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Mona Lisa

Mona Lisa, a global chocolate decorations brand, traces its origins to a pastry chef's vision of simplifying the lives of chefs by providing ready-made chocolate shavings. Inspired by Leonardo Da Vinci's fusion of art, science, and technology, Mona Lisa introduced the Tulip Cup, combining aesthetics and functionality. Today, the brand offers a diverse range of chocolate decorations, from plaques and shapes to chocolate shells, allowing you to add flavor, texture, and color to your culinary creations. Their commitment to quality and sustainability, with 100% sustainable cocoa, sets them apart. Mona Lisa, a part of the Barry Callebaut company, unifies a variety of delightful chocolate decorations under one dedicated specialty brand, making it a go-to source for elevating desserts, pastries, and confections.

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  1. Mona Lisa Dark Vermicelli 1Kg

    Mona Lisa 43% Dark Chocolate Vermicelli - 1 kg

    Dark Chocolate Vermicelli: Add elegance to desserts.
    Elevate your creations with Mona Lisa 43% Dark Chocolate Vermicelli. These 5mm Belgian chocolate sprinkles, with a 43% cocoa content are a versatile and elegant garnish for your cakes, pastries, confectionery, and ice creams. Made with natural vanilla, they add delightful flavor, crunch, and texture to your culinary masterpieces. Whether you're a pastry chef, confectioner, or baker, these vermicelli sprinkles are a must-have ingredient to enhance the visual and taste appeal of your desserts. Mona Lisa's dedication to quality and sustainability shines through these dark chocolate vermicelli, making them a delectable choice for any chef. Factory packed in a recloseable 1 kg bag. Learn More

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