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Valrhona Sakanti Bloc 1Kg

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Dark Couverture, 68% cacao, Bali Indonesia

Sakanti Bali Bloc 68% 1Kg

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  • Sakanti Bali Bloc 68% 1Kg


Valrhona Sakanti is a special and rare single origin chocolate made of select cacao from Bali Indonesia. This versatile chocolate is smooth with a gentle tanginess set off by hints of fruit, intense chocolatey notes and a subtle bitterness. 68% cacao. 32% sugar, 41% fat. 1Kg / 2.2 lb factory sealed bloc.

A member of Valrhona's sourcing team first traveled to Bali in 2013, searching for unique high quality cacao to make a special chocolate with an uncommon cacao origin. He connected with members of the Kerta Samaya Samaniya (KSS) cooperative by chance in the Jembrana region in the island’s west. KSS’ name translates from Balinese as “drive to co-create prosperity”. This new cooperative joins together more than 400 cocoa producers and encourages them to grow crops of ever-better quality.

The result is KSS’ first ever international cocoa export to Valrhona in France of the superb cacao used to make this unique and delicious Sakanti dark chocolate. This special cacao combined with Valrhona's world-class chocolate making expertise yields a uniquely delicious chocolate.

Additional Information

Cacao Percentage 68%
Cacao Origin Bali, Indonesia, Southeast Asia / Oceania
Single Origin Yes
Manufacturer Valrhona
Raw cacao No
Kosher Kosher-Dairy