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Immerse yourself in the diverse and exceptional flavors of South American cacao, where some of the world’s finest beans are cultivated. From the intense, rich profiles of Ecuadorian cacao to the fruity, aromatic notes of Peruvian and Colombian varieties, South American cacao offers a wide spectrum of complex flavors. Known for their smooth textures and deep, balanced tastes, these beans are often characterized by hints of red fruit, floral undertones, and a touch of spice. Grown in the region’s lush, tropical landscapes, South American cacao is celebrated for its exceptional quality and the craftsmanship behind every chocolate creation.
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Venchi Granblend Venezuela 47% Milk Chocolate Napolitains Bag - 1 kg
$93.99Award-winning Granblend Venezuela—indulge in the richness of milk, nuts, and vanilla.
Venchi's Granblend Venezuela 47% Milk Chocolate Napolitains deliver a symphony of flavor in every bite. Crafted with a high content of aromatic cocoa, these milk chocolates offer a full-bodied experience heightened by delightful notes of milk, nuts, red fruits, and vanilla. Honored with the prestigious 2018 Compagnia del Cioccolato "Tavoletta d'Oro" Award, each individually wrapped 7.5-gram square is a miniature masterpiece. Celebrate Venchi's legacy and indulge in this exquisite blend, available in a 1 kg bag with about 130 pieces, a bag of 26 pieces, or as individual treats. Learn More -
Venchi Granblend Venezuela 47% Milk Chocolate Napolitains Bag - 26-pc
$24.49Award-winning Granblend Venezuela—indulge in the richness of milk, nuts, and vanilla.
Venchi's Granblend Venezuela 47% Milk Chocolate Napolitains deliver a symphony of flavor in every bite. Crafted with a high content of aromatic cocoa, these milk chocolates offer a full-bodied experience heightened by delightful notes of milk, nuts, red fruits, and vanilla. Honored with the prestigious 2018 Compagnia del Cioccolato "Tavoletta d'Oro" Award, each individually wrapped 7.5-gram square is a miniature masterpiece. Celebrate Venchi's legacy and indulge in this exquisite blend, available in a 1 kg bag with about 130 pieces, a bag of 26 pieces, or as individual treats. Learn More -
Venchi Granblend Venezuela 47% Milk Chocolate Napolitain Single - 7.5g
$1.79Award-winning Granblend Venezuela—indulge in the richness of milk, nuts, and vanilla.
Venchi's Granblend Venezuela 47% Milk Chocolate Napolitains deliver a symphony of flavor in every bite. Crafted with a high content of aromatic cocoa, these milk chocolates offer a full-bodied experience heightened by delightful notes of milk, nuts, red fruits, and vanilla. Honored with the prestigious 2018 Compagnia del Cioccolato "Tavoletta d'Oro" Award, each individually wrapped 7.5-gram square is a miniature masterpiece. Celebrate Venchi's legacy and indulge in this exquisite blend, available in a 1 kg bag with about 130 pieces, a bag of 26 pieces, or as individual treats. Learn More -
Valrhona Araguani Les Feves 72% Single Origin Dark Chocolate Discs - 1 kg
$84.19Valrhona Araguani 72%: Venezuela's cacao masterpiece. Bold, bitter-sweet, with vanilla and woody notes.
Valrhona Araguani 72%: Embark on a sensory journey with Valrhona's Araguani, a 100% Single Origin Cacao Dark Chocolate Couverture hailing from Venezuela's Sur del Lago region. Immerse yourself in the rich terroir, as this chocolate unfolds a powerful taste experience marked by bold bitterness and a complex aromatic profile. The symphony of flavors, from vanilla and woody notes to hints of licorice, creates an extraordinary adventure through the diverse landscapes of Venezuela. Araguani is a testament to Valrhona's unwavering commitment to crafting exceptional chocolate, capturing the essence of the region's cocoa with remarkable depth and complexity. Ideal for coating, molding, bars, mousse, cream mix & ganache, and even ice creams & sorbets. Pair it with fruits, coffee, gingerbread, vanilla, licorice, or olives for an exquisite culinary experience. Available in a factory 3 kg bag or a 1 kg resealable bag repacked by Chocosphere.
72% Cocoa, 27.5% Sugar, 43.5% Fat. Learn More -
Valrhona Araguani Les Feves 72% Single Origin Dark Chocolate Discs - 3kg
$209.39Valrhona Araguani 72%: Venezuela's cacao masterpiece. Bold, bitter-sweet, with vanilla and woody notes.
