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Republica del Cacao

República del Cacao, born from the vision to revive Ecuador's renowned "Cacao Arriba," sources high-quality cocoa varieties locally in Ecuador, while also exploring Latin American origins from the Andes to the Caribbean. Committed to natural, non-GMO ingredients, they support Ecuadorian farmers by using locally-sourced milk and sugar, a rarity in the chocolate industry. RDC prioritize sustainability and fine cacao production through alliances with local producers, preserving artisanal techniques. Founded by the Chiriboga brothers in 2005, their mission is to create authentic Latin American chocolate while protecting sustainable cacao production. All their chocolate is crafted in Latin America, celebrating the region's equatorial climate and rich biodiversity, making it a favorite among renowned chefs worldwide.

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  1. Republica del Cacao Republica del Cacao Peru 38% Cacao Milk Chocolate Buttons

    Republica del Cacao Peru 38% Single Origin Milk Chocolate Buttons Bag - 2.5 kg

    $73.85

    Creamy Delight: República del Cacao's Peru 38% – Light, clean, irresistible.
    Indulge in the exquisite Republica del Cacao Peru 38% Single Origin Milk Chocolate Buttons, a symphony of pure Peruvian Criollos and the light, clean flavors of milk, culminating in notes of smooth butterscotch. This pale-colored chocolate boasts a beautifully silky texture and a fine balance that sets it apart from other milk chocolates, avoiding the heavy notes of vanilla often found in the market. Crafted by the Chiriboga brothers, the founders of República del Cacao, this chocolate embodies their commitment to sustainability, natural ingredients, and fine cacao production. Sourced from small farms in Piura and San Martin, Peru, this chocolate celebrates Latin American authenticity, making it a favorite among chefs worldwide. Available in a factory 2.5 kg bag or a recloseable 1 kg bag repacked by Chocosphere, bring the taste of Peru to your chocolate creations.
    Fat content 42%, Fluidity 4/4. Learn More
  2. Republica del Cacao Republica del Cacao Peru 38% Milk Chocolate Buttons

    Republica del Cacao Peru 38% Single Origin Milk Chocolate Buttons Bag - 1 kg

    $32.55

    Creamy Delight: República del Cacao's Peru 38% – Light, clean, irresistible.
    Indulge in the exquisite Republica del Cacao Peru 38% Single Origin Milk Chocolate Buttons, a symphony of pure Peruvian Criollos and the light, clean flavors of milk, culminating in notes of smooth butterscotch. This pale-colored chocolate boasts a beautifully silky texture and a fine balance that sets it apart from other milk chocolates, avoiding the heavy notes of vanilla often found in the market. Crafted by the Chiriboga brothers, the founders of República del Cacao, this chocolate embodies their commitment to sustainability, natural ingredients, and fine cacao production. Sourced from small farms in Piura and San Martin, Peru, this chocolate celebrates Latin American authenticity, making it a favorite among chefs worldwide. Available in a factory 2.5 kg bag or a recloseable 1 kg bag repacked by Chocosphere, bring the taste of Peru to your chocolate creations.
    Fat content 42%, Fluidity 4/4. Learn More
  3. Republica del Cacao RDC Grower's Choice 71% Dark Chocolate Buttons Bag - 7.5 kg

    Republica del Cacao Grower's Choice 71% Dark Chocolate Buttons Bag - 7.5kg

    $225.59

    Crafted Elegance: Grower's Choice 71% – A balanced blend for exquisite creations.
    Indulge in Republica del Cacao Grower's Choice 71% Dark Chocolate Buttons, a powerful blend crafted from selected Andean Nacional and Caribbean Trinitarios. This chocolate presents a delightful symphony of fruity notes, showcasing ripe yellow fruits, and subtle hints of cool spices like menthol and camphor. Ideal for various baking applications, its unique combination of bitterness and astringency ensures a resilient chocolate flavor even after high-temperature baking. Sourced from the Dominican Republic, Peru, and Ecuador, this blend captures the essence of Latin American cacao craftsmanship. With white sugar from Colombia's coastal plains, this chocolate, with medium fluidity, is perfect for mousses, sponges, ganaches, and beverages. Whether in a factory 2.5 kg bag or a recloseable 1 kg bag repacked by Chocosphere, elevate your culinary creations with this authentic Latin American chocolate experience. Learn More
  4. Republica del Cacao Republica del Cacao Grower's Choice 71% Cacao Dark Chocolate Buttons

    Republica del Cacao Grower's Choice 71% Dark Chocolate Buttons Bag - 1 kg

    $32.45

    Dark chocolate 2.3g buttons. Repackaged by Chocosphere.

