Chocosphere®
Fine Chocolates from Around the World since 1998
Phone calls welcome: 503‑692‑3323
Open hours: 8:30A-4:30P Pacific Time M-F
excluding holidays.
20th Anniversary!

Have you always wanted to become a Chocolatier or Chocolate Maker? Get started with EcoleChocolat school for chocolate arts and making chocolate.

Chocosphere has put together chocolate selections specifically designed to meet the requirements of your EcoleChocolat course.

1 Item(s)

per page

Grid  List (with details) 

Set Ascending Direction
  1. EcoleChocolat Ecole Chocolat

    EcoleChocolat “Understanding Chocolate Flavor” Package

    $165.00

    A selection of chocolates designed to meet the requirements of the “Chocolate Making from the Bean” course.
    For shipments outside the U.S.: Click "Learn More" for important information that applies to your order.

    A selection of chocolates designed to meet the requirements of the “Chocolate Making from the Bean” course.

    Your package is designed around the requirements of the course:

    • Flight 1 — Comparing Quality
      • European market chocolate
      • Baking chocolate found in your grocery store
      • Compound: 4 oz sample of semisweet confectioner’s coating chocolate
    • Flight 2 — Discerning Sweetness levels from two manufacturers
      • 4 - dark chocolate bars from the same manufacturer in a range of cocoa percentage from
      • 4 - dark chocolate bars from another manufacturer in a range of cocoa percentage
    • Flight 3 — Understanding Flavor and Aroma Characteristics of Different Growing Regions
      • 3 - different brands of dark chocolate bars made of beans from South America
      • 3 - different brands of dark chocolate bars made of beans from Central America/Mexico
      • 3 - different brands of dark chocolate bars made from beans from Caribbean
      • 3 - different brands of dark chocolate bars made from beans from Africa or surrounding islands
      • 3 - different brands of dark chocolate bars made of beans from South Asia or the Pacific
    • Flight 5 — Discerning flavors and aroma in Chocolate Liquor (unsweetened chocolate)
      • 4 bars of 99 or 100% cocoa percentage from different manufacturers
      • 2 bars in percentages 88% - 95% from different manufacturers

    Chocosphere reserves the right to communicate with Ecole Chocolat staff regarding all details and information on orders placed for this product.

     

    Learn More

1 Item(s)

per page

Grid  List (with details) 

Set Ascending Direction