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Michel Cluizel has been making chocolate in the southern Normandy region of
France to an exclusively high standard, in the French chocolate making tradition, since 1948. Whether you want
this fine French chocolate for your own enjoyment or for making pastries and treats,
Michel Cluizel's chocolates are among the best in quality and taste!
Chocosphere is delighted to bring fine Michel Cluizel
Chocolate to you!
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Michel Cluizel Vanuari 63% Mini-Grammes Bag - 1Kg
$40.55Dark Couverture, blend, Repackaged.
Michel Cluizel Vanuari Dark Couverture. 63% cacao, 45% sugar, 36% fat. Couverture chocolates crafted for both ease of use and versitility! The fluidity, the exceptional shine, and the perfect taste balance of these couverture chocolates are perfect for the coating of chocolate bonbons and for molding. These couverture chocolates offer both great taste quality and a good price. The sunflower and/or colza lecithin (an emulsifier) used in these couvertures are Non-GMO. For easy handling, these couvertures are molded into "Mini-Gramme" format, smaller discs (about the size of a typical cookie chip) that make measuring and melting even easier! Net Wt.: 1Kg/2.2 Lb 63% Cocoa, repackaged by Chocosphere. Learn More -
Michel Cluizel Vanuari 63% Mini-Grammes Bag - 3Kg
$114.95Dark Couverture, blend
Michel Cluizel Vanuari Dark Couverture 63% cacao, 45% sugar, 36% fat. Couverture chocolates crafted for both ease of use and versitility! The fluidity, the exceptional shine, and the perfect taste balance of these couverture chocolates are perfect for the coating of chocolate bonbons and for molding. These couverture chocolates offer both great taste quality and a good price. the sunflower and/or colza lecithin (an emulsifier) used in these couvertures are NON-GMO. For easy handling, these couvertures are molded into "Mini-Gramme" format, smaller discs (about the size of a typical cookie chip) that make measuring and melting even easier! Net wt.3Kg/6.6 Lb 63% Cocoa in a Factory Sealed Reclosable Bag. Learn More -
Michel Cluizel Plantation Riachuelo Noir Mini-Grammes Bag - 1Kg
$57.20Dark 70% single-cru cacao, Brazil. Repackaged.
Single-origin dark chocolate from the Riachuelo Plantation in Ilhéus, Brazil.
Situated in the Bahia region in Brazil, the Riachuelo Plantation benefits from a lush environment, n the heart of the Atlantic Forest close to the ocean. The cocoa trees are cultivated with respect for the surrounding fauna and flora, composed of numerous exotic trees such as the Massaranduba or the Pau d’Arco.
Harmonious flavors of grilled cocoa, dried fruit and berries, mingling with bitter-sweet notes, in a delicately spiced chocolate and caramel long finish. Ideal for: bars, ganaches, mousses, & ice creams. Net wt. 1Kg/2.2lbs.
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Michel Cluizel Plantation La Laguna Noir Mini-Grammes Bag - 1Kg
$57.95Dark 70% single-cru cacao, Guatemala. Repackaged.
Single-origin dark chocolate from the La Laguna Plantation in Guatemala.
The succulent aromas of plums and roasted cocoa are followed by notes of buttered apples and licorice, ending in a long finish with bitter-sweet notes of mint and spice. 70% cacao.
Net wt. 1Kg/2.2lbs.
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Michel Cluizel Plantation La Laguna Noir Mini-Grammes Bag - 3Kg
$165.50Dark 70% single-cru cacao, Guatemala
Single-origin dark chocolate from the La Laguna Plantation in Guatemala.
The succulent aromas of plums and roasted cocoa are followed by notes of buttered apples and licorice, ending in a long finish with bitter-sweet notes of mint and spice. 70% cacao.
Net wt. 3Kg/6.6lbs.
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Michel Cluizel Hacienda Bio Los Ancones Mini-Grammes Bag - 1Kg
$59.75Dark Couverture 67% cacao, Caribbean, Repackaged.
Michel Cluizel Hacienda Los Ancones Couverture Bittersweet, Single Plantation, Cocoa Origin Santo Domingo, Caribbean, 67% Cocoa. Michel Cluizel's traditional couvertures contain no lecithin emulsifiers of any kind, and are now molded into "Mini-Gramme" format, smaller discs (about the size of a typical cookie chip) that make measuring and melting even easier! Net wt.1 Kg / 2.2 Lb bag, Repackaged by Chocosphere.
