Chocosphere®
Fine Chocolates from Around the World since 1998
Phone calls welcome: 503‑692‑3323
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Fine French Chocolate

France

Chocosphere offers many fine French Chocolates to please your palate. Sample products from Valrhona, Michel Cluizel, Pralus, and more.

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  1. Valrhona Inspiration Strawberry (Framboise) Les Feves

    Valrhona Inspiration Raspberry (Framboise) Les Feves 3Kg

    $147.50

    Intense gourmet flavor of raspberry confit that melts & tempers like chocolate.

    Valrhona Inspiration Raspberry (Framboise) builds on the innovation of Valrhona's Inspiration Line. Made with 100% natural ingredients, Inspiration Framboise has the texture and tempering qualities of a pure cocoa butter based chocolate, with vibrant color and the authentic and intense taste of Raspberry, a perfect balance between sweet, tart and fruity. Just think of all the new creations that can be made with this innovative confection!

    Use Valrhona's Inspiration Framboise Les Feves (discs) just like any other chocolate couverture. Because Inspiration Raspberry contains no water, the flavor is pure and concentrated. You can make colorful and delicious moldings, ganaches, and countless other preparations. Enjoy a melting and mouthfeel experience like chocolate, with a powerful raspberry flavor. Be inspired! 3 Kg/6.6 lb. bag

    To get the most out of Inspiration products, view Valrhona's “INSPIRATION Tips Brochure” document. Includes tempering tips!

    Learn More
  2. Valrhona Bahibe Lactee 'Les Feves' 3Kg

    Valrhona Bahibe Lactee 'Les Feves' 3Kg

    $84.95

    Milk Couverture 46% cacao, Dominican Republic.
    Valrhona's Bahibe is a rich milk chocolate that is high in cocoa content (46%). Made of fine single-origin Dominican Republic cacao, this rich milk chocolate's high cocoa content perfectly balances the smoothness of the milk, fruity tanginess and slight bitterness. Cocoa 46%, Milk 23%, Sugar 30%, Fat 42%. 3 Kg/6.6 lb. bag Learn More
  3. Valrhona Azelia 'Les Feves' 3Kg

    Valrhona Azelia 'Les Feves' 3Kg

    $103.50

    Out of stock

    Milk chocolate with Hazelnuts, 35% cacao, 13.6% hazelnuts

    Valrhona AZÉLIA is the perfect harmony between chocolate, milk, and hazelnuts. Notes of chocolate and roasted hazelnuts mingle elegantly in the mouth. Pure gourmet indulgence. - Net wt 3kg/6.6 lb. bag

    Cocoa 35 % min. Sugar 39 % Milk 20 %
    Fat 43 % Hazelnuts 13.6%  
    Learn More
  4. Valrhona Ariaga Blanche 30% White Chocolate 5Kg

    Valrhona Ariaga Blanche 30% Wafers 5 Kg Box

    $96.50

    White chocolate couverture, 30% cacao
    Ariaga Blanche is a delicately sweet and balanced white chocolate with a hint of vanilla, easy to use and versatile for everyday use. This new addition to the Professional Signature Range offers all of the great flavor and quality of Valrhona chocolate at an accessible price point. It is recommended for all applications, with excellent results in molding. It’s delicate, balanced flavor offers a more neutral, less sweet white chocolate taste. There is lecithin emulsifier in this chocolate, but soy is not listed as an ingredient. Made with real cocoa butter and in convenient wafer format, Ariaga is a good choice for your favorite recipes that call for white chocolate! 5 Kg / 11 lb box. Learn More
  5. Valrhona Oriado 'Les Feves' 3Kg

    Valrhona Oriado 'Les Feves' 3Kg

    $79.95

    Dark Couverture 60% cacao, blend from Dominican Republic and Peru
    Valrhona "Oriado" Feves. ORIADO Noire is a unique Valrhona Blended Origins Grand Cru chocolate made of cocoa beans from Peru and the Dominican Republic. ORIADO features a balanced profile, which first embodies the fullness and intensity of cacao, then gradually evolves into aromas of ripe and acidic fruit. Does not include recipe cards. 3 Kg/6.6 lb. bag Learn More
  6. Valrhona Waina 'Les Feves' 3Kg

