dark chocolate. This bar, encased in eco-friendly packaging adorned with pre-Columbian designs, is a celebration of flavor, innovation, and craftsmanship—a testament to Sibo Chocolate's dedication to an exceptional chocolate experience. Learn More
  6. Sibo Sibo Mint 70% Sugar Free Single Origin Dark Chocolate Bar - 50 grams

    Sibo Mint 70% Sugar Free Single Origin Dark Chocolate Bar - 50g

    Minty Keto Bliss: Sibo's Pure Indulgence—Sugar-free 70% dark chocolate with a refreshing touch of mint. Keto certified.
    Experience the guilt-free pleasure of Sibo's Mint 70% Sugar Free Single Origin Dark Chocolate Bar. Immerse yourself in the bold, pure taste of single-origin Costa Rican dark chocolate with a refreshing hint of mint. Crafted by Sibo Chocolate, known for their commitment to quality and unique flavors, this bar is Keto clean certified and sweetened with erythritol and allulose, making it an ideal choice for those mindful of their sugar intake. Indulge in the exquisite combination of rich, dark chocolate and invigorating mint while savoring the purity of Costa Rican cacao. Elevate your chocolate moments with Sibo's innovative approach to flavor and wellness. Learn More
  7. Sibo Wild Honey Crunch 70% Cacao Bar – 50g

    Sibo Honey Crystal 70% Single Origin Dark Chocolate Bar – 50g

    Dark chocolate with crisp bites of caramelized wild honey and floral cacao notes.
    Honey Crystal 70% Single Origin Dark Chocolate Bar from Costa Rica’s Sibo Chocolate blends bold cacao with golden sweetness. This 100-gram bar features crunchy caramelized wild honey sourced from a Costa Rican apiary, folded into smooth dark chocolate made with single-origin beans. The result is a satisfying contrast of textures and flavors—floral cacao richness balanced by crisp, honeyed sweetness. Crafted with care and inspired by Costa Rica’s vibrant terroir, this bar showcases the country's dedication to both tradition and innovation in chocolate making. Learn More
  8. Valrhona Valrhona Tulakalum 75% Single Origin Dark Chocolate Bar - 70 grams 33042

    Valrhona Tulakalum 75% Single Origin Dark Chocolate Bar - 70g

    Tulakalum 75%: Valrhona's tribute to Belize's Mayan heritage—tart, bitter, and irresistible.
    Indulge in the exquisite world of Valrhona's Tulakalum 75% Single Origin Dark Chocolate Bar, a masterful creation that embodies the essence of Belize. Crafted by the renowned chocolatiers at Valrhona, this bar takes you on a journey through the lush landscapes of Belize, with cocoa sourced from the Yamwits valley's unique cacao varieties. Aptly named "Tulakalum," meaning "Together" in the Mayan dialect, this chocolate harmoniously blends the strength of its character with the sweetness of its spices. Experience the rich biodiversity of Belize through the tantalizing notes of fruit and woody cocoa nibs, creating a sensory masterpiece. Valrhona, a trailblazer in the chocolate industry since 1922, brings you a taste that is tart, bitter, and ripe fruit-infused – a testament to their commitment to excellence, sustainability, and the artistry of chocolate. Learn More
  9. Bonnat Bonnat El Castillero 75% Single Origin Dark Chocolate Bar - 100 grams

    Bonnat El Castillero 75% Single Origin Dark Chocolate Bar - 100g

    Dive into Bonnat's El Castillero: a dark chocolate delight with honey and yellow fruit notes.
    Experience the Bonnat El Castillero 75% Single Origin Dark Chocolate Bar, crafted from the finest Nicaraguan cacao. This exceptional chocolate originates from the Indio Maiz biological reserve, a pristine natural gem in Central America. Bonnat, a revered French chocolatier with over 130 years of heritage, was the first to bring this unique cocoa to the world. The El Castillero bar delights with a harmonious blend of honey, yellow fruit, molasses, licorice, and dates, offering a truly unique tasting experience. This award-winning bar, recognized with the International Chocolate Awards European 2019 Gold, is a testament to Bonnat's dedication to quality and sustainability. Learn More
  10. Ritual Chocolate Ritual Chocolate Belize Maya Mountain 75% Single Origin Drinking Chocolate - 226 g

    Ritual Chocolate Belize Maya Mountain 75% Single Origin Drinking Chocolate - 226g

