Chocosphere®
Fine Chocolates from Around the World since 1998
Phone calls welcome: 503‑692‑3323
Open hours: 8:30A-4:30P M-F Pacific Time excluding holidays.

70% - 80% Cacao Products

Items 1 to 15 of 18 total

per page
Page:
  1. 1
  2. 2

Grid  List (with details) 

Set Descending Direction
  1. Valrhona Tropilia 70% Dark 'Les Feves' 12Kg

    Valrhona Tropilia 70% Dark Chocolate 'Les Feves' 12Kg

    $229.95

    70% cacao dark couverture, blend

    Valrhona Tropilia 70% Dark Chocolate "Les Feves" discs are an excellent general purpose intense chocolate option for your creations. Use Tropilia 70% for your interiors and fillings, ganaches, mousses and sauces, ice creams and sorbets, as well as molding and enrobing with hand-tempering. Keep in mind that Tropilia 70% contains a small amount of milk powder. Cacao 70% min, Sugar 28%, Fat 39%, Milk powder 0.5%.

    Now made with sunflower lecithin. May contain traces of soy.

    Net wt: 12kg / 26.4 lbs.

    Learn More
  2. Valrhona 66 Chocolats Grand Crus Box - Dark & Milk, 330g

    Valrhona 66 Chocolats Grand Crus Box - Dark & Milk, 330g

    Six types of wrapped Grand Crus chocolate tasting squares
    Presenting Valrhona's new selection of "Grand Cru", best of the best, dark bittersweet and milk chocolate in an elegant presentation box! Inside each box you will find beautifully wrapped individual squares of Valrhona's classic "Grand Cru" chocolates:
    Tanariva 33% (Single Origin Madagascar Milk), Bahibe 46% (Single Origin Dominican Republic Milk), Manjari 64% (Single Origin Madagascar Dark), Alpaco 66% (Single Origin Ecuador Dark), Guanaja 70% (Grand Crus Blend Dark) , and Abinao 85% (African Grand Crus Blend Dark).
    Valrhona also provides a colorful guide to your chocolate collection, describing the origins and character of each type of chocolate. Indulge… or give one to your favorite chocolate connoisseur! 330g/11.64oz net wt., 11 squares of each type, 66 squares total per box. Learn More
  3. Valrhona Guanaja 70% Tasting Square - 5g

    Valrhona Guanaja 70% Tasting Square - 5g

    $0.75

    Individually wrapped square, Cacao Origin: South America
    Valrhona Guanaja Dark Grand Cru Chocolate (70% Cocoa). Made with a blend of the finest cocoa beans from South America. An exceptional bitter chocolate, its intense flavour, enhanced by floral notes, has a powerful, lingering intensity. Treat yourself, or give an informal gift to your favorite chocoholic! Net wt: 5g Learn More
  4. Valrhona Guanaja Dark Chocolate Bar

    Valrhona Guanaja Chocolate Bar 70g

    Powerful, lingering intensity. Dark 70% cacao, South America, Sunflower Lecithin

    Made with a blend of the finest cocoa beans from South America. An exceptional bitter chocolate, its intense flavour, enhanced by floral notes, has a powerful, lingering intensity.

    Made with sunflower lecithin. May contain traces of soy.

    Net wt.: 70g/2.46oz.

    Learn More
  5. Cacao Barry Cacao Barry Saint Dominigue Dominican Republic Pistoles 70%

    Cacao Barry Saint Domingue Origine Pistoles 70% 2.5Kg

    $76.95

    Dark Dominican Republic Origine Pistoles

    This Cacao Barry Santo Domingo (Dominican Republic) Origin dark couverture chocolate has a strong cocoa character marked by an appealing bitterness with a long floral and fruity lasting. Good fluidity with 42% cacao butter. Suitable for moulding and enrobing. Packaged an a strong zip-reclosable bag. 2.5Kg/5.5 lb net wt. Learn More
  6. Valrhona Tulakalum Dark Chocolate Bar

    Valrhona Tulakalum Chocolate Bar 70g

    Dark 75% cacao, Belize

    This pure Belizean chocolate’s remarkable aromatic profile intricately weaves together a strong gourmet personality. Notes of Fruit and Woody Cocoa Nibs. Single Origin Belizean cacao.

    Net wt. 70g/2.46oz.

    Learn More
  7. Cacao Barry "OCOA" Pistoles

    Cacao Barry Ocoa Pistoles (Discs) 70% - 5Kg

    $126.50

    Dark, 70% cacao, blend. 4-Drop fluidity.
    Cacao Barry Ocoa pistoles are unique dark chocolate discs with good cocoa taste and just a little bit of acidity. This new range of chocolate from Cacao Barry has a pure and intense taste of cocoa, thanks to their unique fermentation technique called Q fermentation. Convenient reclosable bag. Net wt 5Kg / 11 lbs. Learn More
  8. Cacao Barry “Fleur de Cao” Pistoles

    Cacao Barry Fleur de Cao Dark Chocolate Pistoles (Discs) 70% - 5Kg

    $119.95

    70% cacao, blend. 4-Drop fluidity.
    Cacao Barry Fleur de Cao Pistoles are dark chocolate couverture discs with fruity and spicy notes and a long chocolate finish. With "4-drop" viscosity, Fleur de Cao is a very fluid chocolate that is excellent for molding and enrobing. 70% cocoa, 41.5% fat. Convenient reclosable bag. Net wt 5Kg / 11 lbs. Learn More
  9. Valrhona Guanaja Bulk Squares 1Kg

