Chocosphere®
Fine Chocolates from Around the World since 1998
Phone calls welcome: 503‑692‑3323
Open hours: 8:30A-4:30P Pacific Time M-F
excluding holidays.

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  1. Valrhona Cocoa Nibs 250g

    Valrhona Cocoa Nibs 250g

    $9.95

    Roasted cocoa bean pieces, Venezuela
    These wonderful Valrhona Cocoa Nibs are roasted bits of Venezuelan-origin cocoa beans. With a very intense cocoa flavor, these nibs make a wonderful addition to your favorite recipe. Try them when you want a crunchy, cocoa flavor as part of your creation! Non-Meltable, can by shipped by ground all year. 250g / 8.8oz bag. Repackaged by Chocosphere Learn More
  2. Valrhona Cocoa Nibs 1Kg

    Valrhona Cocoa Nibs 1Kg

    $31.95

    Roasted cocoa bean pieces, Venezuela
    These wonderful Valrhona Cocoa Nibs are roasted bits of Venezuelan-origin cocoa beans. With a very intense cocoa flavor, these nibs make a wonderful addition to your favorite recipe. Try them when you want a crunchy, cocoa flavor as part of your creation! Non-Meltable, can by shipped by ground all year. 1 Kg / 2.2 lb, original Valrhona package. Learn More
  3. Valrhona Araguani 100% Cocoa Paste Block 3Kg

    Valrhona Araguani 100% Cocoa Paste Block 3Kg

    $104.95

    Unsweetened Cacao Mass, Venezuela
    Valrhona Araguani 100% cacao is pure unsweetened chocolate, made from rare Venezuelan cocoa beans and nothing else!. Araguani's flavor profile can be compared to great red wines with high tannins and a long lasting finish. When combined with sugar in the 72% cacao version, Araguani has flavor notes of currants and chestnuts with hints of honey and fresh baked bread. Available only in large bloc formats. 100% Cocoa, 0% Sugar, Fat Content 54%. Available only in large bloc formats. 3Kg/6.6Lb bloc Learn More
  4. Valrhona Araguani 100% Cocoa Paste Block 1Kg

    Valrhona Araguani 100% Cocoa Paste Block 1Kg

    $37.50

    Unsweetened Cacao Mass, Venezuela, repackaged
    Valrhona Araguani 100% cacao is pure unsweetened chocolate, made from rare Venezuelan cocoa beans and nothing else!. Araguani's flavor profile can be compared to great red wines with high tannins and a long lasting finish. When combined with sugar in the 72% cacao version, Araguani has flavor notes of currants and chestnuts with hints of honey and fresh baked bread. Available only in large bloc formats. 100% Cocoa, 0% Sugar, Fat Content 54%. Available only in large bloc formats. 1Kg/2.2Lb bloc repackaged by Chocosphere Learn More
  5. Amedei Chuao Block 1kg

    Amedei Chuao Block 1kg

    $68.50

    Dark Couverture 70% cacao
    Amedei Chuao (Dark) 70% Bloc. Prized Chuao cacao directly from the peninsula in Venezuela where it is produced. It is carefully transformed to make a delightful 70% cocoa bittersweet chocolate with an initial flavor of plums, red fruit and an aromatic roundness. Though not as rare as Porcelana, Chuao chocolate is very special chocolate treat. 1Kg/2.2 lb. Chuao bloc, 70% cocoa. Learn More
  6. Valrhona Araguani 'Les Feves' 3Kg

    Valrhona Araguani 'Les Feves' 3Kg

    $99.50

    Dark Couverture 72% cacao, Venezuela
    Valrhona Araguani bittersweet dark chocolate is very intense. This Grand Cru Valrhona chocolate is made only with Venezuelan cocoa beans from various cacao growing areas to achieve an especially delicious flavor profile. Criollos and Trinitaro cacao is blended to achieve the right intensity of flavors, with a nice long and pleasant finish. Suitable for pastry, chocolate fillings, moulding, enrobing, and glazing (icing). Available in "Les Fèves" disc format only. 72% Cocoa, 27.5% Sugar, 43.5% Fat Content. 3 Kg/6.6 lb. bag Learn More
  7. Valrhona Araguani 'Les Feves' 1Kg

    Valrhona Araguani 'Les Feves' 1Kg

    $35.20

    Dark Couverture 72% cacao, Venezuela, repackaged
    Valrhona Araguani Bittersweet, 72% Cocoa, 27.5% Sugar, 43.5% Fat Content. Maximum Intensity. This Grand Cru Valrhona chocolate is made exclusively with Venezuelan cocoa beans, taken from regions from the coast to the mountains to achieve a unique taste. Criollos and Trinitaros cocoa beans are blended to achieve the right intensity of flavors, very long on the palate. Suitable for pastry, chocolate fillings, moulding, enrobing, and glazing (icing). Available in "Les Fèves" disc format only 1Kg/2.2lb. bag repackaged by Chocosphere Learn More
  8. Felchlin Maracaibo Criolait Grand Cru Couverture Discs 1Kg

