Chocosphere®
Fine Chocolates from Around the World since 1998
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Michel Cluizel

Michel Cluizel has been making chocolate in the southern Normandy region of France to an exclusively high standard, in the French chocolate making tradition, since 1948. Whether you want this fine French chocolate for your own enjoyment or for making pastries and treats, Michel Cluizel's chocolates are among the best in quality and taste!
Chocosphere is delighted to bring fine Michel Cluizel Chocolate to you!

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  1. Michel Cluizel Plantation Riachuelo Noir Dark Chocolate Square

    Michel Cluizel Plantation Riachuelo Noir Squares 50 Square Bag

    $36.50

    Dark 70% single-plantation, single-origin cacao, Brazil

    Riachuelo Noir is single-origin dark chocolate made with cacao from the Riachuelo Plantation in Ilhéus, Brazil. It has harmonious flavors of grilled cocoa, dried fruit and berries, mingling with bitter-sweet notes, in a delicately spiced chocolate and long caramel finish.

    Situated in the Bahia region in Brazil, the Riachuelo Plantation benefits from a lush environment, n the heart of the Atlantic Forest close to the ocean. The cocoa trees are cultivated with respect for the surrounding fauna and flora, composed of numerous exotic trees such as the Massaranduba or the Pau d’Arco.

    50 square bag, approximate net wt 250g / 8.8oz.

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  2. Michel Cluizel Michel Cluizel Mangaro Noir Square

    Michel Cluizel Mangaro Noir 50-Sq Bag - 250g

    $35.75

    Dark 65% cacao, Madagascar. Notes of caramel, exotic fruits, spice cake, and honey.
    Michel Cluizel Mangaro Dark 50-Sq Bag. Chocosphere is pleased to offer a selection of Michel Cluizel's premium French chocolate in individually wrapped squares! These squares are of the same fine quality as the bars, but in nice bite sized portions to enjoy and share with friends. Bag of Mangaro Dark Squares (5g each), 65% Cocoa Bittersweet from Mangaro Plantation on the island of Madagascar. Net wt. 250g/8.8oz Learn More
  3. Michel Cluizel Michel Cluizel Mokaya Dark Square

    Michel Cluizel Mokaya Dark Squares 50 Sq. Bag - 250g

    $35.75

    Dark 66% Cacao, Mexico. Powerful notes of cocoa transition into dried fruit flavors.

    Chocosphere is pleased to offer a selection of Michel Cluizel's premium French chocolate in individually wrapped squares! These squares are of the same fine quality as the bars, but in nice bite sized portions to enjoy and share with friends.

    First to burst into the mouth, the powerful notes of cocoa and fruits which then transition into dried fruit flavors. Certified European organic by Arigculture Biologique but not USDA organic. 66% cacao sourced from the Mokaya plantation in the Mexican state of Chiapas. Total net wt. 250g (5g each).

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  4. Michel Cluizel Michel Cluizel Vila Gracinda Square

    Michel Cluizel Vila Gracinda 50-Sq Bag - 250g

    $35.75

    Dark 67% cacao, Sao Tome. Notes of ripe tropical fruits and liquorice sticks.
    Michel Cluizel Vila Gracinda 50-Sq Bag. Chocosphere is pleased to offer a selection of Michel Cluizel's premium French chocolate in individually wrapped squares! These squares are of the same fine quality as the bars, but in nice bite sized portions to enjoy and share with friends. Bag of Dark Vila Gracinda 67% Chocolate Squares (5g each), 67% Cocoa Bittersweet from a single plantation on the island of Sao Tome. The cocoa beans of the Vila Gracinda plantation confer roasted, spiced, and herbaceous notes to the aromatic bittersweet chocolate, and blend with flavors of liquorice wood and ripe tropical fruit. Single Plantation, Cocoa Origin: Island of Sao Tome. Net wt. 250g/8.8oz Learn More
  5. Michel Cluizel Michel Cluizel Los Ancones Square

    Michel Cluizel Los Ancones 50-Sq Bag - 250g

    $35.75

    Dark 67% cacao, Caribbean
    Michel Cluizel Los Ancones 50-Sq Bag. Chocosphere is pleased to offer a selection of Michel Cluizel's premium French chocolate in individually wrapped squares! These squares are of the same fine quality as the bars, but in nice bite sized portions to enjoy and share with friends. Bag of Los Ancones 67% Dark Chocolate Squares (5g each), 67% Cocoa Bittersweet from a single plantation on the Caribbean island of Santo Domingo. Net wt. 250g/8.8oz
    EU Bio, Not USDA Organic Learn More
  6. Michel Cluizel Vanuari 63% Mini-Grammes Bag - 1Kg

    Michel Cluizel Vanuari 63% Mini-Grammes Bag - 1Kg

    $37.75

    Dark Couverture, blend, Repackaged.
    Michel Cluizel Vanuari Dark Couverture. 63% cacao, 45% sugar, 36% fat. Couverture chocolates crafted for both ease of use and versitility! The fluidity, the exceptional shine, and the perfect taste balance of these couverture chocolates are perfect for the coating of chocolate bonbons and for molding. These couverture chocolates offer both great taste quality and a good price. The sunflower and/or colza lecithin (an emulsifier) used in these couvertures are Non-GMO. For easy handling, these couvertures are molded into "Mini-Gramme" format, smaller discs (about the size of a typical cookie chip) that make measuring and melting even easier! Net Wt.: 1Kg/2.2 Lb 63% Cocoa, repackaged by Chocosphere. Learn More

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