Chocosphere®
Fine Chocolates from Around the World since 1998
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70% - 80% Cacao Products

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  1. Domori Criollo Guasare 50g Bar

    Domori Criollo Guasare 50g Bar

    Dark Bittersweet 70% cacao

    Guasare is a rare variety and the mother of all the varieties of Criollo. It has been grown on the Domori plantation in Venezuela since 2002. Among chocolate connoisseurs, it is known for its fineness and for its aromas of dried fruit and honey. This is a Criollo made to perfection. 70% Cocoa, 1.76oz/50g net wt.

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  2. Amedei Selezione Chuao 12 Piece Sampler Box 55g

    Amedei Selezione Chuao 12 Piece Sampler Box 55g

    A selection of dark Chuao cacao tasting squares, 70% cacao.
    Twelve Napolitains of Extra Dark Chocolate made from the finest Chuao cacao, with flavor hints of red fruits, cocoa and honey. 12 squares, 55g/1.9oz net wt. Learn More
  3. Venchi Extra Dark Cremino Soft Bar - 80g

    Venchi Extra Dark Cremino Soft Bar - 80g

    Layered dark chocolate with almond paste & dark gianduja
    A layer of dark chocolate with almond paste between two layers of dark Gianduja made with the finest Italian Piedmont hazelnuts. Wonderfully delicious! Net wt. 80g / 2.82oz. Learn More
  4. D. Barbero Venezuela Dark Chocolate Bar 80g

    D. Barbero Venezuela Dark Chocolate Bar 80g

    Venezuelan Cacao Dark Chocolate Bar. 72% cacao.
    A single-origin dark chocolate bar crafted with Venezuelan cacao. 72% cacao. Net wt. 80g / 2.82oz. Learn More
  5. Domori Criollo Chuao 50g Bar

    Domori Criollo Chuao 50g Bar

    Dark Bittersweet 70% cacao
    2018 Academy of Chocolate Gold Winner

    Chuao is an ancient variety of Criollo that takes its name from the plantations and the Venezuelan peninsula where its genetic material was first identified, and then selected for over the centuries. The beans are completely white, lending the chocolate incredible sweetness and roundness. Notes of almonds, caramel, Damask rose & cream with a low acidity. 70% Cocoa, 1.76oz/50g net wt.

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  6. Domori Criollo Porcelana 50g Bar

    Domori Criollo Porcelana 50g Bar

    Dark Bittersweet 70% cacao, Venezuela

    Porcelana is an extremely rare and precious plant.

    Grown in the Andes since antiquity, it was rediscovered and grafted by Domori in the late 90s, in their Hacienda San José plantation in Venezuela. The name comes from the translucency of its green or red fruits, making them look like porcelain. The beans are oval with a completely smooth surface. Porcelana is also one of the most delicate cacaos: once ripe, the fruits become prey to insects and fungi.

    The chocolate crafted from this variety has notes of hazelnuts, cream, vanilla, and bread crust. The lack of acidity enhances its sweetness and roundness.

    70% Cocoa, 1.76oz/50g net wt.

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  7. Domori National 70% - Ecuador Square

    Domori National 70% - Ecuador Squares bulk package 1Kg

    $99.95

    Dark 70% cacao, Individually wrapped, Ecuador

    Formerly known as "Arriba"


    A 1Kg/2.2lb package of individually wrapped Ecuador Squares, 70% Cocoa Content. Arriba is a Nacional-type cacao from Ecuador, grown in the plantation Hacienda Victoria. The Hacienda Victoria is located on land that has been considered sacred for millennia. An ideal climate and sustainable crop management allow for a production of cacao with a fruity aroma and powerful chocolate flavour. Domori Ecuador chocolate is pure Arriba National, free of CCN51 contamination, in the recovery of ancient tradition of cultivating the "fruit of the gods". During tasting it unfolds an extreme elegance with a touch of white flowers. Approximately 185 pieces. Learn More
  8. Domori National 70% - Ecuador Square

    Domori National 70% - Ecuador Squares 50 piece bag 235g

    $34.50

    Dark 70% cacao, individually wrapped, Ecuador

    Formerly known as "Arriba"


    A 50-piece bag of individually wrapped Domori Ecuador Squares 70% Cocoa Content. A Nacional-type cacao from Ecuador, grown in the plantation Hacienda Victoria. The Hacienda Victoria is located on land that has been considered sacred for millennia. An ideal climate and sustainable crop management allow for a production of cacao with a fruity aroma and powerful chocolate flavour. The Domori Ecuador chocolate is pure Arriba National, free of CCN51 contamination, in the recovery of ancient tradition of cultivating the "fruit of the gods". During tasting it unfolds an extreme elegance with a touch of white flowers. 235g/8.3oz approx. total net wt. Learn More
  9. Domori National 70% - Ecuador Square

