Chocosphere®
Fine Chocolates from Around the World since 1998
Phone calls welcome: 503‑692‑3323
Open hours: 8:30A-4:30P Pacific Time M-F
excluding holidays.

9 Item(s)

per page

Grid  List (with details) 

Set Ascending Direction
  1. Nina Chocolate Bar Collection - 100g

    Nina Chocolate Bar Collection - 100g

    Four 25g Bars of Single-origin Peruvian chocolate.
    A four-bar collection of fine Peruvian chocolate. Includes intense 85% dark chocolate, smooth 70% dark chocolate, mild 55% milk chocolate, and the creamy & nutty 45% cacao macambo & coconut bar. The bars are enclosed in a handsome box. Net wt: 100g / 3.5oz. Learn More
  2. Nina Milk Chocolate Bar - 55% Cacao - 70g

    Nina Milk Chocolate Bar - 55% Cacao - 70g

    Single-origin Peruvian 55% cacao milk chocolate bar.

    Milk Chocolate with a creamy sweetness. Treat yourself with a high amount of cacao, rather than sugar, with Nina's dark milk chocolate. Net wt: 70g / 2.5oz.

    Learn More
  3. Nina Dark Chocolate Bar - 60% Cacao - 70g

    Nina Dark Chocolate Bar - 60% Cacao - 70g

    Single-origin Peruvian 60% cacao dark chocolate bar.

    Do you have a sweet tooth? Nina's 60% Cacao Chocolate keeps the nutrition and flavor of cacao with a hint of sweetness. Net wt: 70g / 2.5oz.

    Learn More
  4. Republica del Cacao Republica del Cacao Ecuador 56% Cacao Dark Chocolate Buttons

    Republica del Cacao Ecuador 56% Cacao Buttons 1Kg Bag

    $19.50

    Dark chocolate 2.3g buttons. Repackaged by Chocosphere.
    Not Suitable for Enrobing or Molding.
    This is a pure Ecuadorian "Nacional Fino de Aroma" chocolate. It displays the characteristic notes of Arriba: white flowers, followed by a toasty coffee flavor and a round and powerful chocolate finish. Its finale has a nice body combined with the typical bitter notes of the Ecuadorian Arriba. It is not suitable for enrobing or molding. Net wt 1Kg/2.2lbs. Learn More
  5. Cordillera Galeras 59% Discs 1Kg

    Cordillera Galeras 59% Discs 1Kg

    $19.95

    Dark Bittersweet cacao, Colombia, Repackaged
    Cordillera Galeras 59% Discs. The presence of chocolate is strong, with almond and hazelnut notes clearly present, accompanied by ripe fruits and floral aromas in Galeras 59%. Named after the Galeras Volcano in the southern Andean region of Colombia. Perfect for molding, enrobing, filling, mousse, ganache, glazes, ice cream, sauces, sorbets. Cacao content: 59%. Cacao origin: Colombia. Net wt. 1Kg/2.2 lbs. Repackaged by Chocosphere Learn More
  6. Cordillera Tayrona 53% Discs 1Kg

    Cordillera Tayrona 53% Discs 1Kg

    $19.95

    Dark Semisweet cacao, Colombia
    Cordillera Tayrona 53% Discs. The emergence from the chocolate flavor of nuts and red berry notes, fresh blueberries and vanilla, together with a soft note of chocolate are the characteristics that identify Tayrona 53%. Perfect for molding, enrobing, filling, mousse, ganache, glazes, ice cream, sauces, sorbets. Cacao content: 53%. Cacao origin: Colombia. Net wt. 1Kg/2.2 lbs. Repackaged by Chocosphere Learn More
  7. Santander Chocolate-Covered Cacao Nibs 250g, package varies from the photo

    Santander Chocolate-Covered Cacao Nibs 250g

    $8.95

    Dark 53% cacao, Colombia. Repackaged. Packaging varies from the photo.
    Smooth dark chocolate surrounds bits of roasted cocoa bean. Crunchy and delicious, kind of like chocolate covered nut pieces, but not nuts, it's cacao (the foundation of chocolate) instead!! Makes a nice snack. 53% cacao Santander Colombian cocoa dark chocolate surrounds each piece of roasted cacao bean. Net wt. 250g/8.8oz. Repackaged by Chocosphere. Packaging varies from the photo. Learn More
  8. Santander Chocolate-Covered Coffee Beans Bag 250gg

    Santander Chocolate-Covered Coffee Beans Bag 250g

    $9.50

    Dark 53% cacao, Colombia.
    A taste combination to tickle your tastebuds! Rich Colombian coffee beans coated in semi‑sweet Santander chocolate. 53% cocoa. Net wt. 250g/8.8oz. Repackaged by Chocosphere. Learn More
  9. Gallette Para Parazinho 56% Chocolate Bar - 100g

    Gallette Para Parazinho 56% Dark Milk Chocolate Bar - 100g

    Brazilian Dark-Milk Chocolate Bar. 56% cacao.
    Made from Pará Parazinho cacao of Bahia origin. A chocolate made with milk but having a high cocoa content of 56%, compared to 30% of conventional milk chocolate. It is more creamy than dark chocolate, but with all the complexity of the cacao. Net wt. 100g/3.5oz. Learn More

9 Item(s)

per page

Grid  List (with details) 

Set Ascending Direction