Chocosphere®
Fine Chocolates from Around the World since 1998
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excluding holidays.

60% - 70% Cacao Products

Items 61 to 75 of 495 total

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  1. Callebaut Bittersweet Chocolate Chunks - 1kg

    Callebaut Bittersweet Chocolate Chunks - 1kg

    $16.20

    Dark 70% cacao, blend
    Quality Callebaut chocolate in a chunk format. Great for cookies and other treats! They have an intense, bittersweet cocoa taste, making them ideal in croissants, bread rolls, Swiss rolls and so on. Their stronger taste is perfect too in bakery products with more complex flavours. Formula: CHD-CU-6038801. Approximately 2000 chunks per pound. 70% cacao. Product of Canada. Net wt 1Kg/2.2 lb Repackaged by Oy, Chocolate! Learn More
  2. Domori Criollo Canoabo Squares 50 piece Bag 235g

    Domori Criollo Canoabo Squares 50 piece Bag 235g

    $43.75

    Dark 70% cacao, individually wrapped, Venezuela
    A 50-piece bag of individually wrapped Domori Canoabo chocolate squares. Notes of cream, dates and almonds. Extraordinary roundness and great persistence. Criollo variety cacao. 235g/8.3oz approx. total net wt. Learn More
  3. Domori Criollo Puertofino Squares 50 piece Bag 235g

    Domori Criollo Puertofino Squares 50 piece Bag 235g

    $43.75

    Dark 70%, individually wrapped, Venezuela
    A 50-piece bag of individually wrapped Puertofino chocolate squares. Crafted from cocoa grown in Venezuela on the Hacienda San José, Puertofino is made from a recovered recent criollo subclone of Ocumare 67, that was not well understood by others. Domori had faith in it, and uses it to create wonderful chocolate! Puertofino has notes of caramel, tobacco, walnuts, papaya, brushwood, mushrooms and dates. Criollo variety cacao. 235g/8.3oz approx. total net wt. Learn More
  4. Domori Criollo Chuao Squares 50 piece Bag 235g

    Domori Criollo Chuao Squares 50 piece Bag 235g

    $43.75

    Dark 70% cacao, individually wrapped, Venezuela
    A 50-piece bag of individually wrapped Chuao chocolate squares. Chuao is an ancient variety of Criollo cacao which takes its name from the plantation and the Venezuelan peninsula where the seeds were born and subsequently selected throughout the centuries. The beans are completely white and give the chocolate a great sweetness and roundness with notes of cream, honey, and dried fruits. Criollo variety cacao. 235g/8.3oz approx. total net wt. Learn More
  5. Domori Criollo 70% Guasare Bar

    Domori Criollo Guasare 25g Bar

    Dark Bittersweet 70% cacao

    Guasare is a rare variety and the mother of all the varieties of Criollo. It has been grown on the Domori plantation in Venezuela since 2002. Among chocolate connoisseurs, it is known for its fineness and for its aromas of dried fruit and honey. This is a Criollo made to perfection. 70% Cocoa, 0.9oz/25g net wt.

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  6. Valrhona Xocoline Dark No Sugar Added Block 3Kg

    Valrhona Xocoline Dark No Sugar Added Block 3Kg

    $97.50

    Out of stock

    65% cacao, blend, alternatively sweetened.
    Special Order Only.
    Minimum purchase 2 x 3Kg.

    Xocoline has been developed from a blend of fine cocoa beans selected from different plantations and chosen specifically for the complementarities in their flavors. Slightly acidulous, the fruity notes blend into the roasted flavors, allowing the development of a delicate bitterness with woody undertones. This assembly guarantees the no sugar added couverture remains both inimitable and consistent in taste. We've asked some chocolatiers to taste test for us, and they told us Xocoline is the best no sugar added chocolate they ever tasted! Sweetened with Malitol. Net wt: 3Kg / 6.6lb Learn More
  7. Bonnat Java Chocolate Bar 100g

    Bonnat Java Chocolate Bar 100g

    A unique taste with a creamy sensation. Milk 65% cacao, Indonesia
    Bonnat Java 65% Dark Milk Chocolate A powerful blond cocoa coming from the Indonesian island of Java. The taste is unique with a creamy sensation in your gourmand palate. Kosher-Dairy, 100g/3.5oz per bar. Learn More
  8. Bonnat Asfarth Chocolate Bar 100g

    Bonnat Asfarth Chocolate Bar 100g

    Sumatran beans deliver a silky, smooth milk chocolate. 65% cacao, Indonesia
    Bonnat Asfarth 65% Dark Milk Chocolate Asfarth is at the northwest end of Sumatra. This location produces an exquisite yellowish cocoa bean which delivers a silky but smooth milk chocolate. Kosher-Dairy, 100g/3.5oz per bar. Learn More
  9. Dolfin Chocolat Noir 70% Aux Feves De Cacao 70g

