Pacari Single-Origin Bars
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Pacari Los Rios Bar
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The Los Rios bar evokes the exotic aromas of the lush tropical
forests where the cacao is grown. You will find strong upfront cacao with notes of fruit blossom and subtle
finish of guanábana and roasted coffee.
Cocoa content: 72%.
Net wt.: 50g/1.76oz.
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Pacari Manabi Bar
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The Manabi Bar has citrus aroma with a strong upfront cacao profile.
It offers an adventurous combination of nut and citrus flower flavors with a smooth and lasting finish.
Cocoa content: 65%.
Net wt.: 50g/1.76oz.
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Pacari Esmeraldas Bar
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Enjoy a new experience with the intensity of Esmeraldas cacao which offers banana,
floral and honey flavors. A complex bar with great smoothness and a long finish.
Cocoa content: 60%.
Net wt.: 50g/1.76oz.
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Pacari Andean Flavors Bars
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Pacari Chili Spice Bar
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For those who like their chocolate picante,
but want more than just fire, this bar combines rich dark organic chocolate with Merken,
a spice traditionally used by the indigenous Mapuche people of Chile.
It give the heat of chili but with a spicy, smoky flavor.
Cocoa content: 60%.
Net wt.: 50g/1.76oz.
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Pacari Lemongrass Bar
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Relax with this cool and refreshing lemongrass chocolate
bar –
the essence of citrus in smooth dark chocolate.
Cocoa content: 60%.
Net wt.: 50g/1.76oz.
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Pacari Salt & Nibs Bar
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The salt in this bar comes from the sacred valley of Cuzco, Peru.
This bar is a completely satisfying combination of crunchy and smooth,
sweet and salty.
Cocoa content: 60%.
Net wt.: 50g/1.76oz.
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Pacari Andean Blueberry Bar
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You'll find plenty of wild Andean blueberries in every morsel
of this dark chocolate bar.
These berries, native to Ecuador, are incredibly high in antioxidants
and add a nice texture.
Cocoa content: 60%.
Net wt.: 50g/1.76oz.
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Pacari “Raw” Bars
What is Raw Chocolate?
In raw chocolate, all of the cacao ingredients in are minimally processed and kept at low temperatures
to maintain the antioxidants and complex flavor profile of the natural cacao.
Cacao is one of the richest sources of antioxidants, such as flavonoids,
and the raw chocolate process ensures that the maximum amounts of these compounds are maintained in the final chocolate bar.
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Pacari Dragees
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Pacari Chocolate Covered Nibs Box
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Cacao nibs are the center of the cacao bean - the essence of raw chocolate.
They are covered here in a rich dark chocolate for an amazing, true chocolate experience.
Net wt.: 57g/2.0oz.
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Pacari Raw Chocolate Covered Golden Berries
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The golden berry is a fruit native to the Andean region.
It provides a wonderful sweet-tart complement to the dark chocolate coating.
Net wt.: 57g/2.0oz.
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Pacari Raw Chocolate Covered Banana
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Dried organic bananas, covered in a rich dark chocolate.
Net wt.: 57g/2.0oz.
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Pacari Chocolate Covered Guava
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The dried guava is a perfect sweet and luscious fruit for a fruit-chocolate pairing.
Net wt.: 57g/2.0oz.
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Pacari Chocolate Covered Espresso Beans
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Gourmet Ecuadorian roasted coffee beans coved in a rich dark chocolate.
Net wt.: 45g/1.58oz.
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Pacari Chocolate-Covered Whole Roasted Cacao Beans
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Pacari Chocolate Covered Cacao Beans
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Perfectly roasted cacao beans are coated with a thin layer of fine chocolate and a dusting of cocoa powder.
The maximum cacao per bite – made at the source in Ecuador!
Net wt.: 90g/3.17oz.
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Pacari Chocolate Covered Cacao Beans
with Ginger
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Perfectly roasted cacao beans are coated with a thin layer of fine chocolate and a dusting of cocoa powder
and ginger.
The maximum cacao per bite – made at the source in Ecuador!
Net wt.: 90g/3.17oz.
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Pacari Chocolate Covered Cacao Beans
with Banana
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Perfectly roasted cacao beans are coated with a thin layer of fine chocolate and a dusting of cocoa powder
and banana.
Net wt.: 90g/3.17oz.
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