    Growers Choice 71% is made from selected Andean Nacional and Caribbean Trinitarios, resulting in a powerful and persistent blend. It is a very fruity chocolate, with notes of ripe yellow fruits and hints of cool spices such as menthol and camphor. This chocolate can be used in all sorts of baking and ganache applications, with its combination of bitterness and astringency ensuring that it retains a strong chocolate flavor even after high temperature baking.

    Now made with sunflower lecithin. May contain traces of soy.

    Net wt. 1Kg/2.2lbs. Repackaged by Chocosphere.

    Learn More
  5. Republica del Cacao Ecuador 40% Single Origin Caramelized Milk Chocolate Buttons Bag - 2.5 kg

    Republica del Cacao Ecuador 40% Single Origin Caramelized Milk Chocolate Buttons Bag - 2.5 kg

    $87.19

    Nacional Arriba Charm: 40% Caramelized Milk Chocolate – Unveiling Ecuador's finesse.
    Savor the decadence of Republica del Cacao Ecuador 40% Single Origin Caramelized Milk Chocolate Buttons, meticulously crafted by the Chiriboga brothers and brought to you by Chocosphere. Dark in color and sourced from Ecuador's Andes and coastal plains, this chocolate boasts warm and complex caramel notes, harmonizing with pure Nacional Arriba flavors. Using a revived ancient process, the milk is slowly and naturally caramelized, culminating in a sublime blend of honey, roasted nuts, and warm biscuits. With no added flavoring, these 2.3 gram buttons embody pure, natural, and authentic goodness, and are ideal for mousses and ganaches. Available in a factory 2.5 kg bag or a recloseable 1 kg bag, repacked by Chocosphere, bring the essence of Ecuador to your chocolate creations.

    Now made with sunflower lecithin. May contain traces of soy.

    Learn More
  6. Republica del Cacao Republica del Cacao Ecuador 40% Cacao Milk Chocolate

    Republica del Cacao Ecuador 40% Single Origin Caramelized Milk Chocolate Buttons Bag - 1 kg

    $39.29

    Nacional Arriba Charm: 40% Caramelized Milk Chocolate – Unveiling Ecuador's finesse.
    Savor the decadence of Republica del Cacao Ecuador 40% Single Origin Caramelized Milk Chocolate Buttons, meticulously crafted by the Chiriboga brothers for Chocosphere. Dark in color and sourced from Ecuador's Andes and coastal plains, this chocolate boasts warm and complex caramel notes, harmonizing with pure Nacional Arriba flavors. Using a revived ancient process, the milk is slowly and naturally caramelized, culminating in a sublime blend of honey, roasted nuts, and warm biscuits. With no added flavoring, these 2.3 gram buttons embody pure, natural, and authentic goodness, and are ideal for mousses and ganaches. Available in a factory 2.5 kg bag or a recloseable 1 kg bag, repacked by Chocosphere, bring the essence of Ecuador to your chocolate creations.

    Now made with sunflower lecithin. May contain traces of soy.

    Learn More
  7. Republica del Cacao RDC Ecuador 65% Single Origin Dark Chocolate Buttons Bag - 7.5 kg

    Republica del Cacao Ecuador 65% Single Origin Dark Chocolate Buttons Bag - 7.5 kg

    $173.75

    Pure Indulgence: Ecuador Dark Chocolate – Lingering finish, notes of vanilla and nuts.
    Experience the bold allure of Republica del Cacao Ecuador 65% Single Origin Dark Chocolate Buttons. This powerful chocolate, born from the renowned Cacao Arriba, tantalizes with fruity, toasty, and slightly spicy notes, enhanced by hints of natural vanilla. Enriched with traditional organic Panela sugar from local cane farmers near Quito, the chocolate unveils nutty aromas for a rich flavor profile. With the addition of extra Arriba cocoa butter, Ecuador 65% offers a fluid texture, ideal for enrobing, hand dipping, molding, or enhancing sauces and beverages. Sourced from fine cacao Arriba beans in Ecuador, this chocolate embodies the commitment of República del Cacao to authentic Latin American craftsmanship. Available in a factory 7.5 kg bag or a recloseable 1 kg bag repacked by Chocosphere, elevate your culinary creations with this exquisite dark chocolate. Learn More
  8. Republica del Cacao Republica del Cacao Ecuador 65% Cacao Dark Chocolate Buttons