EU Bio, Not USDA Organic Learn More -
Michel Cluizel Hacienda Bio Los Ancones Mini-Grammes Bag - 3Kg
$172.50Dark Couverture 67% cacao, Caribbean
Michel Cluizel Hacienda Bio Los Ancones Couverture Bittersweet, Single Plantation, Cocoa Origin Santo Domingo, Caribbean, 67% Cocoa. Michel Cluizel's traditional couvertures contain no lecithin emulsifiers of any kind, and are now molded into "Mini-Gramme" format, smaller discs (about the size of a typical cookie chip) that make measuring and melting even easier! Net wt. 3kg/6.6lbs
EU Bio, Not USDA Organic Learn More -
Michel Cluizel Plantation El Jardin Mini-Grammes Bag - 1Kg
$57.95Dark Couverture 69% cacao, Colombia, Repackaged.
Michel Cluizel Plantation El Jardin Dark Chocolate Mini-Grammes. Crafted from cacao grown on the El Jardin plantation in Colombia, another exceptional single-origin chocolate from Michel Cluizel! The "El Jardin" Colombian plantation chocolate reveals its character through notes of honey, red berries and caramel combined, it then moves on to roasted and peppery notes that end with a fresh and minty lingering taste. Net wt. 1kg/2.2lbs, Repackaged by Chocosphere. Learn More -
Michel Cluizel Plantation El Jardin Mini-Grammes Bag - 3Kg
$165.50Dark Couverture 69% cacao, Colombia
Michel Cluizel Plantation El Jardin Dark Chocolate Mini-Grammes. Crafted from cacao grown on the El Jardin plantation in Colombia, another exceptional single-origin chocolate from Michel Cluizel! The "El Jardin" Colombian plantation chocolate reveals its character through notes of honey, red berries and caramel combined, it then moves on to roasted and peppery notes that end with a fresh and minty lingering taste. Net wt. 3kg/6.6lbs. Learn More -
Michel Cluizel Hacienda Mangaro Noir Mini-Grammes Bag - 1Kg
$57.95Dark Couverture 65% cacao, Madagascar, Repackaged.
Michel Cluizel Hacienda Mangaro Dark Couverture Bittersweet, Single Plantation, Cocoa Origin Madagascar, 65% Cocoa. Michel Cluizel's traditional couvertures contain no lecithin emulsifiers of any kind, and are now molded into "Mini-Gramme" format, smaller discs (about the size of a typical cookie chip) that make measuring and melting even easier! Net wt.1 Kg / 2.2 Lb bag, Repackaged by Chocosphere. Learn More -
Michel Cluizel Grand Cru Guayas Noir Mini-Grammes Bag - 1Kg
$56.50Dark 70% single-cru cacao, Ecuador. Repackaged.
Single-origin organic dark chocolate from the Guayas Plantation in Ecuador.
Intense flavors of hot chocolate and roasted cocoa that mix with vanilla and dried fruit, and end with a pleasant green and fruity finish. EU-certified organic. 70% cacao.
Net wt. 1Kg/2.2lbs. Repackaged by Chocosphere.
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Michel Cluizel Grand Cru Guayas Noir Mini-Grammes Bag - 3Kg
$163.50Dark 70% single-cru cacao, Ecuador
Single-origin organic dark chocolate from the Guayas Plantation in Ecuador.
Intense flavors of hot chocolate and roasted cocoa that mix with vanilla and dried fruit, and end with a pleasant green and fruity finish. EU-certified organic. 70% cacao.
Net wt. 3Kg/6.6lbs.
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Michel Cluizel Grand Cru San Martin Noir Mini-Grammes Bag - 1Kg
$53.60Dark 70% single-cru cacao, Peru. Repackaged.
Single-origin organic dark chocolate from the San Martin Plantation in Peru.
Fruity flavors of apple and pear, followed by herbaceous, spiced and roasted cocoa notes, which end with creamy cocoa notes. EU-certified organic. 70% cacao.
Net wt. 3Kg/6.6lbs. Repackaged by Chocosphere
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Michel Cluizel Grand Cru San Martin Noir Mini-Grammes Bag - 3Kg
$154.80Dark 70% single-cru cacao, Peru
Single-origin organic dark chocolate from the San Martin Plantation in Peru.
Fruity flavors of apple and pear, followed by herbaceous, spiced and roasted cocoa notes, which end with creamy cocoa notes. EU-certified organic. 70% cacao.
Net wt. 3Kg/6.6lbs.
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Michel Cluizel Vila Gracinda Mini-Grammes Bag - 1Kg
$59.95Dark Couverture 67% cacao, Sao Tome, Repackaged.
Michel Cluizel Vila Gracinda Couverture. The cocoa beans of the Vila Gracinda plantation confer roasted, spiced, and herbaceous notes to the aromatic bittersweet chocolate, and blend with flavors of liquorice wood and ripe tropical fruit. Single Plantation, Cocoa Origin: Island of Sao Toma, 67% Cocoa. Michel Cluizel's traditional couvertures contain no lecithin emulsifiers of any kind, and are now molded into "Mini-Gramme" format, smaller discs (about the size of a typical cookie chip) that make measuring and melting even easier! Net wt.: 1 Kg / 2.2 Lb bag, Repackaged by Chocosphere. Learn More