Valrhona Araguani 72%: Embark on a sensory journey with Valrhona's Araguani, a 100% Single Origin Cacao Dark Chocolate Couverture hailing from Venezuela's Sur del Lago region. Immerse yourself in the rich terroir, as this chocolate unfolds a powerful taste experience marked by bold bitterness and a complex aromatic profile. The symphony of flavors, from vanilla and woody notes to hints of licorice, creates an extraordinary adventure through the diverse landscapes of Venezuela. Araguani is a testament to Valrhona's unwavering commitment to crafting exceptional chocolate, capturing the essence of the region's cocoa with remarkable depth and complexity. Ideal for coating, molding, bars, mousse, cream mix & ganache, and even ice creams & sorbets. Pair it with fruits, coffee, gingerbread, vanilla, licorice, or olives for an exquisite culinary experience. Available in a factory 3 kg bag or a 1 kg resealable bag repacked by Chocosphere.
72% Cocoa, 27.5% Sugar, 43.5% Fat. Learn More -
Valrhona Grue de Cacao Pure Ghana Cocoa Nibs - 1kg
$62.99Crunchy Ghana cocoa nibs from Valrhona—perfect for baking or topping your creations.
Valrhona Grue de Cacao Pure Ghana Cocoa Nibs offer a bold taste of French chocolate craftsmanship. These roasted cocoa nibs, sourced from Ghana's finest cocoa beans, deliver a pure, intense chocolate flavor with bitter and spicy nuances, perfect for enhancing desserts. Their crunchy texture and rich cocoa profile elevate recipes like cakes, ganaches, ice creams, and chocolate bars. Carefully fermented, dried, and roasted, these nibs reflect Valrhona’s commitment to excellence.
Available in a factory 1 kg bag or a 250 gram bag repacked by Chocosphere, they’re ideal for culinary creativity or as a topping for decadent treats.
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Valrhona Grue de Cacao Pure Ghana Cocoa Nibs - 250g
$20.99Crunchy Ghana cocoa nibs from Valrhona—perfect for baking or topping your creations.
Valrhona Grue de Cacao Pure Ghana Cocoa Nibs offer a bold taste of French chocolate craftsmanship. These roasted cocoa nibs, sourced from Ghana's finest cocoa beans, deliver a pure, intense chocolate flavor with bitter and spicy nuances, perfect for enhancing desserts. Their crunchy texture and rich cocoa profile elevate recipes like cakes, ganaches, ice creams, and chocolate bars. Carefully fermented, dried, and roasted, these nibs reflect Valrhona’s commitment to excellence.
Available in a factory 1 kg bag or a 250 gram bag repacked by Chocosphere, they’re ideal for culinary creativity or as a topping for decadent treats.
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Valrhona Dark & Milk Chocolate Single Origin Napolitains Gift Box - 60-pc - 300g
$52.89 As low as: $47.60Out of stock
Discover Valrhona's tasting squares – a chocolate journey around the world.
Crafted by French chocolatier Valrhona, the Dark & Milk Chocolate Napolitains Gift Box offers a tantalizing assortment of 60 individually-wrapped tasting squares in 6 varieties, including 75% Tulakalum, 70% Guanaja, 66% Caraibe, 46% Bahibe, 40% Jivara, and 39% Andoa Lait. Immerse yourself in the rich flavors of Valrhona's creations, each square a journey of taste and quality. Experience the mastery of Valrhona's chocolate-making tradition, spanning from the lush landscapes of Belize to the vibrant Caribbean, and beyond. Valrhona's commitment to excellence and sustainability shines through in every bite, ensuring a delightful and responsible chocolate indulgence. Learn More -
Pralus Bresil 75% Single Origin Dark Chocolate Bar - 100g
$10.79 As low as: $9.71Out of stock
Discover the vibrant red fruit, citrus, and mocha notes in Pralus' Brazilian dark chocolate.
Pralus Bresil 75% Single Origin Dark Chocolate Bar is a masterful creation from renowned French chocolatier François Pralus. Crafted with Brazil’s celebrated Nacional Forastero cocoa, this 100g bar delivers a sophisticated flavor profile of citrus and red fruits, enhanced by rich mocha undertones and a lingering chocolatey finish. Sourced from plantations using sustainable methods with over a century of history, this exceptional Brazilian cacao reflects the depth of its heritage and terroir. François Pralus' expertise ensures a well-balanced bar that highlights the vibrant characteristics of this premium cocoa. Learn More -
Domori Assorted Single Origin 70% Dark Chocolate Napolitains Gift Box - 30-pc - 140g
$27.99 As low as: $25.19Out of stock
Explore six exquisite cacao origins in Domori’s dark chocolate Napolitains box.
