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Ritual Chocolate, based in Park City, Utah, has been crafting small-batch, bean-to-bar chocolate since 2010. Founded by Robbie Stout and Anna Davies, their mission is to produce exceptional quality chocolate while honoring the complexity of cacao. Using a blend of traditional European methods and modern American style, they create smooth chocolate that preserves the nuanced flavors of their well-sourced cacao. Starting in a tiny Colorado studio and now based in Utah, they combine old-world techniques with advanced machinery. Ritual Chocolate believes that chocolate creates meaningful experiences and rituals, valuing the little moments it brings to life. They are deeply committed to sourcing their cacao ethically and sustainably, forming long-term partnerships with farmers and cooperatives who prioritize environmental and social impact, ensuring a future of enjoyable cacao for all.
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Ritual Chocolate Cacao Nibs Box - 8oz
$10.95 As low as: $9.86Single-origin cacao nibs.
“Nibs” are the roasted, cracked and winnowed cocoa bean with no additional ingredients. Nibs are a good, chocolatey, nut alternative for baked goods. They're also good in savory dishes and smoothies as well. Ritual sources cacao beans with incredibly interesting, naturally occurring flavors, then roasts them very delicately to preserve all that flavor. The result are nibs (and chocolate) that are vibrant in taste, aroma and color. Enjoy! Net wt. 8oz / 226g Learn More -
Ritual Chocolate Ecuador Camino Verde 75% Single Origin Dark Chocolate Bar - 60 g
$10.00 As low as: $9.00Chocolate Symphony: Indulge in graham cracker, honey, and fudge notes with Ritual.
Indulge in the distinctive flavors of Ritual Chocolate's Ecuador Camino Verde 75% Single Origin Dark Chocolate Bar. Crafted in Park City, Utah, this exquisite chocolate is made with cacao carefully fermented and dried by Vicente Norero of Camino Verde in Ecuador. Vicente's unique fermentation techniques, coupled with meticulous sourcing of Nacional cacao, impart a rich, chocolatey flavor with tasting notes of graham cracker, honey, and fudge. This award-winning bar, securing the 2018 Bronze at the Academy of Chocolate Award, showcases Ritual Chocolate's dedication to exceptional quality and the artistry of their craft. Elevate your chocolate experience with the nuanced and luxurious taste of the Ecuador Camino Verde bar, a testament to the excellence upheld by Ritual Chocolate. Learn More -
Ritual Chocolate Ecuador Drinking Chocolate - 8oz
$18.75 As low as: $16.88Single Origin Ecuadorian Drinking Chocolate. Just pure ground chocolate!
Ritual Chocolate's drinking chocolates are pure artisanally made ground chocolate as in their chocolate bars, but un-tempered for easier melting when making your beverage. Ecuador drinking chocolate is made with cacao that is carefully fermented and dried by Vincente Norero of Camino Verde in Ecuador. The unique fermentation methods and careful sourcing give this chocolate its distinguished rich chocolatey flavor, with notes of graham cracker, honey, and fudge. Net wt. 8oz / 226g, 70% cacao. Learn More -
Ritual Chocolate Peru Maranon 75% Single Origin Dark Chocolate Bar - 60 g
$10.00 As low as: $9.00Out of stock
Award-winning excellence in Ritual's Peru Marañón 75%—Pure cacao perfection
Embark on a sensory journey with Ritual Chocolate's Peru Marañón 75% Single Origin Dark Chocolate Bar. Crafted with pure Nacional cacao from The Marañón Province in central Peru, known for its genetic uniqueness, this chocolate is a testament to the artistry of bean-to-bar craftsmanship. The complexity and delicacy of the Peru bar are complemented by its exceptional smoothness. Each bite unveils nuanced flavors of toasted peanuts, marshmallow, and apricot. Winner of the 2018 Bronze at the Academy of Chocolate Awards, this exquisite creation from Ritual Chocolate is an exploration of the finest cacao, encapsulating the brand's commitment to quality and sustainability. Learn More
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