|
|
Guittard Chocolate Company, a purveyor of premium American-made chocolate, has been a cherished choice for both professional pastry chefs and home cooks for over 150 years. The Guittard legacy began when Etienne Guittard journeyed from France to San Francisco during the California Gold Rush in the mid-1800s. While he didn't strike gold, his French chocolate became a hit, prompting him to establish the Guittard Chocolate Company in 1868. This family-owned business, spanning four generations, has meticulously crafted high-quality chocolate in the San Francisco Bay area. Guittard's history is intertwined with pivotal events, including the Great Depression and World War II, emphasizing its enduring commitment to chocolate craftsmanship. Today, as the fifth generation joins the company, Guittard continues to prioritize not only making exquisite chocolate but also supporting communities and preserving the environment.
|
2 Item(s)
per page
Grid List (with details)
-
Guittard Dark Chocolate Flavor Special A'Peels Box - 25lb
$158.29Guittard Dark Chocolate A'Peels: Elevate your creations with ease.
Elevate your chocolate creations with Guittard Dark Chocolate Flavor Special A'Peels, a dipping compound crafted for excellence. These small melting chips are designed for easy dipping, forming a delectable hard shell around fruits, nuts, and biscuits without the need for tempering. Enjoy the rich, non-hydrogenated dark chocolate flavor that leaves a glossy finish on your treats. Ideal for various applications, from chocolate molds to dipping, fondue, ganache, and more. Experience the convenience of these wafers, whether you choose the 25 lb factory box or the resealable 1 kg bag repackaged by Chocosphere. Guittard Dark Chocolate A'Peels make your candy molds, chocolate-covered strawberries, caramel apples, and chocolate-covered popcorn shine with consistent, professional quality. Learn More -
Guittard Milk Chocolate Flavor Special A'Peels Box - 25 lb
$160.89Out of stock
Guittard Milk Chocolate A'Peels: For glossy, irresistible creations.
Indulge in the exquisite Guittard Milk Chocolate Flavor Special A'Peels, a non-hydrogenated dipping compound designed for effortless chocolate coatings. Forming a delectable hard shell around fruits, nuts, and biscuits, these convenient wafers require no tempering and are easily measured and melted. Guittard's famed milk chocolate flavor shines in these small melting chips, ideal for various applications such as chocolate molds, dipping, fondue, ganache, and more. Versatile and consistent, Guittard Milk Chocolate A'Peels are your go-to for creating glossy, delightful treats, whether it's candy molds, chocolate-covered strawberries, caramel apples, or chocolate-covered popcorn. Choose from a 25 lb factory box or a resealable 1 kg bag repackaged by Chocosphere. Learn More
2 Item(s)
per page
Grid List (with details)