    Dolfin Chocolat Noir 70% Aux Feves De Cacao 70g

    Dark Cacao with nibs, Blend
    Dolfin's Bittersweet Chocolate (70% Cocoa) with Roasted Cocoa Bean Nibs. These Dolfin Chocolate bars are Non-GMO and made by blending Belgian Chocolate with other natural ingredients to achieve unique, unusual, and delicious chocolate flavors! All Dolfin Belgian Chocolate bars come in a unique resealable plastic pouch. Enjoy the chocolate as the urge strikes you, then keep the rest fresh until you want more! Net wt.70g/2.47oz. Learn More
  10. Taza Chocolate Chipotle Chili Mexicano Discs - 2.7oz

    Taza Chocolate Chipotle Chili Mexicano Discs - 2.7oz

    Organic Dark 70% cacao, Dominican Republic
    Taza Chocolate 70% Cacao Chipotle Chili Chocolate Mexicano Discs. Chipotle chiles are jalapeños that have been wood-smoked, a process that dates back to the Aztec civilization. While the Aztec used this drying method to preserve ripe chiles, today we prize chipotles for their rich, deeply smoky flavor – a flavor that makes a perfect counterpoint to the fruity, bittersweet intensity of Taza's 70% Chocolate Mexicano. With the medium-hot tingle from the chiles and the rustic texture of stone-milled dark chocolate, the Chipotle Chocolate Mexicano is a feast for all the senses. Cocoa origin: Dominican Republic. Cocoa content: 70%. USDA certified organic. Net wt: 2.7oz/77g per package (2 discs per package). Learn More
  11. Taza Chocolate Cacao Puro Mexicano Discs - 2.7oz

    Taza Chocolate Cacao Puro Mexicano Discs - 2.7oz

    Organic Dark 70% cacao, Dominican Republic
    Taza Chocolate 70% Cacao Puro Chocolate Mexicano is the purest expression of Taza's chocolate, made from only two ingredients: single origin Dominican cacao and sustainably grown, raw cane sugar. To make Cacao Puro, they use Oaxacan stone mills instead of steel refiners, grinding the cacao twice – once by itself, and then a second time, together with the cane sugar. This minimal process lends Cacao Puro its distinctive stone ground texture and robust, wine-like flavor. Cocoa origin: Dominican Republic. Cocoa content: 70%. USDA certified organic. Net wt: 2.7oz/77g per package (2 discs per package). Learn More
  12. Taza Chocolate 60% Bar - 2½oz

    Taza Chocolate 60% Bar - 2½oz

    Organic Dark, Dominican Republic
    Taza Chocolate 60% stone ground dark chocolate bar is handcrafted in small batches from single origin Dominican cacao. This 60% dark chocolate bar explodes with the essence of red berries, caramel, and mocha. A touch of added cocoa butter and a hint of biodynamic vanilla bean rounds out the flavor. Taza 60% stone ground bar is the perfect point of departure for exploring Taza's whole family of dark chocolates. Cocoa origin: Dominican Republic. USDA certified organic. Net wt: 2½oz/70g. Learn More
  13. Taza Chocolate 70% Bar - 2½oz

    Taza Chocolate 70% Bar - 2½oz

    Organic Dark, Dominican Republic
    Taza Chocolate 70% stone ground dark chocolate bar is their signature bar, handcrafted in small batches from single origin, sustainably grown cacao. Their 70% dark chocolate bar is downright intense, with flavors at once winey, bright, complex, and compelling. To bring it all together, they season the chocolate with just a bit of extra cocoa butter and a touch of bio-dynamic vanilla bean. Taza 70% chocolate is strong yet balanced, and great for everyday enjoyment. Cocoa origin: Dominican Republic. USDA certified organic. Net wt: 2½oz/70g. Learn More
  14. Taza Chocolate Dark 70% Bits Bag - 500g

    Taza Chocolate Dark 70% Bits Bag - 500g

    $21.70

    Organic Couverture, Dominican Republic
    Taza Chocolate 70% stone ground dark chocolate is their signature chcoolate, handcrafted in small batches from single origin, sustainably grown cacao. Their 70% dark chocolate is downright intense, with flavors at once winey, bright, complex, and compelling. To bring it all together, they season the chocolate with just a bit of extra cocoa butter and a touch of biodynamic vanilla bean. Taza 70% chocolate is strong yet balanced, and great for everyday enjoyment. Cocoa origin: Dominican Republic. USDA certified organic. Repackaged by Chocosphere Learn More
  15. Taza Chocolate Dark 60% Bits Bag - 500g

    Taza Chocolate Dark 60% Bits Bag - 500g

    $19.95

    Organic Couverture Bits, Dominican Republic
    Taza Chocolate 60% stone ground dark chocolate is handcrafted in small batches from single origin Dominican cacao. This 60% dark chocolate explodes with the essence of red berries, caramel, and mocha. A touch of added cocoa butter and a hint of biodynamic vanilla bean rounds out the flavor. Taza 60% stone ground chocolate is the perfect point of departure for exploring Taza's whole family of dark chocolates. Cocoa origin: Dominican Republic. USDA certified organic. Repackaged by Chocosphere Learn More

Items 61 to 75 of 495 total

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