    Dive into flavor: Ritual Chocolate's Belize 75% Drinking Chocolate.
    Immerse yourself in the captivating world of Ritual Chocolate with the Belize 75% Single Origin Drinking Chocolate. Crafted in Park City, Utah, this un-tempered, pure artisanal ground chocolate showcases the exceptional quality and nuanced flavors that define Ritual Chocolate's commitment to the art of bean-to-bar. Sourced from a network of Mayan farmers in Belize's Toledo district, this chocolate reveals a perfect harmony of fruity, earthy, and nutty notes, with hints of dried fig, cherry, and tobacco. Experience the richness of organic cacao, meticulously grown and ethically sourced, creating a delightful balance when prepared hot or cold with milk or alternatives. Indulge in the purest form of dark chocolate, as Ritual preserves the cacao bean's natural components, ensuring a creamy texture and full flavor profile that sets their drinking chocolate apart. Learn More
  11. Sibo Sibo Salted Caramel Bits in 70% Single Origin Dark Chocolate Bar - 50 grams

    Sibo Salted Caramel Bits in 70% Single Origin Dark Chocolate Bar - 50g

    Indulge in the rich taste of Costa Rican dark chocolate paired with the sweetness of caramel and a touch of sea salt.
    Sibo Salted Caramel 70% Dark Chocolate Bar is an exquisite creation from Costa Rica's renowned Sibo Chocolate. Crafted with organically sourced cacao beans, this chocolate bar is a perfect blend of sweet and savory, featuring rich 70% dark chocolate interspersed with bits of salted caramel. The journey begins with a luscious caramel sweetness that evolves into a sophisticated, savory touch, culminating in a long, satisfying chocolate finish. Packaged in eco-friendly materials adorned with pre-Columbian designs, this 50-gram bar not only delights the palate but also showcases Sibo's commitment to sustainable and artistic craftsmanship. Experience the unique flavors and impeccable quality that have made Sibo Chocolate a favorite among connoisseurs worldwide. Learn More
  12. Sibo Sugar-Free 70% Dark "Keto" Chocolate Bar – 50g

    Sibo Sibo Sugar Free 70% Single Origin Dark Chocolate Bar – 50g

    Intense 70% dark cacao sweetened with erythritol and allulose for sugar-free delight.
    The Sibo Sugar Free 70% Single Origin Dark Chocolate Bar from Costa Rica offers a bold dark chocolate experience without added sugar. Sweetened with natural alternatives erythritol and allulose, this 50-gram bar preserves the rich intensity of single-origin Costa Rican cacao while supporting low-sugar and keto-conscious lifestyles. Certified Keto Clean, it’s crafted for those seeking deep chocolate flavor without compromise. Sibo’s dedication to quality and flavor innovation shines in this guilt-free indulgence from a leading Costa Rican maker. Learn More
  13. Sibo Turrialba 70% Cacao Bar – 50g

    Sibo Turrialba 70% Cacao Bar – 50g

    Nutty with a caramel & coffee undertone.
    Single origin Costa Rican cacao

    Sibo Turrialba 70% Dark Chocolate Bar. Well balanced, nutty with caramel & coffee notes… delicious! Net wt: 50g / 1.76oz.

    About Turrialba: Set in a river valley near Guayabo National Park this model farm is shaded with tropical cedar trees and isolated from other cacao farms in rich agricultural valley of Turrialba. Here, the Zeuner family has been producing award-winning cacao that is expertly fermented and dried onsite with strict quality standards that yields unmistakable hazelnut flavor.

    Learn More
  14. Sibo Huetar 70% Cacao Bar – 50g

    Sibo Huetar 70% Cacao Bar – 50g

    Rich cocoa and nutty notes shine in this bar made from Costa Rican single-origin cacao.
    The Huetar 70% Single Origin Dark Chocolate Bar from Sibo Chocolate showcases the rich flavor of Costa Rican cacao grown at Finca La Dorada in the San Carlos region of Huetar Norte. Crafted with award-winning beans cultivated by the Mejia family through sustainable agroforestry, this 50g bar highlights cacao developed by Costa Rica’s Center for Tropical Agriculture. The result is a chocolate with a deep cocoa base and layered nutty notes, offering a refined and complex tasting experience that speaks to Sibo's dedication to origin and quality. Learn More
  15. Sibo Sibo Roasted Almonds in 70% Single Origin Dark Chocolate Bar - 50 grams

    Sibo Roasted Almonds in 70% Single Origin Dark Chocolate Bar - 50g

    Single-origin Costa Rican Dark Chocolate with Roasted Almonds
    Embark on a sensory journey with Sibo's Roasted Almonds in 70% Single Origin Dark Chocolate Bar—a sublime blend of craftsmanship and Costa Rican terroir. Crafted from Brunca cacao, this single-origin marvel boasts a 70% cacao content, elevating your chocolate experience to unprecedented heights. Nestled near Piedras Blanca National Park in Costa Rica's southern Pacific region, the remote farm producing this cacao showcases clear criollo genetics, promising a rare and exquisite flavor profile. Sibo's commitment to experimentation ensures each batch yields pleasant surprises, unveiling complex flavors and a lingering finish. Indulge in the harmonious marriage of rich dark chocolate and perfectly toasted almonds, where every bite is a testament to Sibo's dedication to quality and innovation. Learn More

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