    Valrhona Guanaja Bulk Squares 1Kg

    $59.95

    Dark 70% cacao, South America
    Valrhona Guanaja. Now Chocosphere offers individually wrapped Valrhona Chocolate Squares in bulk! Each bulk container contains 1 Kg / 2.2 lbs (approximately 200 pieces) of a single type of square, sold by weight. Treat yourself, or give an informal gift to your favorite chocoholic! 1 Kg / 2.2 lbs in a plain container (70% Cocoa). Learn More
  10. Valrhona Guanaja 50 Square Bag 8.8oz

    Valrhona Guanaja 50 Square Bag 8.8oz

    $16.75

    Dark 70% cacao, South America
    Valrhona Guanaja Dark Grand Cru Chocolate (70% Cocoa). Made with a blend of the finest cocoa beans from South America. An exceptional bitter chocolate, its intense flavour, enhanced by floral notes, has a powerful, lingering intensity. Treat yourself, or give an informal gift to your favorite chocoholic! 50 square, 8.8oz bags (Repackaged by Chocosphere). Learn More
  11. Valrhona Abinao - Guanaja Chocolate Tasting Squares Gift Box 260g

    Valrhona Degustation Grand Crus Guanaja / Abinao Box 260g

    A beautiful box containing 52 squares of individually wrapped Valrhona Guanaja & Abinao
    Valrhona Degustation Grand Crus Guanaja / Abinao. A beautiful box containing 52 squares of individually wrapped Valrhona Guanaja (70% Cocoa) and Abinao (85% Cocoa) Dark Grand Cru Chocolates. Kosher-Dairy (260g/9.17oz total) Learn More
  12. Valrhona Valrhona Guanaja Grue 85g Bar

    Valrhona Guanaja Grue Chocolate Bar 85g

    Dark Chocolate with Roasted Cocoa Nibs, 70% cacao
    Valrhona Guanaja Grue takes the elegant, powerful chocolate taste of Guanaja and amplifies it by the delicate notes of roasted cocoa bean nibs. Dark Grand Cru Chocolate (70% Cocoa), made with a blend of the finest cocoa beans from South America. 85g/3oz net wt. Kosher-Dairy Learn More
  13. Valrhona Guanaja 'Les Feves' 3Kg

    Valrhona Guanaja 'Les Feves' 3Kg

    $96.50

    Dark chocolate couverture, 70% cacao, South America

    Valrhona Guanaja bittersweet dark chocolate is very intense. Guanaja is made with a blend of Criollos and Trinitaros cocoa beans from South America. Valrhona's blend of grand cru cacao in Guanaja reveals an aromatic and complex range of fruit, coffee, molasses and floral notes, with a long finish. Valrhona suggest Guajaja as being suitable for coating, molding, bar making, mousse, cream mix & ganache, and ice creams & sorbets. It is a great general purpose bittersweet dark chocolate. 70% Cocoa, 28% Sugar, 42% Fat Content. Available in disc and bloc format.

    Feves now made with sunflower lecithin. May contain traces of soy.

    Net wt.: 3 Kg/6.6 lb. bag

    Learn More
  14. Valrhona Araguani 'Les Feves' 3Kg

    Valrhona Araguani 'Les Feves' 3Kg

    $99.50

    Dark Couverture 72% cacao, Venezuela

    Valrhona Araguani bittersweet dark chocolate is very intense. This Grand Cru Valrhona chocolate is made only with Venezuelan cocoa beans from various cacao growing areas to achieve an especially delicious flavor profile. Criollos and Trinitaro cacao is blended to achieve the right intensity of flavors, with a nice long and pleasant finish. Suitable for pastry, chocolate fillings, moulding, enrobing, and glazing (icing). Available in "Les Fèves" disc format only. 72% Cocoa, 27.5% Sugar, 43.5% Fat Content.

    Now made with sunflower lecithin. May contain traces of soy.

    Net wt.: 3 Kg / 6.6 lbs.

    Learn More
  15. Valrhona VLRHN-6360-3KG

    Valrhona P125 Coeur de Guanaja 'Les Feves' 3Kg

    $109.95

    Dark, low cacao butter, 80% cacao, South America

    After years of research, Valrhona's R&D department has developed groundbreaking technology allowing them to present you the 1st concentrate of chocolate, P125 Coeur de Guanaja 80%. Based on the exact same Guanaja's fine cocoas blend, Valrhona Coeur de Guanaja will give you the ability to boost the chocolate intensity of numerous recipes. In some recipes, the cacao butter content in dark chocolate couverture limits the amount of chocolate useable. Therefore the taste of chocolate is not strong and the color is pale. Cacao powder is added by necessity but it gives a taste and a color "naturally" less "chocolate". P125 Coeur de Guanaja 80% is now the upscale technical solution designed to strengthen the chocolate intensity of your recipes where cacao butter is limiting, such as in ice creams, mousses, souffles and more. Please be aware that Valrhona does not recommend Coeur de Guanaja for molding or coating. 80% Cacao, 34% Cacao Butter. Because recipes may need to be altered to take advantage of this innovative product.

    Now made with sunflower lecithin. May contain traces of soy.

    Net wt.: 3 Kg/6.6 lbs.

    Learn More

Items 1 to 15 of 18 total

per page
Page:
  1. 1
  2. 2

Grid  List (with details) 

Set Descending Direction