Chocosphere®
Fine Chocolates from Around the World since 1998
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  1. Bonnat Equateur Bar 100g

    Bonnat Equateur Bar 100g

    A delicate taste of flower and honey. Dark 75% cacao, South America
    75% Bittersweet Chocolate From South America. The sun's color, delicate and fine perfume in which is found a taste of flower and honey. Kosher-Parve, 100g/3.5oz per bar Learn More
  2. Creo Chocolate 73% Purely Dark Bar - 50g

    Creo Chocolate 73% Purely Dark Bar - 50g

    Out of stock

    Dark bar with notes of honey, caramel, nuts, and red fruit.
    2018 Academy of Chocolate Silver Winner

    This single-origin bar is made from one of the world’s finest heirloom cacao beans “Arriba Nacional,” sourced directly from the farmer in Ecuador. The cacao beans are sorted, roasted, cracked, winnowed, refined, conched, aged, tempered and packaged in the Creo factory. In 2016, this bar became a Good Food Awards finalist and won a bronze medal at the International Chocolate Awards.

    Naturally occurring flavor notes you might experience: honey, caramel, nuts, and red fruit.

    Academy of Chocolate, London Awards 2017: Bean to Bar (under 80%): Bronze.

    International Chocolate Awards USA 2016: Bronze.

    Good Food Awards 2016: Finalist.

    Learn More
  3. Creo Chocolate 73% Minty Dark Bar - 50g

    Creo Chocolate 73% Minty Dark Bar - 50g

    Out of stock

    Dark bar infused with refreshing mint.
    2017 Academy of Chocolate Bronze Winner
    2017 International Chocolate Awards Bronze Winner

    This single-origin bar is made from one of the world’s finest heirloom cacao beans “Arriba Nacional,” sourced directly from the farmer in Ecuador. This is a flavored version of the Purely Dark bar, infused with cool drops of NW peppermint oil. Smooth and refreshingly satisfying, like a cool morning walk in a Northwest forest.

    Naturally occurring flavor notes you might experience: honey, caramel, nuts, and red fruit.

    Academy of Chocolate, London Awards 2017: Flavoured Dark Chocolate Bars: Bronze.

    International Chocolate Awards - USA 2017: Bronze.

    Good Food Awards 2017: Winner.

    Learn More
  4. Creo Chocolate 73% Nibs & Sea Salt Dark Bar - 50g

    Creo Chocolate 73% Nibs & Sea Salt Dark Bar - 50g

    Dark bar sprinkled with cacao nibs and sea salt.
    2018 Academy of Chocolate Bronze Winner

    This single-origin bar is made from one of the world’s finest heirloom cacao beans “Arriba Nacional,” sourced directly from the farmer in Ecuador. To create this bar, Creo began with the baseof their award-winning 73% chocolate bar, and studded it with nutty roasted cacao nibs and a twinkling of Icelandic flaky sea salt.

    Naturally occurring flavor notes you might experience: honey, caramel, nuts, and red fruit.

    Academy of Chocolate, London Awards 2017: Flavoured Dark Chocolate Bars: Bronze.

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  5. Creo Chocolate 73% Spicy Dark Bar - 50g

    Creo Chocolate 73% Spicy Dark Bar - 50g

    Dark bar with the subtle heat of chilies.
    2018 Academy of Chocolate Silver Winner

    This single-origin bar is made from one of the world’s finest heirloom cacao beans “Arriba Nacional,” sourced directly from the farmer in Ecuador. Spicy Dark is a party in your mouth! A special combination of chilies, cinnamon and a blend of spices that compliment the 73% chocolate. It’s just the right amount of heat and spice to make the dance with this chocolate a party to remember.

    Academy of Chocolate, London Awards 2017: Flavoured Dark Chocolate Bars: Bronze.

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  6. Creo Chocolate 73% Raspberry Dark Bar - 50g

    Creo Chocolate 73% Raspberry Dark Bar - 50g

    Dark bar covered in freeze-dried raspberries.
    2018 Academy of Chocolate Bronze Winner

    This single-origin bar is made from one of the world’s finest heirloom cacao beans “Arriba Nacional,” sourced directly from the farmer in Ecuador. What happens when you smother Creo's 73% Purely Dark bar in freeze-dried raspberries? You get a “razzle in the dark!” Raspberries accent the natural flavor tones of the chocolate, creating a perfectly balanced dark chocolate and berry zing experience!