The Domori Assorted Single-Origin Dark Chocolate Napolitains Gift Box delivers the artistry of Italian chocolate in a beautifully curated selection. Featuring 30 individually wrapped squares, this box includes six cacao origins—Peru, Ecuador, Tanzania, Madagascar, Venezuela, and Colombia—each showcasing unique flavor profiles. Crafted with fine Trinitario and Arriba Nacional cacao from ethically sourced plantations, the chocolates exude notes ranging from floral and caramel to berries and ripe fruits. Domori’s dedication to preserving cocoa diversity and craftsmanship is evident in every bite, making this assortment a journey of taste and tradition. Learn More -
Domori Piedmont Hazelnuts in 50% Milk Chocolate Tin - 200g
$27.99 As low as: $8.55Out of stock
Savor the balance of rich Italian milk chocolate and crunchy hazelnuts in a 200g tin.
Domori’s Piedmont Hazelnuts in 50% Milk Chocolate showcase the mastery of Italian confectionery. These prized IGP Piedmont hazelnuts are delicately coated in 50% milk chocolate, crafted with a high cocoa content to enhance the flavor of the premium raw ingredients. Perfectly balanced with creamy sweetness and a hint of crunch, this 200g treat is presented in a charming reusable tin. Domori’s dedication to quality shines through, blending the richness of fine milk chocolate with the nutty excellence of Italy’s finest hazelnuts for an unforgettable indulgence. Learn More -
Pralus Ecuador BIO 75% Single Origin Dark Chocolate Napolitains Bag - 33-pc
$25.99Out of stock
Enjoy floral and fruity tones in BIO Organic 75% dark chocolate squares made with Arriba cocoa.
Ecuador BIO 75% Single Origin Dark Chocolate Napolitains by François Pralus highlight the renowned Arriba cocoa, a variety of Nacional Ecuador cocoa celebrated for its floral finesse and complex flavor. Crafted in France by this esteemed chocolatier, these BIO Organic EU-certified squares feature fruity notes of dried figs and preserved citrus, with a subtle acidity that complements their bold character. Often compared to Criollo for its exceptional quality, Nacional cocoa offers larger, tannic beans with a unique aromatic profile. Each 5g square reflects the mastery of Pralus and the richness of Ecuadorian cocoa, available individually, in a 33-piece bag, or a 1 kg pack of about 165 pieces. Learn More -
Pralus Ecuador BIO 75% Single Origin Dark Chocolate Napolitains Box - 1 kg
$67.39Out of stock
Enjoy floral and fruity tones in BIO Organic 75% dark chocolate squares made with Arriba cocoa.
Ecuador BIO 75% Single Origin Dark Chocolate Napolitains by François Pralus highlight the renowned Arriba cocoa, a variety of Nacional Ecuador cocoa celebrated for its floral finesse and complex flavor. Crafted in France by this esteemed chocolatier, these BIO Organic EU-certified squares feature fruity notes of dried figs and preserved citrus, with a subtle acidity that complements their bold character. Often compared to Criollo for its exceptional quality, Nacional cocoa offers larger, tannic beans with a unique aromatic profile. Each 5g square reflects the mastery of Pralus and the richness of Ecuadorian cocoa, available individually, in a 33-piece bag, or a 1 kg pack of about 165 pieces. Learn More -
Republica del Cacao Ecuador High Fluidity 56% Single Origin Dark Chocolate Buttons Bag - 1 kg
$30.79Out of stock
Ecuador High-Fluidity 56% Buttons – Subtle sweetness, toasty perfection.
Indulge in the Republica del Cacao Ecuador 56% Single Origin Dark Chocolate Buttons, a decadent creation blending fine flavor Arriba Nacional cacao from Quininde and Borbon in Esmeraldas, Ecuador. Crafted with cacao butter from Ecuadorian cacao Arriba beans and white sugar sourced from the coastal plains of Guachené, Cauca, Colombia, this 56% dark chocolate offers a subtly sweet taste with toasty notes and soft spices. Its high fluidity makes it perfect for precise molding and enrobing, ensuring a versatile and exquisite chocolate experience. Available in a factory 7.5 kg bag or a recloseable 1 kg bag repacked by Chocosphere, savor the richness of Ecuadorian chocolate craftsmanship.
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Republica del Cacao Ecuador 56% High-Fluidity Single Origin Dark Chocolate Buttons Bag - 7.5 kg
$169.39Out of stock
Ecuador High-Fluidity 56% Buttons – Subtle sweetness, toasty perfection.
Indulge in the Republica del Cacao Ecuador 56% Single Origin Dark Chocolate Buttons, a decadent creation blending fine flavor Arriba Nacional cacao from Quininde and Borbon in Esmeraldas, Ecuador. Crafted with cacao butter from Ecuadorian cacao Arriba beans and white sugar sourced from the coastal plains of Guachené, Cauca, Colombia, this 56% dark chocolate offers a subtly sweet taste with toasty notes and soft spices. Its high fluidity makes it perfect for precise molding and enrobing, ensuring a versatile and exquisite chocolate experience. Available in a factory 7.5 kg bag or a recloseable 1 kg bag repacked by Chocosphere, savor the richness of Ecuadorian chocolate craftsmanship.
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