    Valrhona Waina 'Les Feves' 3Kg

    $103.50

    White Couverture 35% cacao, organic & fair trade, blend
    Valrhona Waina organic and fair trade white chocolate Les Feves discs. Inspired by “vaina” which means “vanilla pod” in Spanish, WAINA also reveals distinctive notes of farm-fresh milk. WAINA is entirely made from the finest organic, fair trade raw materials (Fairtrade / Max Havelaar and Organic Agriculture Certified). With a slightly beige tone, from the exclusive use of blond cane sugar, WAINA delivers intense notes of fresh milk interspersed with cream that combine harmoniously with just the right touch of Bourbon vanilla. 3 Kg/6.6 lb. bag Learn More
  7. Valrhona Valrhona Itakuja Dark 55% Double-Fermentation Chocolate 'Les Feves' 3Kg

    Valrhona Itakuja Dark 55% Double-Fermentation 'Les Feves' 3Kg

    $124.95

    Double-Fermentation Dark Chocolate, using Passion Fruit pulp for the second fermentation.
    Valrhona ITAKUJA 55% delights from the very first bite. A bouquet of fruit aromas explodes in this dark chocolate, then gives way to the rounded flavors of Brazilian cocoa. The deep aromas of the terroir are initially developed during the first fermentation. The pulp from locally harvested passion fruit is added to start a second fermentation, allowing the cocoa and fruity notes to marry. 3 Kg/6.6 lb. bag 55% min. cocoa, 44% sugar, 37% fat Learn More
  8. Valrhona Orelys 'Les Feves' 3Kg

    Valrhona Orelys 'Les Feves' 3Kg

    $99.95

    35% cacao, naturally bronze blond hue and earthy licorice notes.
    Valrhona's Orelys 35% cacao "blond chocolate". Five years after creating DULCEY 32%, Valrhona once again distinguishes itself in the category by using its chocolate expertise with a new star ingredient, dark muscovado sugar. It took four years of research and exploration to find the ingredient which gives ORELYS 35% its rich flavor and unique color.

    To obtain this natural, unrefined sugar, sugar cane is crushed then pressed to extract the juice. This juice is heated, dried and ground. Because of its natural molasses content, muscovado sugar has a rich brown color and delicate licorice aromas.

    By adding muscovado sugar when they're making ORELYS 35%, it gives Orelys a naturally bronze blond hue and earthy licorice notes.

    ORELYS is a 35% couverture and can be used in molded products, bars, mousses, cream mixes, ganaches, ice creams and sorbets. Its biscuit licorice notes work well with spices such as cinnamon, vanilla, cloves and paprika, as well as fruits, including banana, lemon zest and kiwi. It also complements mint, champagne and coffee flavors.

    Learn More
  9. Valrhona Valrhona Kidavoa Milk 50% Double-Fermentation Chocolate 'Les Feves'3Kg

    Valrhona Kidavoa Milk 50% Double-Fermentation 'Les Feves' 3Kg

    $124.95

    Double-Fermentation Milk Chocolate, using Banana for the second fermentation.
    KIDAVOA 50% is a rich, complex milk chocolate with a forceful character from the very first bite featuring hints of dried banana. Its milky notes are enhanced by a touch of tartness which slowly reveal fruity aromas. These are followed by spicier, malty notes, which finally give way to cocoa-rich bitterness. 3 Kg/6.6 lb. bag 50% min. cocoa, 39% fat, 34% sugar, 15% Milk. Learn More
  10. Valrhona Inspiration Amande (Almond) Les Feves 3Kg

    Valrhona Inspiration Amande (Almond) Les Feves 3Kg

    $112.50

    Sweet and smooth Almond flavor, melts & tempers like chocolate.

    The Valrhona Inspiration line is an innovative approach to flavor and texture using 100% natural ingredients. Super-finely ground almonds are married to cocoa butter, sugar, and a small amount of non-GMO soy lecithin to create a new smooth, sweet and nutty taste experience with no dairy ingredients (though this is produced in a facility that handles milk products).

    Inspiration Amande can be used just like any other chocolate couverture, and has the benefit of containing no water content and requiring less product than would a traditional fruit or nut preparation. This makes for vibrant and delicious molding, coating, ganaches, and countless other preparations. It can be tempered like chocolate, has a melting and mouthfeel experience like chocolate, yet has a sweet almond flavor. Think of all the possibilities! 3 Kg/6.6 lb. bag

    To get the most out of Inspiration products, view Valrhona's “INSPIRATION Tips Brochure” document. Includes tempering tips!

    Learn More
  11. Valrhona Inspiration Passion Les Feves 3Kg

    Valrhona Inspiration Passion Les Feves 3Kg

    $134.50

    Tart like Passion Fruit, melts & tempers like chocolate.

    The Valrhona Inspiration line is an innovative approach to flavor and texture using 100% natural ingredients. Powdered passion fruit Juice is married to cocoa butter, sugar, and a small amount of non-GMO soy lecithin to create a new intense taste experience with no dairy ingredients (though this is produced in a facility that handles milk products).