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  7. Pura Delizia Ecuador Single-Origin Bar

    Pura Delizia Ecuador Single-Origin Bar

    Single-origin dark chocolate bar from Ecuadorian cacao. Net wt. 100g.
    An explosion of flavor and a lingering aroma at every bite. Containing 73% of single origin Ecuadorian fine cocoa, this is a chocolate bar of absolute quality. Skillfully fermented beans give an intense flavor and a rich, smooth mouthfeel. Net wt. 100g/3.53oz. Learn More
  8. Ritual Chocolate Ecuador Camino Verde 75% Chocolate Bar

    Ritual Chocolate Ecuador Camino Verde 75% Chocolate Bar 60g

    Careful sourcing of Nacional cacao from a multitude of growers, give this chocolate its distinguishable, rich, chocolatey flavor.
    75% cacao
    2018 Academy of Chocolate Bronze Winner

    Made with cacao that is carefully fermented and dried by Vicente Norero of Camino Verde in Ecuador. Vicente's unique fermentation techniques, along with his careful sourcing of Nacional cacao from a multitude of growers, give this chocolate its distinguishable, rich, chocolatey flavor. 60g / 2.12 oz per bar.

    Tasting Notes: Graham Cracker, Honey, and Fudge.

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  9. Ritual Chocolate Ecuador Camino Verde Chocolate Bar

    Ritual Chocolate Ecuador Camino Verde 85% Chocolate Bar 60g

    Careful sourcing of Nacional cacao from a multitude of growers, give this chocolate its distinguishable, rich, chocolatey flavor.
    85% cacao

    Made with cacao that is carefully fermented and dried by Vicente Norero of Camino Verde in Ecuador. Vicente's unique fermentation techniques, along with his careful sourcing of Nacional cacao from a multitude of growers, give this chocolate its distinguishable, rich, chocolatey flavor. 60g / 2.12 oz per bar.

    Tasting Notes: Honey & Fudge.

    Learn More
  10. Nina Dark Chocolate Bar - 70% Cacao - 70g

    Nina Dark Chocolate Bar - 70% Cacao - 70g

    Single-origin Peruvian 70% cacao dark chocolate bar.

    This 70% Cacao Chocolate will give you a true taste of Chazuta in the upper Amazon of Peru. Enjoy the flavor notes of apple, currants, plum, wine and dark sugars. World Silver Medal International Chocolate Awards 2018. Net wt: 70g / 2.5oz.

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  11. Nina Dark Chocolate Bar with Cacao Nibs - 70% Cacao - 70g

    Nina Dark Chocolate Bar with Cacao Nibs - 70% Cacao - 70g

    Single-origin Peruvian 70% cacao dark chocolate bar with Cacao Nibs.

    A delightful crunch and an extra boost of nutrition, this 70% Cacao Chocolate with Cacao Nibs is perfect for health, it is full of antioxidants and minerals. America Silver Medal International Chocolate Awards 2017. America Silver Medal International Chocolate Awards 2018. Net wt: 70g / 2.5oz.

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  12. Nina Dark Chocolate Bar - 85% Cacao - 70g

    Nina Dark Chocolate Bar - 85% Cacao - 70g

    Single-origin Peruvian 85% cacao dark chocolate bar.

    This 85% Cacao Chocolate bar is made from the finest Cacao of the Chazuta valley to ensure rich and unique flavors that will take you to the jungle of Peru. High content of cacao but pleasant bitterness, bright and full of dry fruit notes. World Silver Medal by International Chocolate Awards 2017. Net wt: 70g / 2.5oz.

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  13. Nina Dark Chocolate Bar - 60% Cacao - 70g

    Nina Dark Chocolate Bar - 60% Cacao - 70g

    Single-origin Peruvian 60% cacao dark chocolate bar.

    Do you have a sweet tooth? Nina's 60% Cacao Chocolate keeps the nutrition and flavor of cacao with a hint of sweetness. Net wt: 70g / 2.5oz.

    Learn More
  14. Nina Milk Chocolate Bar - 55% Cacao - 70g

    Nina Milk Chocolate Bar - 55% Cacao - 70g

    Single-origin Peruvian 55% cacao milk chocolate bar.

    Milk Chocolate with a creamy sweetness. Treat yourself with a high amount of cacao, rather than sugar, with Nina's dark milk chocolate. Net wt: 70g / 2.5oz.

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  15. Nina Macambo Coconut Bar 70g

    Nina Macambo Coconut Bar - 45% Cacao - 70g

    Not a typical chocolate bar. Off-white in appearance. Single-origin Peruvian 45% cacao bar with Macambo & Coconut.
    This is not a typical chocolate bar. The Macambo Coconut bar is off-white in appearance with a unique texture and flavor. Straight from the Upper Amazon, Macambo or Majambo is a fruit from the same family of the Theobroma. Its seeds are white and not bitter, giving a nutty flavor to the bar. The coconut adds a creamy note. This makes an exotic treat you won't be able to try anywhere else. America Bronze Medal International Chocolate Awards 2018. Net wt: 70g / 2.5oz. Learn More

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