    Republica del Cacao Ecuador 65% Single Origin Dark Chocolate Buttons Bag - 1 kg

    $26.15

    Pure Indulgence: Ecuador Dark Chocolate – Lingering finish, notes of vanilla and nuts.
    Experience the bold allure of Republica del Cacao Ecuador 65% Single Origin Dark Chocolate Buttons. This powerful chocolate, born from the renowned Cacao Arriba, tantalizes with fruity, toasty, and slightly spicy notes, enhanced by hints of natural vanilla. Enriched with traditional organic Panela sugar from local cane farmers near Quito, the chocolate unveils nutty aromas for a rich flavor profile. With the addition of extra Arriba cocoa butter, Ecuador 65% offers a fluid texture, ideal for enrobing, hand dipping, molding, or enhancing sauces and beverages. Sourced from fine cacao Arriba beans in Ecuador, this chocolate embodies the commitment of República del Cacao to authentic Latin American craftsmanship. Available in a factory 7.5 kg bag or a recloseable 1 kg bag repacked by Chocosphere, elevate your culinary creations with this exquisite dark chocolate. Learn More
  9. Republica del Cacao Ecuador 56% Single Origin Dark Chocolate Buttons Bag - 2.5 kg

    Republica del Cacao Ecuador 56% Single Origin Dark Chocolate Buttons Bag - 2.5 kg

    $53.50

    Arriba Elegance: Ecuador 56% Dark Chocolate – Toasty, powerful, unforgettable.
    Indulge in the sublime Republica del Cacao Ecuador 56% Single Origin Dark Chocolate Buttons, a pure Ecuadorian "Nacional Fino de Aroma" chocolate. Crafted by República del Cacao, this dark delight captivates with characteristic Arriba notes of white flowers, a toasty coffee flavor, and a powerful chocolate finish. Its unique finale combines a robust body with the iconic bitter notes of Ecuadorian Arriba, creating a truly exceptional chocolate experience. Sourced from fine cacao Arriba beans in Ecuador, this non-GMO chocolate is perfect for mousses, sponges, ganaches, and sauces. Whether in a factory 2.5 kg bag or a recloseable 1 kg bag repacked by Chocosphere, elevate your culinary creations with the authentic taste of Latin America. Learn More
  10. Republica del Cacao Republica del Cacao Ecuador 56% Cacao Dark Chocolate Buttons

    Republica del Cacao Ecuador 56% Single Origin Dark Chocolate Buttons Bag - 1 kg

    $24.40

    Dark chocolate 2.3g buttons. Repackaged by Chocosphere.
    Not Suitable for Enrobing or Molding.

    This is a pure Ecuadorian "Nacional Fino de Aroma" chocolate. It displays the characteristic notes of Arriba: white flowers, followed by a toasty coffee flavor and a round and powerful chocolate finish. Its finale has a nice body combined with the typical bitter notes of the Ecuadorian Arriba. It is not suitable for enrobing or molding.

    Now made with sunflower lecithin. May contain traces of soy.

    Net wt 1Kg/2.2bs., repackaged by Chocosphere

    Learn More
  11. Republica del Cacao Ecuador 55% High‑Fluidity Cacao Buttons

    Republica del Cacao Ecuador 56% Single Origin Dark Chocolate Buttons Bag - 7.5 kg

    $142.50

    Ecuador High-Fluidity 56% Buttons – Subtle sweetness, toasty perfection.
    Indulge in the Republica del Cacao Ecuador 56% Single Origin Dark Chocolate Buttons, a decadent creation blending fine flavor Arriba Nacional cacao from Quininde and Borbon in Esmeraldas, Ecuador. Crafted with cacao butter from Ecuadorian cacao Arriba beans and white sugar sourced from the coastal plains of Guachené, Cauca, Colombia, this 56% dark chocolate offers a subtly sweet taste with toasty notes and soft spices. Its high fluidity makes it perfect for precise molding and enrobing, ensuring a versatile and exquisite chocolate experience. Available in a factory 7.5 kg bag or a recloseable 1 kg bag repacked by Chocosphere, savor the richness of Ecuadorian chocolate craftsmanship. Learn More
  12. Republica del Cacao Ecuador 55% High‑Fluidity Cacao Buttons