    Domori National 70% - Ecuador Tasting Square - 4.7g

    $1.25

    Dark 70% cacao, Individually wrapped, Ecuador

    Formerly known as "Arriba"


    Individually wrapped Domori Ecuador Square, 70% Cocoa Content. Made from Arriba, a Nacional-type cacao from Ecuador, grown in the plantation Hacienda Victoria. The Hacienda Victoria is located on land that has been considered sacred for millennia. An ideal climate and sustainable crop management allow for a production of cacao with a fruity aroma and powerful chocolate flavour. The Arriba Hacienda Victoria is pure Arriba National, free of CCN51 contamination, in the recovery of ancient tradition of cultivating the "fruit of the gods". Net wt. 4.7g. Learn More
  10. Domori Gift Box of 12 Single Origin Dark Napolitains 55g

    Domori Gift Box of 12 Single Origin Dark Napolitains 55g

    Dark 70% cacao, individually wrapped
    Domori dedicates this attractive box to the lovers of fine dark chocolate. Within are two individually wrapped squares each of six cacao origins: Peru, Ecuador, Tanzania, Madagascar, Venezuela and Colombia. Six different aromatic notes you can always take along. Each cacao origin has an identity and personality of its own. 12 pieces, each square is 4.7g., net wt. 55g/1.94oz. Learn More
  11. Domori Gift Box of 30 Single Origin Dark Napolitains 140g

    Domori Gift Box of 30 Single Origin Dark Napolitains 140g

    Dark 70% cacao, individually wrapped
    Domori dedicates this elegant box to the lovers of fine dark chocolate. Within are five individually wrapped squares each of six cacao origins: Peru, Ecuador, Tanzania, Madagascar, Venezuela and Colombia. Six different aromatic notes you can always take along. Each cacao origin has an identity and personality of its own. 30 pieces, each square is 4.7g., net wt. 140g/4.93oz. Learn More
  12. Amedei Selezione I Fondente 36 Piece Sampler Box 160g

    Amedei Selezione I Fondente 36 Piece Sampler Box 160g

    A selection of fine dark chocolate tasting squares.
    36 Napolitains of Dark Chocolate, crafted from six of Amedei's finest chocolates: Toscano Black 90%, Toscano Black 70%, Toscano Black 63%, Porcelana 70%, ‘9’ 75%, and Blanco de Criollo 70%. 36 individually-wrapped squares, 160g/5.6oz net wt. Learn More
  13. Amedei Selezione I Neri 12 Piece Sampler Box 55g (closed)

    Amedei Selezione I Neri 12 Piece Sampler Box 55g

    A selection of fine dark chocolate tasting squares.
    Twelve Napolitains of Dark Chocolate, crafted from four of Amedei's finest chocolates: Acero 95%, Porcelana 70%, ‘9’ 75%, and Blanco de Criollo 70%. 12 individually-wrapped squares, 55g/1.92oz net wt. Learn More
  14. Amedei Monodose ‘9’ Napolitain Gift Box 27g

    Amedei Monodose ‘9’ Napolitain Gift Box 30g

    Attractive box of individually wrapped dark chocolate squares.
    The “family treasure.” This blend fully expresses the Amedei philosophy. Combined here are cocoas from 9 plantations which, over the years, have been discovered, restored and rendered productive again by Alessio Tessieri: an exceptional raw material. From this, Cecilia created a powerful and balanced dark chocolate, in which the aromas of the plantations persist in the unmistakable flavor of this chocolate. 6 individually wrapped squares, 5g each. 75% cocoa content. 30g/1.05oz net wt. Learn More
  15. Domori Bio Costa d'Avorio Organic Dark Bar 50g

    Domori Bio Costa d'Avorio Organic Dark Bar 50g

    Dark Bittersweet 70% cacao, Ivory Coast

    The Domori Bio Costa d'Avorio (Ivory Coast) Organic dark chocolate bar has a strong cocoa note, along with coconut, hazelnut, bread crust and spices. The cocoa selected by Domori in the Ivory Coast comes from an area between the villages of Toumodi, Oulaidon, Taabo and Lilebe near the coast.

    The cacao is certified organic by the Scay Cooperative, chaired by Estelle Konan. BIO certified plantations require hand harvesting, natural fertilization with organic plantation residues and parasite prevention with natural oils (mainly Neem).

    The cooperative checks that these conditions are met by all the farmers who contribute their cacao harvest, supporting them with specific training courses.

    E.U. Organic Certification. 1.76oz/50g net wt.

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