Chocosphere®
Fine Chocolates from Around the World since 1998
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Marana

Marana's single origin chocolate bars are artisinally made in Peru of Peruvian cacao. This not only benefits local cacao farmers and the workers in Peru who make the chocolate as well as their families, but it also gives Marana the best quality control opportunity allowing optimum processing of each cacao type to bring out the best characteristics in the chocolate.

Marana goes beyond single country of origin cacao for their chocolate. They specialize in Peruvian cacao regional origins, using cacao from three different growing areas (San Martin, Piura and Cusco) to make a range of chocolate bars with characteristics unique to each area. They are all wonderful and give you the opportunity to refine your flavor note selection to the one you like the best!

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  1. Marana Piura Milk Chocolate Bar - 50% Cacao - 70g

    Marana Piura Milk Chocolate Bar - 50% Cacao - 70g

    Single-origin Peruvian 50% cacao milk chocolate bar.
    The Piura collection is made from the finest "Blanco" variety cacao beans, grown int he fertile valleys of Alto Piura. This chocolate boasts a huge personality, offering and indescribable experience dominated by citrus notes. Net wt: 70g / 2.5oz. Learn More
  2. Marana Cusco Milk Chocolate Bar - 50% Cacao - 70g

    Marana Cusco Milk Chocolate Bar - 50% Cacao - 70g

    Single-origin Peruvian 50% cacao milk chocolate bar.
    The Cusco collection is made from the finest "Chuncho" variety cacao beans grown in the fertile valleys of Quillabamba. With this chocolate you will experience an intense, nutty flavor that will transport you to the magical land of the Incas. Net wt: 70g / 2.5oz. Learn More

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