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The Pralus tradition of excellence began in a French patisserie opened by Auguste Pralus in 1948. François Pralus, a revered French chocolatier, has carried on his family's legacy of excellence since 1991. He sources cocoa beans worldwide to create distinctive single origin chocolate bars. His expertise as a Master Chocolate Maker, a rarity in France, is evident in his meticulous craftsmanship. François also owns a Madagascar plantation, ensuring premium cocoa quality, especially the prized Criollo bean. Maison Pralus, located in Roanne, oversees every chocolate-making step, resulting in "real" chocolate. His commitment to bean-to-bar production ensures top-notch quality for the Pralus chocolate we now offer, taking you on a journey of unique taste through the world of chocolate and cocoas..
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Pralus Infernale Milk w/Nut Praline & Hazelnuts 160g
$24.39 As low as: $18.45Milk chocolate covering a nut praline and whole roasted hazelnuts
A sensational creation by François Pralus, the Barre Infernale Lait (Milk) is an enrobing of his delicious 45% cacao milk chocolate, surrounding a praliné of hazelnuts and almonds plus whole roasted Piedmont hazelnuts. Outrageously unique and delicious! 45% Cacao, 160g/5.64oz. Learn More -
Pralus Melissa Bar 100g
$11.29 As low as: $10.16Milk 45% cacao, Indonesia. Well balanced, vanilla and caramel aromas
Good aromatic intensity, well balanced, vanilla and caramel aromas, milk and milky spices. Origin: Indonesia. 45% Cocoa, 100g/3.5oz. Learn More -
Pralus Melissa Milk 45% Bulk Squares BIO 50-Square Bag
$21.5945% cacao wrapped squares, single origin.
E.U. Organic Certification.
François Pralus' Melissa Milk 45% Bulk Squares are made with single-origin organic Madagascar Criollo cacao. This chocolate is well balanced with flavor notes of honey and caramel. Each square is approximately 5g, a perfect size for a single taste. 45% Cocoa. 250g / 8.8oz net weight. Learn More -
Pralus Melissa Milk 45% Single Square BIO - 5g
$1.0945% cacao wrapped square, single origin.
E.U. Organic Certification.
François Pralus' Melissa Milk 45% Bulk Squares are made with single-origin organic Madagascar Criollo cacao. This chocolate is well balanced with flavor notes of honey and caramel. Each square is approximately 5g, a perfect size for a single taste. 45% Cocoa. 5g / .175oz net weight. Learn More -
Pralus Melissa Milk 45% Bulk Squares BIO 1Kg
$77.69Out of stock
45% cacao wrapped squares, single origin.
E.U. Organic Certification.
François Pralus' Melissa Milk 45% Bulk Squares are made with single-origin organic Madagascar Criollo cacao. This chocolate is well balanced with flavor notes of honey and caramel. 45% Cocoa. 1 Kg / 2.2 lbs net weight in a plain container. Sold by weight, not piece count. ( May be repackaged by Chocosphere ) Learn More
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