    Republica del Cacao Ecuador 56% Single Origin Dark Chocolate Buttons Bag - 1 kg

    $22.85

    Ecuador High-Fluidity 56% Buttons – Subtle sweetness, toasty perfection.
    Indulge in the Republica del Cacao Ecuador 56% Single Origin Dark Chocolate Buttons, a decadent creation blending fine flavor Arriba Nacional cacao from Quininde and Borbon in Esmeraldas, Ecuador. Crafted with cacao butter from Ecuadorian cacao Arriba beans and white sugar sourced from the coastal plains of Guachené, Cauca, Colombia, this 56% dark chocolate offers a subtly sweet taste with toasty notes and soft spices. Its high fluidity makes it perfect for precise molding and enrobing, ensuring a versatile and exquisite chocolate experience. Available in a factory 7.5 kg bag or a recloseable 1 kg bag repacked by Chocosphere, savor the richness of Ecuadorian chocolate craftsmanship. Learn More
  13. Republica del Cacao RDC Dominican Republic 62% Single Origin Dark Chocolate Buttons Bag - 2.5 kg

    Republica del Cacao Dominican Republic 62% Single Origin Dark Chocolate Buttons Bag - 2.5 kg

    $72.50

    Dominican Delight: 62% Dark Chocolate – Fruity, intense cocoa perfection.
    Indulge in the richness of Republica del Cacao Dominican Republic 62% Single Origin Dark Chocolate Buttons. Crafted from fine cacao in the Dominican Republic, this 62% dark chocolate reveals notes of black fruits, ripe pear, and raw cocoa, accompanied by a subtle acidity. With high fluidity, its versatile profile elevates a range of culinary applications, perfect for ganaches, molding, enrobing, and enhancing sauces and beverages. Sourced from small plantations in the Dominican Republic and complemented by white sugar from the coastal plains of Guachené, Colombia, these 2.3 gram chocolate buttons embody the commitment of República del Cacao to authentic Latin American craftsmanship. Available in a factory 2.5 kg bag or a recloseable 1 kg bag repacked by Chocosphere, experience the essence of Latin American chocolate excellence.

    Now made with sunflower lecithin. May contain traces of soy.

    Learn More
  14. Republica del Cacao Dominican Republic 62% Cacao Buttons

    Republica del Cacao Dominican Republic 62% Single Origin Dark Chocolate Buttons Bag - 1 kg

    $34.95

    Dominican Delight: 62% Dark Chocolate – Fruity, intense cocoa perfection.
    Indulge in the richness of Republica del Cacao Dominican Republic 62% Single Origin Dark Chocolate Buttons. Crafted from fine cacao in the Dominican Republic, this 62% dark chocolate reveals notes of black fruits, ripe pear, and raw cocoa, accompanied by a subtle acidity. With high fluidity, its versatile profile elevates a range of culinary applications, perfect for ganaches, molding, enrobing, and enhancing sauces and beverages. Sourced from small plantations in the Dominican Republic and complemented by white sugar from the coastal plains of Guachené, Colombia, these 2.3 gram chocolate buttons embody the commitment of República del Cacao to authentic Latin American craftsmanship. Available in a factory 2.5 kg bag or a recloseable 1 kg bag repacked by Chocosphere, experience the essence of Latin American chocolate excellence.

    Now made with sunflower lecithin. May contain traces of soy.

    Learn More
  15. Republica del Cacao RDC Dominican Republic 100% Single Origin Cacao-Liquor Buttons Bag - 2.5 kg

    Republica del Cacao Dominican Republic 100% Single Origin Cacao-Liquor Buttons Bag - 2.5 kg

    $96.19

    Dominican Perfection: 100% Cacao-Liquor – Unleash raw cacao intensity.
    Experience the essence of pure chocolate with Republica del Cacao Dominican Republic 100% Single Origin Cacao-Liquor Buttons. Crafted from fine cocoa beans in the Dominican Republic, this unsweetened chocolate offers intense notes of raw cacao, strong bitterness, and acidity. In a convenient 2.3 gram drop form for easy measurement, it allows you to customize the cocoa percentage of chocolate bars. With no added sugar, this 100% cocoa mass is ideal for intensifying tastes and colors in your favorite recipes. Sourced from small plantations in the Dominican Republic and boasting high fluidity, it's perfect for creating decadent sponges. Available in a factory 2.5 kg bag or a recloseable 1 kg bag repacked by Chocosphere, indulge in the purest form of Dominican chocolate excellence. Learn More

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