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ORIGINAL BEANS sees the chocolate industry in a new light; as a means to replenish the planet and generate joy within our senses. Why are they different? ORIGINAL BEANS uses the world's rarest cacao beans. They are involved from the 'ground up' to bring forth these beans' distinctive flavors. Their chocolate-making includes twenty steps, from tree-planting to a 20-60 hour conching process. The result – a crisp snap and luscious melt with vivid fruit notes. ORIGINAL BEANS is allied with farmers' co-ops to preserve the rainforest biodiversity in which the best cacao trees thrive. With each purchase, you contribute to the replenishment of these forests and protect original beans for future generations. One bar plants one tree. That's their promise to you, to farmers, and to the planet. |
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Original Beans Arhuaco Businchari 82% Bar 70g
$7.95Dark 82% cacao, Colombia. EU Organic BIO cert only.
Heights of sweet spice, liquorice and sesame rise gently in this ultra rare chocolate made according to ancient Arhuaco tribal traditions that are designed to maintain the world’s natural harmony. Net wt: 2.46oz/70g. Learn More -
Original Beans Zoque 88% Dark Chocolate Bar 70g
$7.95Extra Dark 88% cacao, Mexico. EU Organic BIO.
The Original Beans Zoque 88% Dark Chocolate Bar has tasting notes of tropical lychee and coconut. Zoque is made from Tabasqueño cacao, which has lifted the spirits of local Zoque and Tzotzil tribes for millennia. Net wt: 2.46oz/70g. Learn More -
Original Beans Esmeraldas Bar 70g
$6.95Out of stock
Milk with a touch of salt, 42% cacao, Ecuador, EU Organic BIO cert.
Original Beans Esmeraldas Milk Bar with Fleur de Sel. Cocoa origin: Ecuador. 42% Cocoa. EU Bio Organic. From world-renowned Arriba cacao of the Pacific Rainforest Esmeraldas Ecuador. Sweet Swiss milk is then added, and the chocolate is conched for 50-hours. Velvety notes of caramel with Fleur de Sel. Topped with a subtle nip of sea salt (fleur de sel), and a robust flavor. Cocoa origin: Ecuador. Net wt: 2.46oz/70g. Learn More -
Original Beans Cru Virunga 12g Mini-Bar 15-pc Box
$18.75Dark 70% cacao. Individually wrapped. Congo
Plastic bags will be substituted if we are out of boxes.
Cru Virunga is a 70% Cacao dark chocolate. The cacao is grown around Virunga Park, Eastern Congo (D.R.), to protect the last mountain gorillas of the region. The chocolate is intense and has warm notes of Morello cherries, deep chocolate and black tea, with flavors developed by 20 hour conching. Individually wrapped 12g/0.4oz mini-bars. Net wt: 180g/6.35oz. Learn More -
Original Beans Esmeraldas 12g Milk Chocolate Mini-bar 15-pc Box
$18.75Out of stock
Milk chocolate with a touch of salt, 42% cacao, Individually wrapped. Ecuador
Plastic bags will be substituted if we are out of boxes.
This delicious milk chocolate starts with world-renowned Arriba cacao of the Pacific Rainforest Esmeraldas in Ecuador. Sweet Swiss milk is then added, and the chocolate is conched for 50-hours. Topped with a subtle nip of sea salt (fleur de sel), this milk chocolate has velvety notes of caramel while maintaining a robust flavor. Cocoa origin: Ecuador. 42% Cacao. EU Bio Organic. Individually wrapped 12g/0.4oz mini-bars. Net wt: 180g/6.35oz. Learn More
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