    Felchlin Maracaibo Criolait Grand Cru Couverture Discs 1Kg

    $32.25

    Milk 38% cacao, Venezuela
    Felchlin Maracaibo Criolait Grand Cru. The full-bodied milk/cream taste is enhanced with subtle notes of honey and caramel. Due to the traditional and gentle processing, the pure and noble cocoa Criollo can be distinguished at the outset finishing with a delicate note of vanilla. Cocoa origin: Venezuela. 38% cocoa-content. Net wt. 1Kg/2.2lbs. Repackaged by Chocosphere Learn More
  9. Felchlin Maracaibo Criolait Grand Cru Couverture Discs 2Kg

    Felchlin Maracaibo Criolait Grand Cru Couverture Discs 2Kg

    Milk 38% cacao, Venezuela
    Felchlin Maracaibo Criolait Grand Cru. The full-bodied milk/cream taste is enhanced with subtle notes of honey and caramel. Due to the traditional and gentle processing, the pure and noble cocoa Criollo can be distinguished at the outset finishing with a delicate note of vanilla. Cocoa origin: Venezuela. 38% cocoa-content. Net wt. 2Kg/4.4lbs. Learn More
  10. Domori Sur del Lago 72% Couverture Discs – 5Kg

    Domori Sur del Lago 72% Couverture Discs – 5Kg

    $149.95

    Dark, Venezuelan cacao. 72% cacao content.
    This distinctive Cru chocolate contains trinitario-type cacaos with a high content of criollo genotype. The cacao used to make this chocolate is grown in the Andean region of Venezuela. It has mild notes of almond and coffee, excellent finesse, smoothness and finish. Net wt.: 5Kg/11lbs. Factory packaged in a Heavy Duty Re-closable bag. Learn More
  11. Domori Sur del Lago 72% Couverture Discs – 1Kg

    Domori Sur del Lago 72% Couverture Discs – 1Kg

    $32.50

    Dark, Venezuelan cacao. 72% cacao content, Repackaged.
    This distinctive Cru chocolate contains trinitario-type cacaos with a high content of criollo genotype. The cacao used to make this chocolate is grown in the Andean region of Venezuela. It has mild notes of almond and coffee, excellent finesse, smoothness and finish. Repackaged by Chocosphere. Learn More
  12. Domori Sur del Lago 100% Cacao Mass Discs – 5Kg

    Domori Sur del Lago 100% Cacao Mass Discs – 5Kg

    $184.85

    Out of stock

    Pure Unsweetened, Venezuelan cacao. 100% cacao content.
    This distinctive Cru chocolate contains trinitario-type cacaos with a high content of criollo genotype. The cacao used to make this chocolate is grown in the Andean region of Venezuela. It has mild notes of almond and coffee, excellent finesse, smoothness and finish. Net wt.: 5Kg/11lbs. Factory packaged in a Heavy Duty Re-closable bag. Learn More
  13. Domori Sur del Lago 100% Cacao Mass Discs – 1Kg

    Domori Sur del Lago 100% Cacao Mass Discs – 1Kg

    $39.95

    Pure Unsweetened, Venezuelan cacao. 100% cacao content, Repackaged.
    This distinctive Cru chocolate contains trinitario-type cacaos with a high content of criollo genotype. The cacao used to make this chocolate is grown in the Andean region of Venezuela. It has mild notes of almond and coffee, excellent finesse, smoothness and finish. Repackaged by Chocosphere. Learn More
  14. Cacao Barry Cacao Barry Venezuela Pistoles 72%

    Cacao Barry Venezuela Origine Pistoles 72% 2.5Kg

    $71.50

    Dark Venezuela Origine Pistoles
    Special Order Only
    This Cacao Barry Venezuela Origin dark couverture chocolate offers the perfect balance of a powerful cocoa taste and intense woody notes. Good fluidity with 41% cacao butter. Suitable for moulding and enrobing. Packaged an a strong zip-reclosable bag. 2.5Kg/5.5 lb net wt. Learn More
  15. Venchi Cremino Venezuela

    Venchi Cremino Venezuela Piece - 11g

    $1.70

    Triple layer gianduja confection. Venezuelan cacao.
    Limited Edition Cremino with alternating layers of Gianduia made with Italian-grown IGP Piedmont hazelnuts, crafted with premium cacao blends from Venezuela. 200g/7.05oz net wt., approximately 18 pieces. Learn More

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