Dark Bittersweet 70% cacao
2018 Academy of Chocolate Gold Winner

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Domori Criollo Line Chuao bar. Chuao is an ancient variety of Criollo that takes its name from the plantations and the Venezuelan peninsula where its genetic material was first identified, and then selected over the centuries. The beans are completely white, lending the chocolate incredible sweetness and roundness with notes of cream, honey and dried fruit. 70% Cocoa, 0.9oz/25g net wt.

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Exalting notes of dried fruit with an extraordinary persistence

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Domori Criollo 90% bar, Exalting notes of dried fruit with an extraordinary persistence. Excellent balance, not very sweet. 90% Cocoa, 0.9oz/25g net wt. Learn More

An exaltation of the notes of dried figs, dates and raisins.

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Domori Criollo 80% bar, An exaltation of the notes of dried figs, dates and raisins. Excellent sweetness and roundness. 80% Cocoa, 0.9oz/25g net wt. Learn More

Made of a fine Criollo blend from Hacienda San Jose.

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Domori Criollo 70% 25g bar. Made of a blend of fine Criollos from the Hacienda San Jose in Venezuela. Notes of almond and toffee. Low acidity and excellent roundness. 70% Cacao, 0.9oz/25g net wt. Learn More

Single-Plantation Venezuelan Criollo Cacao
2018 Academy of Chocolate Bronze Winner

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Domori Ocumare 77 bar, made with cacao from the Hacienda San José, Venezuela.

Easy to recognise among Ocumare beans thanks to its rough cabossa (flesh), the pure variety is cultivated very rarely, because the plant often grows empty beans inside the fruit.

Notes of apricot jam, cream and dried fruit. Excellent roundedness and persistence, with low acidity and bitterness. 70% Cocoa, 0.9oz/25g net wt.

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Single-origin dark chocolate bar from Venezuelan cacao. Net wt. 100g.

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The magic of chocolate, the excellence of prime beans, and heady spicy notes: a whole world in a single bar. With 73% of single origin cocoa painstakingly selected on the plantations of Venezuela to give a special aroma to the chocolate. Net wt. 100g/3.53oz. Learn More

Single-origin dark chocolate bar from Ecuadorian cacao. Net wt. 100g.

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An explosion of flavor and a lingering aroma at every bite. Containing 73% of single origin Ecuadorian fine cocoa, this is a chocolate bar of absolute quality. Skillfully fermented beans give an intense flavor and a rich, smooth mouthfeel. Net wt. 100g/3.53oz. Learn More

Single-origin dark chocolate bar with small cacao nib pieces.

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Slitti Gran Cacao 70% Peru Bar. It originates from the Apurimac area in Peru, that up to a few years ago was the center of the terrorist group "Sendero Luminoso". It is a very select and aromatic cocoa, enriched with nibs making it a product of intense, rich and persistent taste. Each bar is 100g/3.5oz net wt. Learn More

Venezuelan single-cru 75% cacao bar

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Venezuela Fine Selection 75% Cacao Bar is prepared from fine Carenero Superior cacao for a chocolate with hints of spices and fruit, together with a good acidity and a great body. Made through a delicate and low temperature conching process. Net wt. 50g/1.76oz. Learn More

New Formula Extra Dark 85% using cocoa mass from Ecuador.

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Venchi New Formula Extra Bittersweet 85% using cocoa mass from Ecuador. This bar is a must for those who want higher cocoa content and a less bitter flavor. Each bar is 100g/3.5oz net wt. (Wrapping of the bars may vary from the photo). Learn More

100% Cacao Unsweetened Dark
Two sealed 35g bars per package.

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Venchi Venezuela Single-Origin 100% Cacao dark chocolate bar. The “Venezuela Full Taste” 100% cacao dark chocolate bar is made with Fino Aromatico cacao only, which comes with a very distinctive aromatic complexity and notes of red fruit, ripe red cherry, and cream. The entire production process, from fermentation to roasting and conching, is carefully overseen and neither soya lecithin nor vanilla are added to the mix to enhance the overall clean taste, though traces of soy may be present. The wrapper’s graphics features the chocolate tasting notes and its origins (Ocumare). 85% dark chocolate bar also available. Two individually sealed 35g bars per package, 70g/2.47oz net wt. total. Learn More

E.U. Organic, no USDA stamp, 85% cacao dark bar.

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Venchi Venezuela Single-Origin 85% Cacao dark chocolate bar. The “Venezuela Full Taste” 85% dark chocolate bar is made with Fino Aromatico cacao only, which comes with a very distinctive aromatic complexity and notes of red fruit, ripe red cherry, and cream. The entire production process, from fermentation to roasting and conching, is carefully overseen and neither soya lecithin nor vanilla are added to the mix to enhance the overall clean taste, though traces of soy may be present. The wrapper’s graphics features the chocolate tasting notes and its origins (Ocumare). 100% dark chocolate bar also available. 70g/2.47oz net wt. per bar. Learn More

E.U. Organic, no USDA stamp, 100% cacao unsweetened dark
Two sealed 35g bars per package

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Venchi "Bio" Peru Single-Origin 100% Cacao dark chocolate bar. This bar, which is organic certified in the E.U. but does not bear a USDA stamp, is made with fine aromatic cacao that comes from east-central Peru at the edge of the Amazon rain forest. The Peru chocolate bar comes with a delicate flavour and notes of jasmine, nuts and honey. It doesn’t contain any soya lecithin or vanilla ingredients, though traces of soy may be present. The wrapper’s graphics features the chocolate tasting notes and its origins (Lamas, Oro Verde). An 85% cacao dark chocolate bar of the same variety is also available. Two individually sealed 35g bars per package, 70g/2.47oz net wt. total. Learn More

E.U. Organic, no USDA stamp, 85% cacao dark bar.

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Venchi "Bio" Peru Single-Origin 85% Cacao dark chocolate bar. This bar, which is organic certified in the E.U. but does not bear a USDA stamp, is made with fine aromatic cacao that comes from east-central Peru at the edge of the Amazon rain forest. The Peru chocolate bar comes with a delicate flavour and notes of jasmine, nuts and honey. It doesn’t contain any soya lecithin or vanilla ingredients, though traces of soy may be present. The wrapper’s graphics features the chocolate tasting notes and its origins (Lamas, Oro Verde). A 100% dark chocolate bar of the same variety is also available. 70g/2.47oz net wt. per bar. Learn More