    Inspiration Passion can be used just like any other chocolate couverture, and has the benefit of containing no water content and requiring less product than would a traditional fruit or nut preparation. This makes for vibrant and delicious molding, coating, ganaches, and countless other preparations. It can be tempered like chocolate, has a melting and mouthfeel experience like chocolate, yet has a bold passion fruit flavor. Think of all the possibilities! 3 Kg/6.6 lb. bag

    To get the most out of Inspiration products, view Valrhona's “INSPIRATION Tips Brochure” document. Includes tempering tips!

    Learn More
  12. Valrhona Inspiration Strawberry Les Feves

    Valrhona Inspiration Strawberry (Fraise) Les Feves 3Kg

    $145.35

    Intense gourmet flavor of strawberry confit that melts & tempers like chocolate.

    Valrhona Inspiration Strawberry (Fraise) builds on the innovation of Valrhona's Inspiration Line. Made with 100% natural ingredients, Inspiration Fraise has the texture and tempering qualities of a pure cocoa butter based chocolate, with the authentic and intense taste of Strawberry. Just think of all the new creations that can be made with this innovative confection!

    Use Valrhona's Inspiration Fraise Les Feves (discs) just like any other chocolate couverture. Because Inspiration Strawberry contains no water, the flavor is pure and concentrated. You can make colorful and delicious moldings, coatings, ganaches, and countless other preparations. Enjoy a melting and mouthfeel experience like chocolate, with a powerful strawberry flavor. Be inspired! 3 Kg/6.6 lb. bag

    To get the most out of Inspiration products, view Valrhona's “INSPIRATION Tips Brochure” document. Includes tempering tips!

    Learn More
  13. Valrhona Inspiration Yuzu Les Feves 3Kg

    Valrhona Inspiration Yuzu Les Feves 3Kg

    $214.50

    Tart, intense & citrusy, melts & tempers like chocolate.

    Valrhona's INSPIRATION YUZU is their newest offering in this innovative range. This unique fruit is treasured throughout the world. The flavor is naturally sweet & tangy, with a hint of bitterness. Tempers like chocolate, with the intense flavor of Yuzu.

    Yuzu is a treasured fruit from Japan with a distinct flavor and character. The flavor of Yuzu is uniquely citrusy. Valrhona uses the highest quality Yuzu grown on small farms found halfway up mountains in Southeast Japan’s rural Kochi region.

    Inspiration Yuzu can be used just like any other chocolate couverture, and has the benefit of containing no water and requiring less product than would a traditional fruit or nut preparation. This makes for vibrant and delicious molding, coating, ganaches, and countless other preparations. It can be tempered like chocolate, has a melting and mouthfeel experience like chocolate, yet has a bold Yuzu flavor. Think of all the possibilities! 3 Kg/6.6 lb. bag.

    To get the most out of Inspiration products, view Valrhona's “INSPIRATION Tips Brochure” document. Includes tempering tips!

    Learn More
  14. Valrhona Guanaja 'Les Feves' 3Kg

    Valrhona Guanaja 'Les Feves' 3Kg

    $88.75

    Dark chocolate couverture, 70% cacao, South America
    Valrhona Guanaja bittersweet dark chocolate is very intense. Guanaja is made with a blend of Criollos and Trinitaros cocoa beans from South America. Valrhona's blend of grand cru cacao in Guanaja reveals an aromatic and complex range of fruit, coffee, molasses and floral notes, with a long finish. Valrhona suggest Guajaja as being suitable for coating, molding, bar making, mousse, cream mix & ganache, and ice creams & sorbets. It is a great general purpose bittersweet dark chocolate. 70% Cocoa, 28% Sugar, 42% Fat Content. Available in disc and bloc format. 3 Kg/6.6 lb. bag Learn More
  15. Valrhona Caraibe 'Les Feves' 3Kg

    Valrhona Caraibe 'Les Feves' 3Kg

    $86.75

    Dark Chocolate Couverture 66% cacao, Caribbean
    Valrhona Caraïbe dark chocolate offers the subtle sweetness of the tropics! Caraibe is made using a blend of Trinitario cacao from small plantations on the Caribbean Islands. It has an intense and full chocolate taste with hints of dried fruits and grilled almonds and a long finish with a note of oak. This versatile chocolate works well for many applications including pastry, chocolate fillings, moulding, enrobing, ice cream & sorbets, and icing. Bittersweet, 66.5% Cocoa, 33% Sugar, 40.5% Fat Content. Available in "Les Fèves" disc and bloc formats. 3 Kg/6.6 lb. bag Learn More

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